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Questions and Answers
What is the purpose of using a 0.2 µm filter in the process of cell culture?
What is the purpose of using a 0.2 µm filter in the process of cell culture?
Which factor is NOT a requirement for successful cell culture?
Which factor is NOT a requirement for successful cell culture?
What does granularity around the nucleus indicate in cultured cells?
What does granularity around the nucleus indicate in cultured cells?
Why is it crucial to perform regular media changes in cell culture?
Why is it crucial to perform regular media changes in cell culture?
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What size filter must be used to effectively remove viruses from cell culture?
What size filter must be used to effectively remove viruses from cell culture?
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What is the main reason for using aseptic techniques in cell culture?
What is the main reason for using aseptic techniques in cell culture?
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Which pH indicator is commonly used in cell culture media to monitor cell health?
Which pH indicator is commonly used in cell culture media to monitor cell health?
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Which factor is NOT typically included in the requirements for successful cell culture?
Which factor is NOT typically included in the requirements for successful cell culture?
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What color does phenol red turn when the pH falls below 6.8?
What color does phenol red turn when the pH falls below 6.8?
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What type of contaminants are most commonly encountered in cell culture?
What type of contaminants are most commonly encountered in cell culture?
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What can cause a change in phenol red's color during cell culture?
What can cause a change in phenol red's color during cell culture?
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What is one of the sources of contamination in cell culture?
What is one of the sources of contamination in cell culture?
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What might be a consequence of contamination in cell culture?
What might be a consequence of contamination in cell culture?
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What is a common method for detecting mycoplasma contamination in cell cultures?
What is a common method for detecting mycoplasma contamination in cell cultures?
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Why are mycoplasma bacteria difficult to detect in cell cultures?
Why are mycoplasma bacteria difficult to detect in cell cultures?
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What visual characteristic may indicate fungal contamination in cultures?
What visual characteristic may indicate fungal contamination in cultures?
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What is a common media additive used to prevent bacterial contamination?
What is a common media additive used to prevent bacterial contamination?
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What challenge arises when the contaminant is cryptic?
What challenge arises when the contaminant is cryptic?
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Which antibiotics are increasingly used to control mycoplasma contamination?
Which antibiotics are increasingly used to control mycoplasma contamination?
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What is one consequence of using antibiotics in cell cultures?
What is one consequence of using antibiotics in cell cultures?
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How may fungal colonies appear under microscopic examination?
How may fungal colonies appear under microscopic examination?
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What is a characteristic microscopic feature of contaminated cultures viewed under a 100X objective?
What is a characteristic microscopic feature of contaminated cultures viewed under a 100X objective?
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What indicates a heavy yeast contamination in the medium?
What indicates a heavy yeast contamination in the medium?
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How do yeast cells typically appear under a 20X microscope?
How do yeast cells typically appear under a 20X microscope?
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What is a sign of bacterial contamination when observing cultures by eye?
What is a sign of bacterial contamination when observing cultures by eye?
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Which of the following statements about molds is correct?
Which of the following statements about molds is correct?
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What is a common misconception about the pH change during yeast contamination?
What is a common misconception about the pH change during yeast contamination?
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With respect to contamination by bacteria, what does the shimmering effect indicate?
With respect to contamination by bacteria, what does the shimmering effect indicate?
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Which of the following can be observed in a flask contaminated with yeast?
Which of the following can be observed in a flask contaminated with yeast?
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What is the main risk of using cell lines with very short doubling times?
What is the main risk of using cell lines with very short doubling times?
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Which of the following is NOT recommended to prevent cross-contamination?
Which of the following is NOT recommended to prevent cross-contamination?
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What is the purpose of a laminar flow hood in cell culture?
What is the purpose of a laminar flow hood in cell culture?
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Which method is most effective for sterilizing heat-sensitive media?
Which method is most effective for sterilizing heat-sensitive media?
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What is a Class II biological safety cabinet primarily used for?
What is a Class II biological safety cabinet primarily used for?
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What is the recommended action before and after using a cell culture hood?
What is the recommended action before and after using a cell culture hood?
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Why is autoclaving an important step in preparing for cell culture?
Why is autoclaving an important step in preparing for cell culture?
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What is the purpose of using a high-efficiency particulate air (HEPA) filter in a cell culture hood?
What is the purpose of using a high-efficiency particulate air (HEPA) filter in a cell culture hood?
