Bacillus and Anthrax Quiz

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Questions and Answers

Which route of anthrax transmission is most likely in the context of biological weapons?

  • Ingestion of spores through contaminated food
  • Direct contact with infected animals
  • Inhalation of spores as an aerosol (correct)
  • Inoculation of spores through exposed skin

What is the characteristic lesion associated with cutaneous anthrax?

  • Painless papule that progresses to a pus-filled pustule
  • A deep, slow-healing ulcer without inflammation
  • A large, red, raised and itchy rash
  • Necrotic eschar with surrounding edema (correct)

What is a typical initial symptom of gastrointestinal anthrax?

  • Painless skin lesions
  • Nausea, vomiting, and malaise (correct)
  • Rapid onset of paralysis
  • Severe respiratory distress

What is a diagnostic method for confirming foodborne botulism?

<p>Detection of the botulinum toxin in food or patient samples (C)</p> Signup and view all the answers

Which of the following is a characteristic of inhalation botulism?

<p>Rapid onset and possible high mortality (D)</p> Signup and view all the answers

Which characteristic is NOT associated with Bacillus species?

<p>Strictly anaerobic (B)</p> Signup and view all the answers

What is the primary route of Bacillus anthracis infection in herbivores?

<p>Ingestion of contaminated vegetation, water or soil (B)</p> Signup and view all the answers

The virulence of Bacillus anthracis is mainly attributed to which of the following factors?

<p>The presence of a polypeptide capsule and genes encoding for toxin components on plasmids. (A)</p> Signup and view all the answers

Which of the following is a key difference between Bacillus and Clostridia genus?

<p><em>Bacillus</em> are aerobic or facultative anaerobic, while <em>Clostridia</em> are anaerobic (A)</p> Signup and view all the answers

Which of the following is NOT one of the three toxic protein components encoded by the pXO1 plasmid of Bacillus anthracis?

<p>Capsular Antigen (CA) (C)</p> Signup and view all the answers

Which of these is most likely to result in anthrax infection in humans?

<p>Exposure to contaminated animal products and carcasses (D)</p> Signup and view all the answers

Which of these is true regarding the spores produced by members of the genus Bacillus?

<p>The diameter of the spores does <em>not</em> exceed that of the bacterial cells. (D)</p> Signup and view all the answers

What is the role of the poly-D-glutamic acid capsule in Bacillus anthracis?

<p>It is a key virulence factor enhancing the bacterium's ability to cause disease. (C)</p> Signup and view all the answers

Which toxin produced by Clostridium perfringens is responsible for causing food poisoning?

<p>Enterotoxin (C)</p> Signup and view all the answers

Which treatment is typically NOT recommended for food poisoning?

<p>Antibiotic therapy (D)</p> Signup and view all the answers

What is the primary mechanism of action of the alpha toxin produced by Clostridium perfringens?

<p>Acting as a phospholipase C that lyses cells (B)</p> Signup and view all the answers

What is the primary diagnostic method for C. difficile infection beyond stool culture?

<p>Detection of toxins in stool samples (B)</p> Signup and view all the answers

What is the main treatment strategy for botulism poisoning after toxin has been produced?

<p>Antitoxins to neutralize unbound toxin (C)</p> Signup and view all the answers

What is the role of spores in C. difficile infection?

<p>Spores allow the bacteria to persist in the environment and in vivo. (B)</p> Signup and view all the answers

What is the initial recommended treatment for mild C. difficile infection?

<p>Discontinuation of the implicated antibiotic (D)</p> Signup and view all the answers

Which of the following is NOT a typical symptom of soft tissue infections caused by Clostridium perfringens?

<p>Hypertension and bradycardia (A)</p> Signup and view all the answers

What is the typical morphology of Clostridium perfringens when observed under a microscope using Gram staining?

<p>Gram-positive rods with no visible spores (A)</p> Signup and view all the answers

Which of these symptoms is the most severe indication of a C. difficile infection?

