Biology: Carbohydrates and Lipids

Play an AI-generated podcast conversation about this lesson

What is the source of kilocalories per gram in carbohydrates?

9 kcal/gram

4 kcal/gram (correct)

7 kcal/gram

0 kcal/gram

What percentage of water is in peanut butter?

15%

2% (correct)

60%

36%

What is the function of water in moist heating?

Regulates protein digestion

Provides kilocalories

Forms fiber

Acts as a solvent to dissolve (correct)

How many kilocalories per gram does protein provide?

4 kcal/gram Signup and view all the answers

What is the water content of orange?

87% Signup and view all the answers

Why are carbohydrates in fiber not absorbed to provide kilocalories?

They are not digested by human enzymes Signup and view all the answers

What percentage of water is in tomato?

93% Signup and view all the answers

How many kilocalories per gram does lipid provide?

9 kcal/gram Signup and view all the answers

What is the water content of bread?

15% Signup and view all the answers

What percentage of water is in milk?

87% Signup and view all the answers

Biology: Carbohydrates and Lipids

Podcast Beta

Questions and Answers

What is the source of kilocalories per gram in carbohydrates?

What percentage of water is in peanut butter?

What is the function of water in moist heating?

How many kilocalories per gram does protein provide?

What is the water content of orange?

Why are carbohydrates in fiber not absorbed to provide kilocalories?

What percentage of water is in tomato?

How many kilocalories per gram does lipid provide?

What is the water content of bread?

What percentage of water is in milk?

More Quizzes Like This

Carbohydrates and Lipids Quiz: Biology Study Guide

Biology: Carbohydrates and Lipids

HL IB Biology: Carbohydrates & Lipids

Biomolecules: Carbohydrates, Proteins, and Lipids

Upgrade to continue