AGM103: Cereals and Grains Module 2 by Aileen L. Simpao, M.Sc.
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Questions and Answers

What distinguishes triticale grain from wheat grain?

  • Triticale grain is longer and slightly darker in color than wheat. (correct)
  • Triticale grain is rounder in shape compared to wheat.
  • Triticale grain is plumper than wheat.
  • Triticale grain is smaller and lighter in color than wheat.
  • Which aspect of triticale helps maintain digestive health according to the text?

  • High fiber content (correct)
  • Vitamins and minerals
  • Protein content
  • Essential fatty acids
  • What essential elements for cell production are found in triticale?

  • Iron and calcium
  • Magnesium and potassium
  • Manganese and folic acid (correct)
  • Vitamin C and Vitamin D
  • How does triticale contribute to blood circulation improvement?

    <p>Enhancing metabolic efficiency</p> Signup and view all the answers

    In what ways can triticale benefit bone health?

    <p>Boosting bone growth and speeding up bone healing</p> Signup and view all the answers

    How are cereal grains primarily used according to the text?

    <p>As the basis of human food with minimal processing</p> Signup and view all the answers

    Which family do cereal grains belong to?

    <p>Poaceae</p> Signup and view all the answers

    Which of the following is not considered a true cereal grain according to the text?

    <p>Quinoa</p> Signup and view all the answers

    What are the most important cereal crops grown in the Philippines according to the text?

    <p>Rice and wheat</p> Signup and view all the answers

    What are starchy grains suitable for according to the text?

    <p>Food</p> Signup and view all the answers

    What are some nutritional benefits of wheat grain?

    <p>Contains iron, zinc, and phosphorus</p> Signup and view all the answers

    Which vitamins are part of the B group found in wheat grain?

    <p>Thiamin, riboflavin, niacin</p> Signup and view all the answers

    Which cereal crop is described as the most widely grown cereal crop on the planet?

    <p>Wheat</p> Signup and view all the answers

    How many principal types of cereals are mentioned in the text?

    <p>7</p> Signup and view all the answers

    What is a common misconception about rice?

    <p>Rice is not associated with low income or poverty</p> Signup and view all the answers

    Which crop is the second most important globally in terms of population?

    <p>Rice</p> Signup and view all the answers

    What are some nutrients found in brown rice?

    <p>Rich in fiber, manganese, and selenium</p> Signup and view all the answers

    Which types of grains are included under wheat besides bread wheat and durum?

    <p>Spelt, emmer, einkorn, kamut</p> Signup and view all the answers

    What type of fiber is naturally high in oats?

    <p>Beta-glucan</p> Signup and view all the answers

    Which grain has a lower gluten content, making it suitable for cardiovascular health products?

    <p>Barley</p> Signup and view all the answers

    What component of oats helps in improving blood sugar control after meals?

    <p>Beta-glucan</p> Signup and view all the answers

    Why is barley not commonly consumed in developed countries today?

    <p>It has a high gluten content</p> Signup and view all the answers

    What is the role of avenanthramides found in oats?

    <p>Protect blood vessels from LDL cholesterol damage</p> Signup and view all the answers

    Which cereal grain is native to Asia and considered beneficial for lowering cholesterol levels?

    <p>Barley</p> Signup and view all the answers

    What term is used to describe seeds or fruits from plant families other than grass if they resemble caryopses?

    <p>Grains</p> Signup and view all the answers

    Which of the following crops are not part of the major global commodity markets mentioned in the text?

    <p>Tubers</p> Signup and view all the answers

    Which of the following is true about the three grains native to the Andes (kaniwa, kiwicha, and quinoa) mentioned in the text?

    <p>They are broad-leafed plants</p> Signup and view all the answers

    What term is used to describe amaranth products in the market according to the text?

    <p>Wholegrains</p> Signup and view all the answers

    Why are most grains considered naturally deficient in calcium and vitamin A according to the text?

    <p>Comparatively low in protein</p> Signup and view all the answers

    Which term is synonymous with 'cereals' as mentioned in the text?

    <p>Grains</p> Signup and view all the answers

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