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Questions and Answers
What is relay inter-cropping?
What is relay inter-cropping?
Which of the following is NOT a type of crop classification mentioned?
Which of the following is NOT a type of crop classification mentioned?
What is required for proper seed germination?
What is required for proper seed germination?
What is the result of water absorption by seeds during germination?
What is the result of water absorption by seeds during germination?
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Which crop is commonly associated with the concept of sole cropping?
Which crop is commonly associated with the concept of sole cropping?
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What is the effect of water logging on seed germination?
What is the effect of water logging on seed germination?
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Which of these crops is classified as a fiber crop?
Which of these crops is classified as a fiber crop?
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What term describes the process when dormant plant embryos begin to grow?
What term describes the process when dormant plant embryos begin to grow?
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In strip intercropping, what is the main characteristic of the planting method?
In strip intercropping, what is the main characteristic of the planting method?
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What key environmental factor is NOT necessary for seed germination?
What key environmental factor is NOT necessary for seed germination?
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What is the primary goal of crop production?
What is the primary goal of crop production?
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What happens during shifting cultivation?
What happens during shifting cultivation?
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What is the purpose of the bare fallow period in agriculture?
What is the purpose of the bare fallow period in agriculture?
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Which of the following is a method of crop production mentioned?
Which of the following is a method of crop production mentioned?
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Why does soil fertility decline in shifting cultivation?
Why does soil fertility decline in shifting cultivation?
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What advantage does a longer duration of bush fallow provide?
What advantage does a longer duration of bush fallow provide?
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Continuous cropping is characterized by which practice?
Continuous cropping is characterized by which practice?
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What is the primary purpose of leveling the land during preparation?
What is the primary purpose of leveling the land during preparation?
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Which condition must seeds meet to be considered healthy for planting?
Which condition must seeds meet to be considered healthy for planting?
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Which factor does NOT influence the number of tillage operations in land preparation?
Which factor does NOT influence the number of tillage operations in land preparation?
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Why is it important to sow at the right time?
Why is it important to sow at the right time?
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What is a characteristic of high germinability in seeds?
What is a characteristic of high germinability in seeds?
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What is the primary purpose of using industrial fertilizers in continuous cropping?
What is the primary purpose of using industrial fertilizers in continuous cropping?
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Which of these is NOT a benefit of crop rotation?
Which of these is NOT a benefit of crop rotation?
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What characterizes sole cropping?
What characterizes sole cropping?
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What should be included in crop rotation to enhance soil nitrogen levels?
What should be included in crop rotation to enhance soil nitrogen levels?
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Which method involves growing two or more crops simultaneously on the same field?
Which method involves growing two or more crops simultaneously on the same field?
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What is a feature of mixed inter-cropping?
What is a feature of mixed inter-cropping?
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Why might farmers minimize crop failure through crop rotation?
Why might farmers minimize crop failure through crop rotation?
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What type of inter-cropping ensures crops are grown in separate rows?
What type of inter-cropping ensures crops are grown in separate rows?
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What is a disadvantage of continuous cropping without diversification?
What is a disadvantage of continuous cropping without diversification?
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What type of emergence has the cotyledons pushed above the soil surface?
What type of emergence has the cotyledons pushed above the soil surface?
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Which part of the seedling is located below the first node?
Which part of the seedling is located below the first node?
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Which of the following is considered an abiotic environmental stress?
Which of the following is considered an abiotic environmental stress?
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What method involves increasing crop yields by cultivating new lands?
What method involves increasing crop yields by cultivating new lands?
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Which of the following factors can contribute to low yield as identified in the problems tree?
Which of the following factors can contribute to low yield as identified in the problems tree?
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What is a solution proposed for achieving food security in the solution tree?
What is a solution proposed for achieving food security in the solution tree?
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Which strategy involves principles of crop production starting from seed-bed preparation?
Which strategy involves principles of crop production starting from seed-bed preparation?
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What could be a negative consequence of political instability as identified in the problems tree?
What could be a negative consequence of political instability as identified in the problems tree?
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What type of farming method focuses on enhancing soil fertility and sustainable practices?
What type of farming method focuses on enhancing soil fertility and sustainable practices?
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Which of the following is NOT a way to increase crop yields as mentioned?
Which of the following is NOT a way to increase crop yields as mentioned?
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Study Notes
Crop Production and Management
- Crop production is the practice of growing and harvesting crops.
- It is considered both an art and a science.
- Key physical activities include land preparation, sowing/planting, weeding/cultivation, harvesting, and seed cleaning.
- The science of crop production relies on improved agricultural inputs, developed through research.
Agricultural Inputs
- Quality seeds of improved varieties
- Fertilizers to enhance soil fertility
- Herbicides for weed control
- Fungicides to combat fungal diseases (examples: rust, smut, blight, mildew)
- Insecticides to control insects (e.g., stalk borer, army worm, aphids, boll worm)
- Agricultural machinery for tasks such as land preparation, chemical spraying, harvesting, and processing.