<p>Pseudomembranous colitis (C)</p> Signup and view all the answers

Which of the following is the most effective method for destroying preformed toxins of Clostridium perfringens in food?

<p>Heating the food at 60-100°C for 10 minutes (B)</p> Signup and view all the answers

What is the classification of C. difficile based on its cellular structure?

<p>Gram-positive rod (D)</p> Signup and view all the answers

Which of the following is NOT typically a treatment for soft tissue infections?

<p>Oral rehydration (D)</p> Signup and view all the answers

What is the general incubation period for soft tissue infections caused by Clostridium perfringens after exposure?

<p>Generally within a week (A)</p> Signup and view all the answers

Which of the following is NOT a mentioned step to treat botulism?

<p>Administering muscle relaxants (B)</p> Signup and view all the answers

Which two toxins are responsible for mediating the pathogenesis of C. difficile?

<p>Toxin A and Toxin B (B)</p> Signup and view all the answers

Which characteristic is NOT associated with Listeria monocytogenes?

<p>Produces endospores (B)</p> Signup and view all the answers

Where is Listeria monocytogenes NOT typically found?

<p>Human gastrointestinal tract (A)</p> Signup and view all the answers

What is the primary route of transmission for Listeria monocytogenes?

<p>Contaminated food consumption (A)</p> Signup and view all the answers

What is the role of internalin A in the pathogenesis of Listeria monocytogenes?

<p>It facilitates adherence to host epithelial cells. (A)</p> Signup and view all the answers

How does Listeria monocytogenes move from cell to cell without exposure to the immune system?

<p>By forming protrusions called filopods. (B)</p> Signup and view all the answers

Which condition is NOT typically associated with Listeria monocytogenes infection?

<p>Folliculitis (C)</p> Signup and view all the answers

What is the typical outcome of early-onset neonatal listeriosis?

<p>Formation of abscesses and granulomas with high mortality rate (B)</p> Signup and view all the answers

Which individuals are at the highest risk for severe listeriosis?

<p>Pregnant women, neonates, elderly and immunocompromised individuals (D)</p> Signup and view all the answers

Which of the following is the most common presentation of Listeria infection in healthy adults?

<p>Asymptomatic or mild flu-like illness (A)</p> Signup and view all the answers

What is the typical microscopic morphology of Listeria?

<p>Short rods resembling coccobacilli (B)</p> Signup and view all the answers

Which characteristic of Listeria colonies on blood agar plates can pose a diagnostic challenge?

<p>Similar β-hemolysis to streptococci (B)</p> Signup and view all the answers

What treatment is commonly used for serious Listeria infections?

<p>Gentamicin with penicillin or ampicillin (C)</p> Signup and view all the answers

Which of the following features is characteristic of Corynebacterium species?

<p>Irregular shape, club-shaped, arranged in clumps or short chains (D)</p> Signup and view all the answers

What is the key virulence factor produced by C. diphtheriae?

<p>The diphtheria toxin (A)</p> Signup and view all the answers

What is the characteristic arrangement of C. diphtheriae on microscopy that is often described?

<p>A 'Chinese letters' arrangement (D)</p> Signup and view all the answers

What are the primary tissues affected by the diphtheria toxin in severe cases?

<p>Heart and nervous system (C)</p> Signup and view all the answers

Flashcards

Anthrax

A bacterial infection most commonly acquired through contact with contaminated soil or animal products.

Cutaneous Anthrax

A type of anthrax infection that occurs when spores enter the body through a cut or wound.

Inhalation Anthrax

Anthrax infection resulting from inhaling contaminated spores, with a high mortality rate if untreated.

Gastrointestinal Anthrax

Anthrax infection occurring when spores are ingested, often resulting from eating contaminated meat.

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Botulism

A bacterial toxin causing paralysis and muscle weakness, often associated with improperly preserved food.

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Bacillus

Gram-positive, rod-shaped bacteria that form spores. They are found in soil, water, and vegetation.

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Bacillus anthracis

Bacillus anthracis is a dangerous bacterium that causes anthrax, a zoonotic disease affecting primarily herbivores. It also infects humans through contact with contaminated animals or their products.

