Carbohydrates and Protein Mutations

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5 Questions

Which of the following is NOT a characteristic shared by starch, glycogen, and cellulose?

They are joined together by the same glycosidic bonds.

Which of the following effects CANNOT occur when a nucleotide pair substitution mutation occurs in a protein coding region?

Frameshift

Which of the following statements about the PCR technique is FALSE?

Amplifies RNA molecules.

Based on the information provided, what can be inferred about a neutral atom with two, eight, and eight electrons in its first, second, and third energy levels?

It provides information about its atomic number.

Arrange the following in the correct order of increasing difficulty:

Easy, Moderate, Difficult, Challenging

Test your knowledge on carbohydrates and mutations in protein coding regions with this quiz. Identify the characteristic that sets starch, glycogen, and cellulose apart and understand the effects of nucleotide pair substitutions on proteins.

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