Need for Crop Production
- Global population has increased significantly since 100 years ago
- From 1 billion to 3 billion in 1960 then 5 billion in 1987, 6 billion in 1999, 7 billion in 2011 and projected to reach 9 billion in 2025.
- This increasing population necessitates a higher production of food.
- Plants are the primary producers of food.
Increasing Crop Production
- Increased production can be achieved through both extensive and intensive approaches.
- Extensive production methods have now nearly reached the limit of arable land.
- Focus has shifted to intensive production methods (increasing production per unit of area).
Yield Limiting Factors
- Crop yield is a function of genetic potential, environmental factors, and management.
- Genetic potential can be enhanced through natural and artificial selection.
- Environmental factors include temperature, rainfall, humidity, sunlight, altitude, water, air, soil type, nutrients, and physicochemical characteristics.
Crop Management
- Agronomic management (sowing date, planting population, spacing, weeding, etc.)
- Crop protection
- Storage
- Improved genetic potential, suitable environmental (climate) factors and excellent management practices result in higher productivity per unit area.
Crop Production Objectives
- Produce substantial and high-quality yields without depleting the land.
- This has been achieved using various crop production methods.
Methods of Crop Production
- Shifting cultivation (bush fallow): Involves clearing and cultivating land, then abandoning it until natural vegetation grows back. Returning to previously cleared land after a period of fallow to regain soil fertility.
- Bare fallow cultivation: A modification of shifting cultivation where fields are left fallow for a period to improve soil fertility.
- Continuous cropping: Cultivating the same land repeatedly with crops. Techniques utilized include the application of industrial fertilizers, organic products like FYM and compost, and crop rotation/intercropping.
Types of Continuous Cropping
- Monoculture (mono-cropping): Cultivating the same crop continuously.
- Crop rotation: Cultivating different types of crops in a planned sequence.
- Intercropping: Growing two or more crops simultaneously on the same land. This can be achieved through row intercropping, mixed intercropping, or relay intercropping.
Crop Rotation Importance
- Maintains soil fertility.
- Minimizes insect and disease infestations.
- Minimizes weed spread.
- Improves soil physical properties.
Sole Cropping and Intercropping
- Sole cropping: Cultivating only one crop variety.
- Intercropping: Cultivating two or more crops simultaneously. Row, mixed, and relay are types of intercropping.
Types of Inter-cropping (Spatial Arrangement)
- Row intercropping: Crops are planted in separate rows.
- Mixed intercropping: Crops are planted mixed together.
- Relay intercropping: One crop is planted after another.
Agronomic Classification of Crops
- Classified based on the intended use:
- Cereals (grasses for edible seeds)
- Pulses/legumes
- Vegetables
- Root crops
- Sugar crops
- Oil crops
- Fiber crops
- Forage crops
- Tuber crops
- Stimulant crops
Growth and Development of Plants
- Plant life cycle begins with seed germination.
- Germination requires favorable environmental conditions (moisture, oxygen, temperature, sometimes sunlight).
- Soil temperature above 15°C and proper drainage are vital.
- Starch is converted to sugar for use in plant development.
Emergence of Seedlings
- Epigeal: Cotyledons pushed above the soil surface.
- Hypogeal: Cotyledons remain below the soil.
Environmental Stresses
- Environmental stresses affecting crop production are classified as biotic (diseases, insects, weeds) and abiotic (climate, soil).
Methods for Increasing Crop Yields
- Extensive farming: Expanding arable land through new cultivation, irrigation, or drainage.
- Intensive farming: Improving productivity in existing arable land utilizing sound crop production principles (seed-bed preparation through proper yield grain storage).
Problems and Solutions
- Problems: Political instability, poverty, famine, low yield, shortage of land, soil erosion, pests, diseases, poor field management, drought, flood, population pressure, needs of parents.
- Solutions: Peace, food security, high yield production, proper field management, irrigation, soil fertility, soil conservation, improved inputs utilization, drainage, afforestation, family planning, education.
Principles of Crop Production/Packaging Approach
- Preparation of soil
- Sowing
- Adding manures and fertilizers
- Irrigation
- Storage
- Threshing
- Harvesting
- Weeding
Good Land Preparation
- The land should be ready for planting; soil conditions must be right. Elements to be considered:
- Sowing of seeds
- Germination of seeds
- Emergence of seedlings
- Subsequent growth and development
- Absence of weeds
- Level surfaces, and smaller soil clods.
Quality seed characteristics
- True-to-type: Variety should be appropriate for the environmental requirements
- Pure-to-type: Seeds should contain only seeds of their designated varieties, without any weeds or seeds of other varieties.
Crop Production Factors
- Optimum fertilizer rates
- Proper planting depth
- Timely weed control
- Timely insect and disease control
- Timely harvesting
- Drying grains to required moisture levels.
- Proper storage.
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Description
Test your knowledge on various concepts related to crop production, including intercropping, seed germination, and the effects of environmental factors. This quiz covers key agricultural practices and terminology crucial for understanding effective farming methods.