10 Questions
Which crops are predominantly grown in Punjab, Haryana, Himachal Pradesh, Jammu and Kashmir, Uttarakhand, and Uttar Pradesh during the rabi season?
Wheat, barley, and gram
What is the main contributing factor for the success of rabi crops in Punjab, Haryana, Himachal Pradesh, Jammu and Kashmir, Uttarakhand, and Uttar Pradesh?
Western temperate cyclones bringing winter precipitation
What is the significance of the Green Revolution in Punjab, Haryana, western Uttar Pradesh, and parts of Rajasthan in relation to rabi crops?
It boosted the production of rabi crops
When are kharif crops typically harvested in India?
In September-October
Which crops are considered important kharif crops in India?
Paddy and maize
Which region in India is known for growing three crops of paddy in a year named Aus, Aman, and Boro?
Maharashtra
What are some of the crops grown during the Zaid season in India?
Watermelon and Muskmelon
Which Indian state is known for being a major producer of millets like Jowar, bajra, and ragi?
Madhya Pradesh
What type of climate is required for growing rice in India?
High temperature and high humidity
Where are the two important wheat-growing zones in India located?
Ganga-Satluj plains and Deccan region
Explore the diverse agricultural practices and cropping patterns in India, including the main types of crops grown in the country. Learn about the three cropping seasons in India - rabi, kharif, and zaid, and the cultivation timelines for rabi crops.
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