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Capsule of Bacillus anthracis

A thick, protective layer surrounding the bacteria. The capsule of Bacillus anthracis is made of poly-D-glutamic acid.

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Toxins of Bacillus anthracis

A large plasmid (pXO1) in virulent Bacillus anthracis carries genes for three toxic proteins. These proteins cause damage to the host cells and contribute to anthrax pathogenesis.

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Anthrax transmission

Anthrax is primarily a disease of herbivores like cattle, sheep, goats, and deer. Humans are accidentally infected through contact with diseased animals or their products.

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Anthrax (characteristics)

Anthrax is a potentially fatal disease. It is caused by the bacterium Bacillus anthracis.

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Clostridia

Clostridia are gram-positive, rod-shaped bacteria that produce spores. Clostridium species are commonly found in soil and the intestinal tracts of animals, including humans.

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Soft-Tissue Infection Treatment

A bacterial infection affecting the soft tissues, often requiring surgical debridement and high-dose penicillin.

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C. difficile Infection

A condition usually caused by Clostridium difficile bacteria, characterized by diarrhea, abdominal cramps, and fever.

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Clostridium difficile

A type of bacteria that forms spores, commonly found in the gut of some individuals.

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Toxin A (C. difficile)

A toxin produced by Clostridium difficile, causing diarrhea similar to cholera.

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Toxin B (C. difficile)

A potent toxin produced by Clostridium difficile, inhibiting protein synthesis and damaging cells.

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C. difficile Stool Culture

The process of identifying the presence of Clostridium difficile in a stool sample.

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Molecular Testing for C. difficile

A method to diagnose C. difficile infection by detecting the toxin genes in a sample.

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Treatment for Mild C. difficile

The treatment for mild C. difficile infection involves stopping the antibiotic that triggered it.

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What is C. perfringens?

C. perfringens is a large, rectangular-shaped bacterium with spores that are rarely seen. It commonly resides in the intestines of humans and animals, and is widely distributed in nature, notably in soil and water contaminated with feces.

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What contributes to the virulence of C. perfringens?

Virulence of C. perfringens is driven by the production of various toxins, including alpha toxin, enterotoxin, and others.

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What does alpha toxin do?

Alpha toxin, a powerful enzyme, breaks down red blood cells, platelets, white blood cells, and the lining of blood vessels. This leads to issues like anemia, blood clotting problems, impaired immune response, and bleeding. It also causes tissue destruction, liver damage, and heart problems.

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What is enterotoxin responsible for?

Enterotoxin is produced when C. perfringens transitions from its active form to its spore form in the small intestine. This toxin is primarily responsible for food poisoning.

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What types of infections can C. perfringens cause?

C. perfringens can infect soft tissues, leading to infections like cellulitis, fasciitis (infection of the fascia), myositis (muscle inflammation), and gas gangrene (muscle death with gas formation).

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How do C. perfringens infections usually develop?

C. perfringens infections often occur after surgery or traumatic injuries, where spores or active bacteria enter the wound. The disease typically starts within a week, causing intense pain, skin discoloration, blisters, tissue death, and gas formation in the tissues.

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What are the key aspects of treating C. perfringens infections?

Treatment for C. perfringens infections involves addressing breathing problems, eliminating the bacteria from the gut, using antibiotics like penicillin or metronidazole to kill the bacteria and reduce toxin production, and administering antitoxins to neutralize any unbound toxin.

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How can C. perfringens infections be prevented?

Preventing C. perfringens infections involves destroying spores in food (nearly impossible), preventing spore germination, and eliminating the preformed toxin by heating food to a specific temperature for a set time.

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Diphtheria

A bacterial infection caused by Corynebacterium diphtheriae, characterized by a thick pseudomembrane in the pharynx and possible heart and nervous system involvement.

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Diphtheria toxin

A toxin produced by C. diphtheriae, damaging heart and nerve cells.

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Pseudomembrane

A thick, grayish membrane formed in the pharynx during diphtheria, composed of bacteria, cells, and fibrin.

