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What is the primary concern of taxonomy?
Which of the following is NOT a level of classification in the taxonomic hierarchy?
In the binomial system of nomenclature, how is the genus name characterized?
What defines a species in sexually reproducing organisms?
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Which of the following correctly describes a 'strain' in microbial taxonomy?
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What is the primary focus of Bergey’s Manual of Determinative Bacteriology?
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Which resource primarily focuses on naming fungi?
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What characteristic defines bacterial cells compared to other organisms?
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Which database provides species names of known prokaryotes based on published articles?
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What type of information does Bergey’s Manual of Systematic Bacteriology provide?
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What characteristic distinguishes prokaryotic cells like bacteria from eukaryotic cells?
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Which statement about fungi is most accurate?
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Which type of organism does NOT belong to the class of parasites that can cause disease in humans?
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How do helminths differ from protozoa in terms of reproduction in humans?
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What type of infection is commonly caused by fungi in the lungs?
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Which of the following statements about ectoparasites is true?
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Which of the following describes plasmids in bacteria?
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What is a primary challenge in treating protozoan infections?
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What characterizes a virus in its extracellular state?
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Which statement about the origin of viruses is correct?
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What are the primary factors used in virus classification?
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What defines a naked virus?
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Which component of a virus is responsible for forming its protective shell?
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When does a virus become enveloped?
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Which nucleic acid configuration can viruses possess?
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What is the term for the complete complex of nucleic acid and protein in a virus?
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What is the primary function of lipopolysaccharides (LPS) in Gram-negative bacteria?
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Which statement correctly describes the peptidoglycan structure in Gram-positive bacteria?
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What role do teichoic acids play in Gram-positive bacteria?
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The periplasmic space in Gram-negative bacteria is located between which two structures?
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How does the capsule contribute to the virulence of bacteria?
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Which of the following components is NOT typically found in Gram-positive bacteria?
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What distinguishes Gram-positive bacteria from Gram-negative bacteria in terms of cell wall structure?
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Which function is NOT a role of the capsule found in bacteria?
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Study Notes
Bacterial Classification
- Bacteria are single celled microbes
- Lack a nucleus or membrane bound organelles
- Cell wall is a mixed polymer of hexose sugars (N-acetylglucosamine and N-acetylmuramic acid) and amino acids
- Bacteria are classified according to their cell wall as Gram-positive or Gram-negative.
Gram pattern
- In 1882, Christian Gram devised a bacterial staining method to visualize bacterial cell wall that allowed to differenciate bacteria in two major groups.
- Gram positive bacteria have a thick peptidoglycan layer (20-80nm) external to the cell membrane
- Gram negative bacteria have a thin peptidoglycan layer (5-10nm) overlaid by an outer membrane containing lipopolysaccharides and lipoprotein
Lipopolysaccharide (LPS)
- Conserved structure in all Gram-negative bacteria
- Essential for structural integrity and viability of the bacteria
- Also known as endotoxin because it induces a strong immune response in the host
- Involved in other aspects of bacterial ecology, such as surface adhesion
Other cell wall components
- Teichoic acids: present in Gram positive bacteria, involved in uptake of Mg2+ by the cell
- Teichuronic acids: similar polymers found in capsules or LPS in some Gram negative bacteria
- Other: Lipids, proteins…
Capsule
- External to the cell wall
- Composed of high molecular weight polysaccharides that give a slimy surface
- Very important in virulence, as it protects the microorganism from the host immune system
Nutrition
- Process by which chemical substances (nutrients) are acquired from the environment and used in cellular activities.
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Description
This quiz delves into the fundamentals of bacterial classification, focusing on the key differences between Gram-positive and Gram-negative bacteria. It covers the structural characteristics of bacterial cell walls and the historical context of Gram staining as a method established by Christian Gram in 1882.