Animal Diet and Disease

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Questions and Answers

Which of the following is NOT a primary classification of diseases based on body system origin?

  • Coordinating
  • Structural
  • Visceral
  • Metabolic (correct)

An animal is considered overweight when it exceeds its normal weight by what percentage?

  • 30% or more
  • 5-9%
  • 20-29%
  • 10-19% (correct)

Excessive caloric intake, decreased activity, and genetics are all factors contributing to which nutritional disease?

  • Starvation
  • Refeeding Syndrome
  • Obesity (correct)
  • Cachexia

During a weight management program, what is the purpose of determining the number of daily calories that will result in weight loss?

<p>To provide proper nutrition according to the DER while facilitating weight loss. (B)</p> Signup and view all the answers

Why is exercise beneficial for obese patients in a weight management program?

<p>It lessens the loss of lean body mass and maintains or improves RER. (B)</p> Signup and view all the answers

What is the recommended initial rate of weight loss for dogs in a weight management program?

<p>1-2% per week (C)</p> Signup and view all the answers

Which electrolyte disturbance is most commonly detected in refeeding syndrome?

<p>Hypokalemia (D)</p> Signup and view all the answers

What is the primary metabolic shift that occurs after 72 hours of starvation?

<p>Energy production shifts to ketone production from free fatty acid oxidation. (B)</p> Signup and view all the answers

During the initial stage of refeeding a starved patient, what percentage of the estimated RER should be provided in the first 24 hours?

<p>25-30% (B)</p> Signup and view all the answers

Which of the following is a sign of cancer in animal patients?

<p>Weight Loss (D)</p> Signup and view all the answers

What is cancer cachexia primarily characterized by?

<p>Equal loss of muscle and fat mass (C)</p> Signup and view all the answers

Why should fluids containing glucose or lactate be avoided in some cancer patients?

<p>They can be used by tumors for energy, benefiting the tumor and causing net energy loss for the animal. (D)</p> Signup and view all the answers

An essential amino acid that may improve immune function, promote wound healing, and inhibit tumor growth is:

<p>Arginine (A)</p> Signup and view all the answers

In managing nutrition for cancer patients, why is a high-protein diet often recommended?

<p>To counteract the effects of cachexia. (A)</p> Signup and view all the answers

What potential benefits do omega-3 fatty acids offer in cancer therapy?

<p>Reduced tumor growth and metastasis (A)</p> Signup and view all the answers

When prioritizing nutritional interventions for a diseased animal, what factor takes precedence?

<p>The most immediately life-threatening condition. (B)</p> Signup and view all the answers

Which of the following best describes how diseases generally impact an animal's body?

<p>Diseases disrupt homeostasis and affect the entire body. (D)</p> Signup and view all the answers

What is the percentage range above normal weight that classifies an animal as overweight, but not yet obese?

<p>10-19% (B)</p> Signup and view all the answers

What is a primary concern regarding fat cell development during an animal's growth stage related to obesity?

<p>Excessive calorie intake during growth leads to a higher number of fat cells, which remain throughout life. (A)</p> Signup and view all the answers

Why is it important to consider the role of adipose tissue beyond being a simple energy storage site in obese animals?

<p>Adipose tissue plays a role in homeostatic and pathologic processes, affecting immune and inflammatory functions. (C)</p> Signup and view all the answers

What is a critical first step in designing a weight management program for a pet?

<p>Determining the pet's ideal body weight. (B)</p> Signup and view all the answers

How does exercise specifically aid obese animals in a weight management program beyond simply burning calories?

<p>Exercise helps lessen the loss of lean body mass and potentially improves resting energy expenditure (RER). (C)</p> Signup and view all the answers

When advising a client on consistent feeding practices, what specific instruction should be emphasized?

<p>Always feeding the pet from its designated dish only. (A)</p> Signup and view all the answers

What is the primary underlying cause of the electrolyte imbalances observed in refeeding syndrome?

<p>The release of insulin, which causes intracellular shifts of electrolytes along with glucose. (D)</p> Signup and view all the answers

Why are cats considered more susceptible to refeeding syndrome compared to dogs?