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Heparin-binding epidermal growth factor

The receptor for diphtheria toxin, found on various cells, particularly heart and nerve cells.

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Metachromatic granules

A unique characteristic of Corynebacterium species, appearing as dark-staining granules at the ends of the cells.

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Club-shaped cells

A bacterial morphology in which cells are irregularly shaped and arranged in clumps or short chains.

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Facultative anaerobic

The ability of bacteria to grow in the presence or absence of oxygen.

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Corynebacteria

Irregularly shaped bacteria, often arranged in clusters or short chains.

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Listeria monocytogenes

A facultatively anaerobic, Gram-positive rod-shaped bacterium with flagella. It is known for its resistance to harsh environments and ability to survive inside cells.

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Intracellular pathogen

A bacterium that can live and reproduce inside the cells of a host organism.

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Internalin A

A specific protein on the surface of Listeria monocytogenes that helps the bacteria bind to and enter host cells.

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Listeriolysin O

A toxin produced by Listeria monocytogenes, that helps the bacteria escape from the vacuole within a host cell.

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Cell-to-cell spread

The process by which Listeria monocytogenes replicates and moves from cell to cell within a host, without being exposed to the immune system.

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Foodborne transmission

A common route of transmission for Listeria monocytogenes infection, usually through contaminated food.

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High-risk groups for Listeriosis

Groups of individuals who are more susceptible to serious illness caused by Listeria monocytogenes, including pregnant women, newborns, elderly, and immunocompromised individuals.

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Study Notes

Gram Positive Rods

  • Bacillus, Clostridia, Listeria, Corynebacterium are gram-positive rods.

Bacillus

  • Gram-positive rods, large, arranged singly or in chains.
  • Endospore-formers and toxin-producers.
  • Aerobic or facultative anaerobic, non-motile/motile, non-hemolytic.
  • Ubiquitous in nature (soil, water, or vegetation).
  • Involved in the biological cycles of carbon/nitrogen.
  • Family Bacillaceae has diverse genera and species.
  • Some are commensals of herbivores.
  • Some can infect humans.
  • Clinically relevant strains for humans include Bacillus anthracis and Bacillus cereus.
  • Spore diameter does not exceed the bacterial cell diameter in Bacillus.

Bacillus anthracis

  • Gram-positive rod, spore-forming.
  • Virulent strains have a polypeptide capsule (poly-D-glutamic acid) encoded by plasmid pXO2.
  • Virulent strains carry genes for three toxic proteins (PA, EF, LF) on plasmid pXO1.
  • PA (protective antigen)
  • EF (edema factor)
  • LF (lethal factor).

Anthrax

  • Zoonotic disease affecting herbivores (cattle, sheep, goats, deer).
  • Humans infected by ingesting contaminated vegetation, water, soil or carcasses/animal products (e.g., meat, wool).
  • Transmission routes:
    • Inoculation of spores through exposed skin from contaminated soil or infected animal products.
    • Ingestion of spores (rare in humans, frequent in grass-eating animals).
    • Inhalation of spores (most likely route for biological weapons).
  • Type of illness depends on how spores enter the body.
  • All types can be fatal if untreated with antibiotics.

Cutaneous anthrax

  • Typically starts with a painless papule at the inoculation site.
  • Progresses rapidly to an ulcer, then a necrotic eschar.
  • Eschar with extensive surrounding edema/inflammation is hallmark.
  • Case-fatality: 20% without treatment; <2% with antimicrobial therapy.

Gastrointestinal anthrax

  • Ulcers form at invasion site (mouth, esophagus, intestine).
  • Leads to regional lymphadenopathy, edema, and sepsis.
  • Initial symptoms include nausea, vomiting, and malaise.
  • Rapid progression to systemic disease.
  • Virtually 100% fatal without treatment.

