Balanced Diet Basics
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Questions and Answers

Which food group is considered the main source of energy, carbohydrates, dietary fiber, protein, vitamins, and minerals?

  • Fruits
  • Meat and pulses
  • Cereals (correct)
  • Vegetables
  • What is the primary role of fats and oils in a balanced diet?

  • Supply energy (correct)
  • Build muscle mass
  • Aid in digestion
  • Provide essential vitamins
  • Why is portion size important in maintaining a balanced diet?

  • To control calorie intake (correct)
  • To increase nutrient absorption
  • To speed up metabolism
  • To reduce variety in meals
  • What distinguishes serving size from portion size in dietary contexts?

    <p>Serving size is standardized, while portion size varies</p> Signup and view all the answers

    Which of the following food groups is NOT included in the six major food groups mentioned in the text?

    <p>Nuts and seeds</p> Signup and view all the answers

    What does a foundation of healthy diet mainly rely on?

    <p>Including foods from all major food groups</p> Signup and view all the answers

    Which food group is rich in protein, calcium, phosphorous, and magnesium?

    <p>Meat and pulses</p> Signup and view all the answers

    What is the main purpose of fats and oils in the diet?

    <p>To provide essential fatty acids</p> Signup and view all the answers

    Why have portions grown significantly in restaurants over the past few years?

    <p>Due to customer demand for larger servings</p> Signup and view all the answers

    Which food group provides over 50% of total energy and protein per day to the human body?

    <p>Vegetables &amp; fruits</p> Signup and view all the answers

    What nutrients are fats and oils essential for absorbing?

    <p>Fat-soluble vitamins</p> Signup and view all the answers

    Why is it hard for many people to understand what a healthy portion size is?

    <p>Confusion between portion size and serving size</p> Signup and view all the answers

    What is the main concern with extras like breads and chips offered at restaurants?

    <p>They lack any nutritional benefit</p> Signup and view all the answers

    How does the text define 'portion'?

    <p>The amount of food you choose to eat at one time</p> Signup and view all the answers

    Which statement is true about serving size?

    <p>It is the amount of food recommended in consumer education materials</p> Signup and view all the answers

    What is the serving size for milk and milk products according to the text?

    <p>1 cup of milk or 1 cup of yogurt or 1 slice of cheese</p> Signup and view all the answers

    What is the serving size for cereals based on the information provided?

    <p>1 slice of bread (toast) or 1/2 chapatti</p> Signup and view all the answers

    Which food group has a serving size equivalent to 1/2 cup of cooked non-starchy vegetables?

    <p>Vegetables</p> Signup and view all the answers

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