<p>The text does not specify the reasons making cats more susceptible than dogs. (D)</p> Signup and view all the answers

During the initial 24 hours of refeeding a starved patient, what percentage range of the estimated Resting Energy Requirement (RER) should be provided?

<p>25-30% of RER (A)</p> Signup and view all the answers

What is the most notable characteristic of cancer cachexia?

<p>Wasting syndrome with equal loss of muscle and fat mass. (B)</p> Signup and view all the answers

Why is it recommended to minimize soluble carbohydrates in the diet of cancer patients?

<p>Soluble carbohydrates preferentially feed the tumor, leading to increased lactic acid production. (A)</p> Signup and view all the answers

What is the rationale behind recommending a high-protein diet for cancer patients experiencing cachexia?

<p>Cachexia causes increased catabolism, necessitating higher protein intake to maintain muscle mass. (C)</p> Signup and view all the answers

What is one of the primary goals of nutritional intervention in cancer management?

<p>To improve quality of life, enhance the effectiveness of treatment, and increase survival time. (D)</p> Signup and view all the answers

When classifying diseases based on body system origin, which category includes conditions affecting the digestive, respiratory, and urinary systems?

<p>Visceral (C)</p> Signup and view all the answers

Which of the following is considered a primary factor contributing to obesity in animals?

<p>Excessive caloric intake (C)</p> Signup and view all the answers

Obesity in animals can lead to several health risks. Which of the following is a common health risk associated with obesity?

<p>Cardiovascular disease (C)</p> Signup and view all the answers

Why is it more difficult to manage obese animals in a hospital setting?

<p>They tend to have slower wound healing (A)</p> Signup and view all the answers

During the growth stage of an animal, excessive caloric intake can lead to an increase in the number of fat cells. Why is this a concern later in life?

<p>The increased number of fat cells remains for life, predisposing the animal to obesity. (A)</p> Signup and view all the answers

Which of the following statements best describes the role of adipose tissue in obese animals, beyond its function as an energy storage site?

<p>It plays a crucial role in hormone production and inflammatory processes. (C)</p> Signup and view all the answers

What is the most important first step when creating a weight management program for a pet?

<p>Determining the pet's ideal body weight (D)</p> Signup and view all the answers

What is the primary goal of incorporating exercise into a weight management program for obese animals?

<p>To lessen the loss of lean body mass and maintain or improve RER. (C)</p> Signup and view all the answers

When advising clients on feeding consistency as part of a weight management program, what key point should be emphasized?

<p>Feeding the pet from its designated dish only (A)</p> Signup and view all the answers

In refeeding syndrome, which electrolyte imbalance is most likely to be detected and requires careful monitoring?

<p>Hypokalemia (A)</p> Signup and view all the answers

During the starvation period (after 72 hours), what is the primary metabolic shift that occurs in the body?

<p>Shift to ketone production from free fatty acid oxidation, sparing protein utilization (D)</p> Signup and view all the answers

During the initial 24 hours of refeeding a starved patient, what is the recommended approach to prevent refeeding syndrome?

<p>Begin feeding very slowly approximately 25-30% of RER (C)</p> Signup and view all the answers

Why is it important to minimize soluble carbohydrates in the diet of cancer patients?

<p>To limit the amount of glucose available to the tumor (D)</p> Signup and view all the answers

Flashcards

Balanced Diet

Nutritional needs vary based on the animal's life stage and specific health conditions.

Structural Diseases

Diseases affecting skeletal, muscular, or cardiovascular systems.

Visceral Diseases

Diseases affecting digestive, respiratory, urinary, or reproductive systems.

Coordinating Diseases

Diseases affecting nervous or endocrine systems.

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Obesity

A nutritional disease where an animal is significantly above its ideal weight.

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Starvation

A nutritional disease due to severe lack of food intake and nutrients.

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Main Cause of Obesity

Excessive calorie intake relative to energy expenditure.

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Health Risks of Obesity

Can include diabetes, cardiovascular issues, and reduced life expectancy.

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Elements of Weight Management

Weight, calories, and duration of activity.