Inhalation anthrax

  • Spores reach lower airways and mediastinal lymph nodes.
  • Non-specific initial symptoms after a prolonged latent period (~2 months).
  • Symptoms include fever, myalgia, non-productive cough, and malaise.
  • The second stage is dramatic with rapidly worsening fever, edema, massive enlargement of mediastinal lymph nodes, respiratory failure, and sepsis.
  • Almost all cases progress to shock and death within 3 days of initial symptoms, unless treatment is initiated immediately.
  • 100% fatal without treatment.

Laboratory Diagnosis

  • Microscopy: Gram stain for observation of rods in clinical specimens.
  • Culture: Colonies grow readily on blood agar plates, large, non-pigmented, dry "ground-glass" surface, irregular edges. B. anthracis colonies have a "Medusa Head" appearance.

Treatment of B. anthracis Infection

  • Before 2001, penicillin G was the first-line treatment.
  • Now ciprofloxacin or doxycycline combined with other antibiotics (rifampin, vancomycin, penicillin, imipenem, clindamycin or clarithromycin) is recommended.
  • Treatment course duration is 7 days for topical infections and 60 days for inhalation infections.

Clostridia

  • Anaerobic gram-positive rods capable of forming endospores.
  • Ubiquitous in soil, water, and sewage.
  • Some are part of the normal microbial population in the gastrointestinal tracts of animals and humans.
  • Most are harmless saprophytes, but some are well-recognized pathogens.

Clostridium tetani

  • Large, motile spore-forming rod.
  • Vegetative form is extremely susceptible to oxygen toxicity.
  • Sporulates readily and can survive in the environment for a long time.
  • Virulence related to two toxins:
    • Tetanolysin (oxygen-labile hemolysin).
    • Tetanospasmin (plasmid-encoded, heat-labile neurotoxin) - causes tetanus.
  • Disease characterized by muscle spasm and involving the autonomous nervous system.
  • Generalized tetanus is most common.

Tetanospasmin

  • Neurotoxin produced during the stationary phase of growth and released when the cell is lysed.
  • Responsible for clinical manifestations of tetanus.
  • A-B toxin, produced as a single peptide cleaved by endogenous proteases.
  • The two parts (A and B) still remain together in the spinal cord.
  • A subunit (zinc-endopeptidase) inactivates proteins that regulate the release of glycine and GABA (inhibitory neurotransmitters).
  • Leading to unregulated excitatory synaptic activity resulting in spastic paralysis.

Pathogenesis of C. tetani infection

  • Spores penetrate through skin wounds, burns, animal bites (splinter wounds are particularly dangerous).
  • Spore germination and neurotoxin production >24-36 hours under anaerobic conditions.
  • Bacteria are not invasive, staying localized at the entry site without causing suppurative processes.

Tetanus Types

  • Generalized tetanus: Pain near wound, trismus (lockjaw), risus sardonicus, contraction at level of cervical musculature and trunk, hyperextension, thoracic and laryngeal spasms; and can lead to respiratory failure and cardiac arrhythmia. Mortality rate is ~30-50%
  • Neonatal tetanus: Umbilical stump infection, common in developing countries. Leads to generalized tetanus. Infants typically die. Mortality rate is >90%.

Botulism

  • Caused by a heterogeneous collection of fastidious, spore-forming anaerobic rods.
  • C. botulinum strains produce various botulinum toxins.
  • Spores are common in the environment and can contaminate food (e.g., home-canned food, honey, infant milk powder).
  • Spores germinate, produce toxins only after several days of anaerobiosis.

Classic/foodborne botulism

- symptoms can occur from 6h to days after ingestion, severity depends on the dose.
- clinical presentations range from nuanced symptomatology to severe, fatal cases.
- Initial symptoms can include diplopia (difficulty with speech and swallowing), muscle weakness from the shoulders to lower limbs, respiratory paralysis.

Infant botulism

  • Associated with consumption of foods (honey, infant milk powder) contaminated with spores.
  • Spores germinate and colonize the gastrointestinal tract of the infants, multiplying and producing in vivo toxins. Proliferation is achieved in infants because of the absence of competitors.
  • Symptoms are initially non-specific (constipation, weak cry), then flaccid paralysis. Respiratory arrest can occur, with a mortality rate less than 2%.

