quiz image

BIOL 220 Infectious Diseases: Food & Waterborne Diseases Quiz

ReputableAstrophysics avatar
ReputableAstrophysics
·
·
Download

Start Quiz

Study Flashcards

17 Questions

What is the causative agent of Cholera?

Vibrio cholerae O139

Which disease is characterized by 'rice water' diarrhea?

Cholera

Which virus is resistant to Chlorine?

Hepatitis A virus

Which disease is characterized by 'limb paralysis'?

Poliomyelitis

Which condition is caused by abnormal folded proteins known as Prions?

Prion Diseases

Which parasite is transmitted through drinking contaminated river water?

Giardia intestinalis

'Liver Abscess' can be a complication of which infection?

Amoebiasis

'Spongiform encephalopathy' is associated with which type of infection?

'Prion Diseases'

'Larval stage infection' is a feature of which condition?

'Neurocysticercosis'

Which bacterium is associated with staphylococcal food intoxication?

Staphylococcus aureus

Which disease is characterized by flaccid paralysis and is associated with infant honey consumption?

Botulism

Which bacterium is associated with Traveler's diarrhea and is a coliform bacteria?

Enterotoxigenic E. coli

Which disease is characterized by bloody diarrhea and is associated with the use of antibiotics or antiprotozoal drugs?

Clostridium difficile-associated diarrhea

Which bacterium is associated with the development of Hemolytic Uremic Syndrome (HUS) and can acquire virulence factors through horizontal gene transfer?

Enterohemorrhagic E. coli O157:H7

Which disease is caused by a bacterium that can multiply within phagocytes and is associated with a high fever, rose spots, and bloody diarrhea?

Typhoid fever

Which bacterium is associated with shigellosis and can multiply within epithelial cells of the gastrointestinal tract?

Shigella

Which bacterium is associated with salmonellosis and can multiply within phagocytes, with a short incubation period and transmission through vegetables, fruits, and reptiles?

Salmonella Typhimurium

Test your knowledge on food and waterborne diseases in the context of infectious diseases with this quiz. Questions cover topics such as nerve damage, gram-negative bacteria, hemolytic uremic syndrome, and staphylococcal food intoxication.

Make Your Own Quizzes and Flashcards

Convert your notes into interactive study material.

Get started for free
Use Quizgecko on...
Browser
Browser