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Daily Energy Requirement (DER)

An estimation of daily energy needs for a specific animal under normal conditions.

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Increase with exercise

Energy expenditure.

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Refeeding Syndrome

Electrolyte and metabolic shifts that occur when nutritional support is given too quickly to a malnourished patient.

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Hypokalemia

Most commonly detected electrolyte disturbance in refeeding syndrome.

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Cachexia

Physical wasting and loss of muscle mass due to disease.

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Goals of Cancer Nutrition

To improve quality of life, and increase survival time.

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Overweight

10-19% over normal weight

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Obese

Over 20% above normal weight

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#1 Cause of Obesity in Pets

Excess calories during growth phase

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Breeds predisposed to obesity

Shelties, Goldens, Labs

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Consistent and accurate weight measurement

Used to ensure patient is consistently losing weight

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Determining target weight

Ideal body weight of the pet

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DER for Dogs

Obese-prone dogs: 1.4 x RER, For weight loss: 1.0 x RER

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DER for Cats

Obese-prone cats: 1.0, Weight loss: 0.8 x RER

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How exercise helps obese patients

Increase the expenditure of energy

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Feeding consistency for pets

Feed from designated dish only

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Ideal Weight Loss Rate for Canines

1-2% per week

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Ideal Weight Loss Rate for Felines

1-1.5% per week

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Early Signs of Refeeding Syndrome

Lethargy, weakness, nausea & vomiting

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Prevent Refeeding Syndrome

Start feeding at patients RER without stress/illness factors

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Nutritional Factors for Cancer Patients

Low soluble carbohydrates, high protein, fiber added too

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Obesity in pets

An epidemic among pets with 35-40% of adult pets and 50% of pets over 7 years of age are overweight or obese.

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Factors of Obesity

Factors that are excessive caloric intake, genetics, decreased activity and breed.

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Health Risks from Obesity

Diabetes, cardio-vascular, cancer and respiratory health risk factors.

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Rule outs of Obesity

Underlying conditions such as hypothyroidism and Cushing’s.

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Total Weight Loss Program Includes?

Target weight, maximum daily caloric intake, specific food, amount of food and method of feeding.

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Benefit of exercise for obese patients

Lessening the loss of lean body mass and maintaining or improving RER (Resting Energy Requirement).

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Weight management guidelines

Emphasize feeding consistency, calculation of feeding, and the importance of total energy intake.

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Refeeding alterations

Metabolic alterations that occur after nutritional support is started in a severely malnourished patient.

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Hypokalemia mechanism

Glucose is absorbed, insulin is secreted, and potassium is taken up by cells with glucose.

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Hypophosphatemia complications

Hemolysis, cardiac and neurological complications are symptoms.

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Tumor energy use

Tumos can use glucose for energy producing lactic acid as an end product and the host must expend energy to convert lactic acid to glucose.

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Fiber's role in cancer nutrition

Maintain stool consistency

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Study Notes

  • Balanced diets must reflect the animal's specific needs
  • Prioritize the most threatening health condition to ensure prompt and effective care.
  • Life stage is a critical factor in determining appropriate nutritional strategies.
  • Diseases disrupt the body's homeostasis
  • Diseases are classified according to the body system of origin.

Structural Diseases

  • Skeletal issues
  • Muscular problems
  • Integumentary conditions
  • Cardiovascular diseases

Visceral Diseases

  • Digestive disorders
  • Respiratory illnesses
  • Urinary tract conditions
  • Reproductive system diseases

Coordinating Diseases

  • Nervous system disorders
  • Endocrine imbalances

Malnutrition Forms

  • Obesity, a widespread concern
  • Starvation, though less prevalent

Obesity

  • Obesity is readily identifiable in pets
  • Obesity is a very common nutritional disease affecting both dogs and cats
  • Affects all organs
  • Obesity is highly preventable with proper management
  • Animals 10-19% over normal weight = overweight
  • Animals over 20% of normal weight = obese

Starvation

  • Starvation is a rarer condition compared to obesity
  • Starvation is considered a serious and life-threatening condition.
  • Obesity is a widespread epidemic affecting cats and dogs.
  • Obesity is largely preventable
  • 35-40% of adult pets are overweight to obese
  • 50% of pets over 7 years old are overweight to obese.