Wound botulism

  • Rare disease, caused by bacteria present in contaminated wounds.
  • Outcomes are similar to foodborne botulism, except the incubation period is longer (>4 days).

Inhalation botulism

  • Major concern in the era of bioterrorism, caused by aerosolization of the neurotoxin as a biological weapon.
  • Rapid onset and potentially high mortality.

Laboratory Diagnosis and Treatment for botulism

  • Clinical diagnosis is confirmed by toxin detection in the implicated food, serum, or feces.
  • Cultures of heated specimens to kill non-spore forming bacteria are applied on nutritionally enriched anaerobic media.
  • Treatment includes adequate ventilatory support, elimination of the organism from the gastrointestinal tract. The use of penicillin or metronidazole, to kill the bacteria and reduce toxin production. Passive immunization with trivalent botulinum antitoxins (A, B, and E) to neutralize unbound toxin.
  • Prevention: Spores in food should be destroyed. Germination of spores must be prevented. Preformed toxins in heated foods at temperatures around 60-100C for 10 minutes should be destroyed.

Clostridium perfringens

  • Large, rectangular rod with spores that are rarely observed.
  • Inhabits the intestinal tracts of humans and animals.
  • Widely distributed in nature; particularly in soil and water contaminated with feces.
  • Virulence is mediated by toxins (α, β, ε, iota, and enterotoxin).
  • α-toxin is a phospholipase C that leads to hemolysis, vascular permeability, and tissue destruction.
  • Enterotoxin causes food poisoning (produced during the transition phase of vegetative cells to spores in the small intestine).

Soft tissue infections caused by C. perfringens:

  • Clostridial spores or vegetative organisms can be introduced into tissue during surgery or traumatic injury.
  • Initial symptoms of intense pain and discolored, bullae skin develop and subcutaneous gas are present.
  • Followed by muscle necrosis, shock, and possible renal failure, culminating in death within 2 days (mortality range 40-100%).

Laboratory diagnosis and Treatment for C. perfringens soft tissue infections

  • Microscopy: Identification of the bacteria with characteristic morphology (gram-positive rectangular rods) in clinical specimens. Cultures can be grown on agar media or blood culture broths.
  • Treatment: Surgical debridement, high doses of penicillin, and hyperbaric oxygen treatment may be used (inconclusive results).

Clostridium difficile

  • Large, anaerobic rod that forms spores in vivo and in culture.
  • Part of the normal intestinal flora in healthy individuals.
  • Agent of endogenous infections and is associated with 15-25% of antibiotic-associated diarrhea (AAD) cases.
  • The occurrence of this disease is a complication of antibacterial therapy.
  • Symptoms are mild watery diarrhea progressing to severe diarrhea (bloody mucous diarrhea) and pseudomembranous colitis.
  • Pathogenesis mediated by toxins A (cholera-like) and B (potent cytotoxin inhibiting protein synthesis).

Laboratory diagnosis and Treatment for C. difficile

  • Diagnosis: confirm disease via toxin detection in stool or by detecting the C. difficile toxin genes via nucleic acid amplification techniques (molecular tests) in clinical specimens.
  • Treatment: Discontinuation of the implicated antibiotic may alleviate mild disease. Metronidazole or vancomycin is necessary for severe diarrhea and colitis.

Listeria monocytogenes

  • Facultatively anaerobic gram-positive rod with flagella.
  • Short rod (coccobacillus), sometimes in pairs or short chains.
  • Grows in a wide range of temperatures, pH, and high salt concentration.
  • Facultative intracellular pathogen.
  • Ubiquitous in nature (soil, vegetation, water) and in the gastrointestinal tract of animals (but not in humans).
  • Human disease is uncommon, usually restricted to pregnant women/neonates, elderly, patients with defective cellular immunity.
  • Primary source of infection → consumption of contaminated food (undercooked/processed meats, unpasteurized/contaminated milk, soft cheese, unwashed vegetables).