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Study Notes
Animal Cell and Tissue Culture - SIO2004 Lecture 4
- Course: SIO2004 Animal Cell and Tissue Culture
- Lecture: 4
- Program: Biotechnology
- University: University of Malaya
- Instructor: Dr. Nuradilla Mohamad Fauzi
Requirements for Successful Cell Culture
- Culture surface: Essential for cell growth
- Gas phase: Proper gas composition, crucial for cell function
- Temperature and humidity: Precise control of temperature and humidity regulate cell growth
- Media: Contains amino acids, vitamins, salts, energy sources,
- pH and buffering: Maintenance of a stable pH is vital
- Osmotic balance: Maintaining correct osmotic pressure for cell health
- Serum factors: Growth factors, hormones, lipids needed for cellular processes
- Sterility: Crucial to avoid contamination of cultures
Sterility
- Contaminating organisms: Bacteria, yeast, etc., multiply faster than animal cells
- Contamination consequences: Overwhelms the culture, damages or kills cells
- Aseptic technique: "Non-dirty techniques" required to avoid contamination
- Antimicrobials: Additives to media to control contamination
- Antibiotics: Protect against bacteria
- Antimycotics/anti-fungals: Protect against fungi
- Interference: Some antimicrobials may affect certain cell types or experiments
Contamination
- Contaminating organisms: Bacteria, fungi (filamentous and yeast), mycoplasma, viruses, other cell types
- Contamination sources: Air (organisms, dust, aerosols), surfaces/equipment, human operator
- Contamination implications: Cells' growth & overall health are impacted by uncontrolled contaminants
Phenol Red: pH Indicator
- Indicator use: In cell culture media, to indicate the pH
- Color transition: Gradual shift from yellow to red, then to bright pink/fuchsia (above pH 8.2), and bright yellow (below pH 6.8)
- Physiological pH: Cell function optimal pH, appears bright red (~7.4)
- Health indicator: Change in indicator color suggests issues (problems, waste, contaminants)
Bacterial contamination
- Characteristics: Unicellular, various shapes (spheres, rods, spirals), micrometers in size
- Detection: Cloudy/turbid media, film/scum on surface, color change (orange/yellow pH decrease), granular spaces, shimmering under microscopy
- Resolution: Resolving individual bacteria types (rods vs. cocci) under higher magnification (100x)
- Association: Some bacteria clump or associate with cultured cells
Yeast contamination
- Characteristics: Unicellular microfungi, few to 40 micrometers in size
- Detection: White powder-like particles floating in the medium. Under microscopy (20X objective), yeast appears as individual ovoid or round particles that may bud off smaller particles.
- pH impact: Little change in pH unless heavy contamination; pH often decreases with severe contamination
- Visual cues: Easy to see with naked eye if colony is big enough, white fluffy balls
Mold (Filamentous Fungi) Contamination
- Characteristics: Eukaryotic microorganisms, grow as multicellular filaments (hyphae) forming a network (mycelium)
- Detection: Similar to yeast, the pH of the culture remains stable until initial stages of contamination, then it may rapidly decrease. Under microscopy, the mycelia usually appear as thin, wisp-like filaments, and sometimes as denser clumps of spores (appearing blue or green). Presence of white fluffy balls - easily detectable with naked eyes.
Mycoplasma Contamination
- Characteristics: Genus of bacteria lacking cell walls; unaffected by many common antibiotics
- Detection difficulties: Extremely tiny size (under a micrometer) makes detection difficult until significant density is reached.
- Infection symptoms: No visible symptoms until high density leading to cell culture deterioration
- Detection methods: Fluorescent DNA stains (Hoechst 33258), PCR, and microbiological culture.
Media Additives to Prevent Contamination
- Antibiotics: Penicillin and streptomycin combination (PenStrep), effective and generally not toxic
- Antifungals: Fungizone, nystatin
- Anti-mycoplasma: Gentamycin, kanamycin (increasingly common use due to increase in human tissues/cells being used in culture)
Detecting Contamination
- Rapidly growing organisms: Usually obvious and easily detected
- Cryptic contamination: Challenging to spot especially if the contaminant is a slow-growing organism, or too small to be seen under the microscope (e.g. mycoplasma)
- Antibiotic impact: Antibiotic use can mask presence of contamination
Cross-contamination
- Cell strain characteristics: Valuable for rapid experiments, but heightened risk of cross-contamination
- Extensive contamination: Potential cross-contamination of different strains, especially with cell lines like HeLa
- Prevention: Authenticate cell lines, do not share or reuse related material, do not mislabel.
Aseptic Technique
- Controlled environment: Traffic, dedicated room, air flow critical
- Sterile materials: Cell media, reagents, equipment essential for contamination prevention
- Solution storage: Proper storage to avoid airborne contamination
- Equipment handling: Avoid repeated use of equipment (e.g., pipette tips)
- Sterilization: crucial to prevent contamination
Hoods for Cell Culture
- Principle: Creates a controlled environment free of microorganisms and spores
- Laminar Flow Hood / Biological Safety Cabinet (BSC): Most used, Class II & III for maximum protection to the environment and the worker
- HEPA filter: Critical to trap pollutants, allergens, and microorganisms
Sterilization
- UV Radiation: Useful for cell culture hoods and sometimes rooms
- Gamma Radiation: Using toxic gas at high pressure
- Autoclaving: Heating to 121°C for a given time to sterilize instruments and glassware
- Filtration: Fine sterile filters for heat-sensitive solution components (0.2 µm for bacteria/fungi, 0.1 µm for viruses)
Autoclave Machines
- Equipment types: Different designs/models available; varying capacity and features
Filters
- Various filter types: Used in sterilization process
- Applications: Filter sterilization, specifically media and solutions, also for removing particles from liquids
Media Changes
- Purpose: Replenishes nutrients, avoid harmful metabolic by-products
- Adherent cultures: Straightforward aspiration to remove the old media, place fresh medium.
- Suspension cultures: Centrifugation to separate the cells from the media and resuspend in fresh media
Check the Morphology of Cells in Culture
- Regular examination: Crucial for recognizing issues early and for evaluating cell health
- Degradation signs: (granularity, detachment, cytoplasmic vacuolation) can point to deterioration
- Reasons for deterioration: Various possibilities (contamination, senescence, toxins in the media)
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Description
This quiz focuses on the requirements for successful animal cell and tissue culture as discussed in Lecture 4 of the SIO2004 course. Topics include culture surface, gas phase, temperature control, media composition, pH maintenance, osmotic balance, serum factors, and sterility. Test your knowledge on these critical aspects of cell culture.