Factors

  • Excessive caloric intake contributes to weight gain.
  • Decreased physical activity leads to fewer calories burned.
  • Genetics can predispose animals to obesity.
  • Neutering or spaying can affect metabolism and weight.
  • Breed plays a role in predisposition to obesity.
  • Age influences metabolic rate and activity levels.
  • The type of food and feeding methods impact weight.

Main Causes

  • Overfeeding during the growth phase is the number one cause of obesity.
  • Eating more than expenditure during the maintenance phase is the number two cause of obesity.
  • Genetic factors is the number three cause of obedience.

Health Risks

  • Diabetes mellitus
  • Cardiovascular diseases
  • Increased risk of cancer
  • Respiratory problems
  • Skin issues and conditions
  • Lower urinary tract issues
  • Hepatic lipidosis

Difficulties in a Hospital Setting

  • IV catheter placement challenges
  • Cystocentesis procedures
  • Intubation difficulties
  • Slower recovery from illness or surgery
  • Delayed wound healing
  • Obesity decreases life expectancy.
  • Growth creates new fat cells
  • Excessive calories cause extra fat cells in growth stage
  • Adipose tissue serves as more than an energy storage site
  • Adipose tissue is involved in homeostatic and pathologic processes.
  • Adipose tissue releases cytokines that affect immune functions and inflammatory processes.

Predisposed Breeds

  • Sheltie
  • Golden Retrievers
  • Dachshunds
  • Cocker Spaniels
  • Labrador Retrievers
  • Dalmatians
  • Rottweilers
  • Mixed Breeds
  • Genetic Factors
  • Genetic factors influencing fat are not well understood

Rule Out

  • Underlying conditions that may cause obesity
  • Hypothyroidism
  • Cushings

Weight Management Program

  • Consistent and accurate weight measurement/ patient monitoring.
  • Effective client communication is crucial.
  • Use of tools to reinforce compliance
  • Client and patient support
  • Program restructure as needed

Steps to Weight Management

  • Determine pet's ideal body weight.
  • Determine the number of daily calories to promote weight loss and provide proper nutrition to meet DER.
  • Use basic formulas for RER (Resting Energy Requirement)
  • Determine DER (Daily Energy Requirement)

DER

  • For dogs that are obese prone use daily energy requirement = 1.4 x RER
  • For dogs that need weight loss daily energy requirement = 1.0 x RER
  • For cats that are obese prone, daily energy requirement = 1.0 x RER
  • For cats that need weight loss, daily energy requirement = Weight loss/0.8

Total Weight Loss Program

  • Target weight or weight loss goal
  • Maximum daily caloric intake
  • Specific food, amount of food and method of feeding
  • Exercise is the the only way to increase energy expenditures
  • Exercise benefits obese patients by lessening the loss of lean body mass, while maintaining, or imprving RERs (Resting Energy Requirement)
  • Exercise may improve metabolic abnormalities
  • When starting an exercise program, start gradually if sedentary
  • 15-30min/day for at least 5 days/week is a good start
  • Increase duration and intensity over time

Exercise for Cats

  • Treat balls
  • Harness walks
  • Placing food where they must climb
  • Toys
  • Laser pointer

Weight Management Guidelines

  • Emphasize feeding consistency, including using the pet's designated dish only.
  • Ensure the client is using an 8 oz measuring cup.
  • Recommend appropriate weight loss food and calculate initial feeding amount.
  • Discuss the importance of total energy intake (do not feed anything other than the recommended food at the designated amount).
  • If the client wants to treat the pet, make appropriate recommendations and adjust the caloric intake.
  • Encourage clients to feed their pets separately if possible.
  • Recommend appropriate exercise for the pet.
  • Suggest non-food ways for clients to reward or bond with their pets.
  • Evaluate, adjust, communicate, and encourage consistently.
  • Celebrate success.