Listeria monocytogenes Pathogenesis

  • Enters gastrointestinal tract after food ingestion.
  • Adheres to epithelial cells via internalin A protein that triggers phagocytosis.
  • Inside infected cells, produces listeriolysin O and two phospholipase C enzymes.
  • Released into cytosol and replicates within infected cells.
  • Replicates into epithelial cells and moves from cell to cell without immune system exposure.
  • Enters macrophages after passing through intestinal lining. Dissemination ensues throughout the body(liver, spleen, etc.) triggering a disseminated disease.

Listeria monocytogenes Life Cycle

  • Bacteria are phagocytized by host cells.
  • Lysing of phagosomes enables bacteria to escape.
  • Proliferation occurs within host cells.
  • Cell to cell spread (actin based locomotion).
  • Formation of filopods to invade adjacent cells.

Listeriosis Risk Factors

  • Pregnant women (nonspecific influenza-like symptoms).
  • Newborns/infants (early-onset or late-onset disease).
  • Early-onset listeriosis is acquired during pregnancy and leads to abortion, stillbirth, or premature birth.
  • Granulomas form in multiple organs. High mortality without treatment.
  • Late-onset listeriosis acquired soon after birth triggers meningitis or meningoencephalitis with septicemia.
  • Elderly and immunocompromised patients (invasive infections, such as sepsis, meningitis, and meningoencephalitis).
  • Healthy adults may experience mild, self-limited influenza-like illness.

Listeria monocytogenes Laboratory Diagnosis and Therapy

  • Microscopy: Gram stain for viewing short rods (coccobacillus).
  • Culture: Small colonies on conventional media, with beta-hemolysis on blood agar (differentiation from streptococci); cold enrichment for culture from food.
  • Treatment: Gentamicin with penicillin or ampicillin for serious infections (i.e., septicemia and meningitis).

Corynebacterium spp.

  • Includes >100 species.
  • Gram-positive bacteria, irregular shape, arranged in clumps or short chains.
  • Aerobic or facultatively anaerobic, nonmotile, non-spore forming, club-shaped.
  • Widely distributed in nature, especially soil, water, and human skin/respiratory tract.
  • C. diphtheriae (most important), the etiologic agent of diphtheria.
  • Humans are only known reservoir for this bacteria.
  • Often have metachromatic granules (containing phosphates, lipids, RNA) at ends of bacterial cells.

Corynebacterium diphtheriae

  • Major virulence factor: diphtheria toxin. Tox gene is introduced by a lysogenic bacteriophage, β-phage.
  • Diphtheria toxin inhibits protein synthesis.
  • Toxin receptor: is heparin-binding epidermal growth factor, present in many cells, particularly on heart and nerve cells.

Diphtheria (Respiratory Infection)

  • Bacteria enters respiratory tract.
  • Localizes on epithelial cells (pharynx).
  • Causes localized damage, malaise, sore throat, exudative pharyngitis, low-grade fever.
  • Exudate evolves into a thick pseudomembrane (bacteria, lymphocytes, plasma cells, fibrin, dead cells).
  • Toxin spreads via blood to non-contiguous sites.
  • Severe disease involves the heart (myocarditis) and nervous system (neuropathy, dysphagia, paralysis).

Diphtheria (Cutaneous Infection)

  • Organisms invade subcutaneous tissue, leading to a papule, that develops a grayish membrane.
  • Toxin elicits a systemic response with fever.
  • Can affect the heart and nervous system.

Diphtheria Laboratory Diagnosis and Therapy

  • Microscopy: Gram stain of pseudomembrane, respiratory swabs, or cutaneous lesions.
  • Cultures: Corynebacterium spp. grown on Loffler medium (horse serum) and selective agar plates (e.g., cysteine tellurite blood agar, colistin-nalidixic agar).
  • Treatment: Penicillin or erythromycin for eliminating C. diphtheriae and reducing toxin production. Early administration of diphtheria antitoxin is used to neutralize exotoxin before binding to epithelial cells.

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