Blood: Characteristics and Functions

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12 Questions

What is the main function of plasma proteins in the blood?

Contribute to osmotic pressure and serve as blood buffer

Which part of the blood is composed mainly of water and serves as a transport medium for nutrients and waste products?

Plasma

Why do the formed elements composed of living cells settle at the bottom after centrifugation?

They are denser than the yellow liquid above them.

Which component of blood helps protect the body from pathogens?

Antibodies

What is the primary role of albumin in blood?

Contributes to osmotic pressure and acts as a blood buffer

Why does the composition of blood vary as cells exchange substances with it?

To adjust protein levels based on metabolic demands

What is the pH of blood?

7.35-7.45

Which component of blood is responsible for carrying oxygen?

Erythrocytes

What is the approximate volume of blood in a healthy adult?

5-6 liters

Where do erythrocytes settle when blood is separated into its components?

At the bottom

Which part of blood is termed as the only fluid tissue in the human body?

Plasma

What is the normal range for blood temperature?

37oC - 38oC

Learn about the physical characteristics and volume of blood, including color, taste, pH, and temperature. Explore the important functions of blood in transporting nutrients, wastes, hormones, and body heat.

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