Ideal Rate of Weight Loss

  • Dogs: 1-2%/week
  • Cats: 1-1.5%/week

Refeeding Syndrome

  • Metabolic alterations after starting nutritional support in severely malnourished, underweight, or starved patients
  • Hypokalemia is the most common electrolyte disturbance
  • Glucose absorption triggers insulin secretion, potassium is taken up by cells along with glucose

Clinical Signs

  • Glucose intolerance
  • Muscle weakness
  • Ileus
  • Respiratory depression
  • Cardiac arrhythmias
  • ECG changes
  • Hypomagnesemia: Common with prolonged starvation, diabetes mellitus, or renal disease

Clinical Signs

  • Neurological abnormalities
  • Cardiac arrhythmias
  • ECG changes
  • Secondary effects on homeostasis
  • Can supplement parenterally with magnesium sulfate in several cases

Hypophosphatemia

  • Hemolysis, cardiac, and neurological complications
  • It's often a consequence of enteral nutrition in veterinary patients and insulin administration in diabetic patients
  • Uncommon in dogs and cats
  • The most significant disturbance in refeeding syndrome
  • Supplement with additional supplementation in their IV fluids
  • Possible thiamine deficiency

What Happens

  • Food reintroduced = blood glucose rises, the body releases insulin
  • Glucose and potassium pump intracellularly
  • Occurs in disease conditions such as starvation.
  • Feline hepatic lipidosis
  • Overall malnutrition
  • Prolonged diuresis
  • Greatest risk is in severely malnourished patients experiencing significant lean body mass loss

Signs in Cats

  • Anorexia
  • Weight loss
  • Lethargy
  • Weakness
  • Nausea and/or vomiting
  • Diarrhea
  • Restlessness
  • Seizures
  • Coma
  • During the initial period of starvation (24-72 hours), the liver depletes glycogen stores.
  • Skeletal muscles provide amino acids for new glucose production
  • After 72 hours, metabolic pathways shift.
  • Energy is drawn from ketone production due to free fatty acid oxidation.
  • This spares protein use from skeletal muscle

Prevention

  • Begin feeding equal to patients' estimated RER.
  • Do not use any stress/illness factors in the initial energy calculation.
  • Adjust based on the patient’s response for the safest course of action.
  • Initiate feed slowly.
  • Gradually increase the amount, as tolerated, over 3-5 days.
  • 25-30% of RER for the first 24 hours, working up to 100% after 5 days.
  • Bodyweight and BCS should be recorded at least once daily.
  • Signs of Cancer
  • Weight loss
  • Weight loss is the only criterion for cancer diagnosis in animals
  • The patient may lose weight due to the location of the tumor or complications due to cancer treatment

Cancer Cachexia

  • Wasting syndrome
  • Often occurs with anorexia
  • Some patients may have progressive weight loss despite apparent adequate caloric intake.
  • Physical wasting with disease causes loss of weight and muscle mass.
  • Patients with advanced cancer and chronic progressive diseases may appear cachectic.
  • Equal loss of muscle and fat is characterized by increased catabolism of skeletal muscle.
  • Starvation fat is used first.
  • Some tumors can use glucose for energy and produce lactic acid.
  • The host must expend energy to convert glucose to lactic acid.
  • There is a net energy gain for the tumor and net loss for the animal.
  • Avoid giving fluids that contain glucose or lactate.
  • Some tumors benefit from a high-fat diet.

Nutrition

  • Intended to improve the quality of life, enhance the effectiveness of treatment, and increase survival time

Nutritional Factors

  • Keep soluble carbohydrates as low as you can while still feeding the tumor.
  • Fiber is needed to maintain stool consistency
  • Due to cachexia, provide a highly digestible and high amount of protein
  • Arginine is an essential amino acid that may help improve immune function, promote wound healing, and inhibit tumor growth.

Fat and Omega-3 Fatty Acids

  • Omega-3s may have a preventative and therapeutic role in cancer therapy.
  • Reduced tumor growth and metastasis.
  • Shows to influence clinicals signs, increase survival time, provide longer remission time, and improve quality of life.

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