Anti-Nutritional Factors and Seed Classification Quiz
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Questions and Answers

What percentage of the world's chickpea crop is desi type?

  • 70%
  • 50%
  • 30%
  • 90% (correct)

    • Which family does chickpea belong to?

  • Fabaceae (correct)
  • Solanaceae
  • Rosaceae
  • Poaceae

    • What does the word 'arietinum' refer to in chickpea's scientific name Cicer arietinum?

  • Shape of a chicken's head
  • Well-known Greek family
  • Shape of a ram (correct)
  • Roman family

    • Apart from protein, what other nutrient is present in notable amounts in chickpeas?

    <p>Calcium</p> Signup and view all the answers

    What is the medicinal value associated with chickpeas mentioned in the text?

    <p>Blood purification</p> Signup and view all the answers

    What percentage of acids does the acrid liquid from glandular hairs (Trichomes) in chickpeas contain?

    <p>94% malic acid and 6% oxalic acid</p> Signup and view all the answers

    Which of the following is a recommended practice for increasing seed yield in chickpea?

    <p>Spraying 75 ppm of TIBA (Tri-iodo-benzoic acid) to induce nipping</p> Signup and view all the answers

    What is the optimal irrigation schedule for chickpea cultivation?

    <p>Irrigate twice during the crop cycle</p> Signup and view all the answers

    Which of the following intercropping systems is recommended for chickpea in deep black cotton soils of Coimbatore, Erode, Salem, Namakkal and Dharmapuri districts?

    <p>Chickpea + Wheat</p> Signup and view all the answers

    What is the recommended time for harvesting chickpea?

    <p>Both a and b</p> Signup and view all the answers

    Which of the following is a recommended weed management practice in chickpea cultivation?

    <p>Application of Pendimethalin @ 0.75 litres ha-1 on 3rd DAS followed by one hand weeding on 25-30 DAS</p> Signup and view all the answers

    Which of the following is a recommended practice for inducing nipping in chickpea?

    <p>Both a and b</p> Signup and view all the answers

    Which of the following is NOT an anti-nutritional factor present in chickpeas?

    <p>Oxalates</p> Signup and view all the answers

    What is the primary method mentioned in the text for reducing phytic acid in chickpeas?

    <p>Germination</p> Signup and view all the answers

    Which of the following characteristics distinguishes the Desi type of chickpeas from the Kabuli type?

    <p>Desi type has pigmented seed coats</p> Signup and view all the answers

    Which type of chickpea accounts for 80-90% of the chickpea area?

    <p>Desi type</p> Signup and view all the answers

    Which of the following statements about the leaf characteristics of the two chickpea types is correct?

    <p>Kabuli type has light green leaves, while Desi type has dark green leaves</p> Signup and view all the answers

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