Biology Chapter 9 Flashcards
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Biology Chapter 9 Flashcards

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Questions and Answers

When a glucose molecule loses a hydrogen atom as the result of an oxidation-reduction reaction, the molecule becomes

  • Reduced
  • Neutral
  • Oxidized (correct)
  • Ionized
  • When a molecule of NAD+ gains a hydrogen atom (not a hydrogen ion), the molecule becomes

  • Reduced (correct)
  • Neutral
  • Oxidized
  • Ionized
  • The ATP made during glycolysis is generated by

  • Photophosphorylation
  • Substrate-level phosphorylation (correct)
  • Cyclic phosphorylation
  • Oxidative phosphorylation
  • The oxygen consumed during cellular respiration is involved directly in which process or event?

    <p>Accepting electrons at the end of the electron transport chain</p> Signup and view all the answers

    An electron loses potential energy when it

    <p>Shifts to a more electronegative atom</p> Signup and view all the answers

    Why are carbohydrates and fats considered high energy foods?

    <p>They have a lot of electrons associated with hydrogen</p> Signup and view all the answers

    During glycolysis, when glucose is catabolized to pyruvate, most of the energy of glucose is

    <p>Retained in the pyruvate</p> Signup and view all the answers

    In addition to ATP, what are the end products of glycolysis?

    <p>NADH and pyruvate</p> Signup and view all the answers

    Why are only two molecules of NADH formed during glycolysis when it appears that as many as a dozen could be formed?

    <p>Most of the free energy available from the oxidation of glucose remains in pyruvate</p> Signup and view all the answers

    Starting with one molecule of glucose, the net products of glycolysis are

    <p>2 NADH, 2 H+, 2 pyruvate, 2 ATP, and 2 H2O</p> Signup and view all the answers

    In glycolysis, for each molecule of glucose oxidized to pyruvate,

    <p>2 molecules of ATP are used and 4 molecules of ATP are produced</p> Signup and view all the answers

    A molecule that is phosphorylated:

    <p>Has an increased chemical reactivity; it is primed to do cellular work</p> Signup and view all the answers

    Which kind of metabolic poison would most directly interfere with glycolysis?

    <p>An agent that closely mimics the structure of glucose but is not metabolized</p> Signup and view all the answers

    Why is glycolysis described as having an investment phase and a payoff phase?

    <p>It uses stored ATP and then forms a net increase in ATP</p> Signup and view all the answers

    Study Notes

    Oxidation-Reduction Reactions

    • A glucose molecule becomes oxidized when it loses a hydrogen atom during oxidation-reduction reactions.
    • NAD+ is reduced when it gains a hydrogen atom, contributing to cellular respiration.

    Glycolysis Overview

    • ATP is produced during glycolysis through substrate-level phosphorylation.
    • The end products of glycolysis include 2 NADH, 2 pyruvate, 2 ATP, and 2 H2O.

    Role of Oxygen

    • Oxygen is directly involved in accepting electrons at the end of the electron transport chain during cellular respiration.

    Electron Energy and Metabolism

    • Electrons lose potential energy when shifting to more electronegative atoms, driving metabolic processes.
    • Carbohydrates and fats are considered high-energy foods due to the abundance of electrons associated with hydrogen atoms.

    Energy Retention in Glycolysis

    • Most of the energy from glucose catabolism is retained in pyruvate during glycolysis.
    • Despite significant energy potential, only two molecules of NADH are generated due to energy retention in pyruvate.

    Glycolysis Phases

    • Glycolysis consists of an investment phase that utilizes 2 ATP and a payoff phase that produces 4 ATP, resulting in a net gain of 2 ATP.

    Phosphorylation

    • Phosphorylation increases a molecule's chemical reactivity, preparing it for cellular work.

    Metabolic Inhibitors

    • Metabolic poisons that mimic glucose structure but are not metabolized can directly interfere with glycolysis.

    Energy Balance in Glycolysis

    • From one molecule of glucose, 2 ATP are consumed, and 4 ATP are produced during glycolysis, resulting in a net increase.

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    Test your knowledge of key concepts from Biology Chapter 9 with these flashcards. Explore terms related to cellular respiration, oxidation-reduction reactions, and ATP generation. Perfect for students preparing for exams or wanting to reinforce their understanding.

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