Acids, Bases, and Salts Quiz
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Questions and Answers

What taste are acids known to have?

Sour

What color does blue litmus paper turn when it comes into contact with an acid?

Red

What taste do bases generally have?

Bitter

What color change occurs to red litmus paper when exposed to a base?

<p>Blue</p> Signup and view all the answers

Name a natural indicator mentioned in the text, other than litmus.

<p>Turmeric</p> Signup and view all the answers

What happens to the color of a curry stain on white cloth when scrubbed with soap?

<p>Reddish-brown</p> Signup and view all the answers

Give an example of a synthetic indicator.

<p>Methyl orange or phenolphthalein</p> Signup and view all the answers

From what organism is litmus extracted?

<p>Lichen</p> Signup and view all the answers

What is the natural color of litmus when it is neither in an acidic nor basic solution?

<p>Purple</p> Signup and view all the answers

Name one flower whose petals can be used as an acid-base indicator.

<p>Hydrangea, Petunia, or Geranium</p> Signup and view all the answers

Acids have what kind of taste?

<p>Sour</p> Signup and view all the answers

Blue litmus paper turns what color in an acid?

<p>Red</p> Signup and view all the answers

Red litmus paper turns what color in a base?

<p>Blue</p> Signup and view all the answers

What is a natural indicator that can be found in your kitchen?

<p>Turmeric</p> Signup and view all the answers

Name one synthetic indicator.

<p>Methyl orange OR Phenolphthalein</p> Signup and view all the answers

Litmus solution is extracted from what?

<p>Lichen</p> Signup and view all the answers

What is the color of litmus solution when it is neither acidic nor basic?

<p>Purple</p> Signup and view all the answers

What happens when you apply soap to a curry stain on a white cloth?

<p>It turns reddish-brown</p> Signup and view all the answers

What type of reaction occurs when an acid and a base are combined?

<p>Neutralization</p> Signup and view all the answers

Explain why tasting substances to determine if they are acidic or basic can be dangerous, and what alternative methods can be used.

<p>Tasting substances can be dangerous because many acids and bases are corrosive and can cause burns or poisoning. Alternative methods involve using indicators like litmus paper, turmeric, or synthetic indicators such as methyl orange or phenolphthalein.</p> Signup and view all the answers

If a solution turns blue litmus paper red, what does this indicate about the solution, and what ion is likely present in excess?

<p>The solution is acidic. It likely contains an excess of hydrogen ions ($\text{H}^+$).</p> Signup and view all the answers

Describe what would happen if you accidentally spilled a strong base on your skin, and what immediate steps should be taken.

<p>A strong base can cause chemical burns. The immediate step is to flush the affected area with copious amounts of water to dilute and remove the base, and then seek medical attention.</p> Signup and view all the answers

Explain why the color change of an indicator like litmus or turmeric is useful in determining whether a substance is an acid or a base.

<p>Indicators change color because they are pH-sensitive dyes. In acids or bases, they undergo structural changes that alter their light absorption properties, resulting in a visible color change that signals the presence of an acid or a base.</p> Signup and view all the answers

A white cloth has a curry stain. Explain why applying soap to the stain turns it reddish-brown and why washing it with water makes the stain yellow again.

<p>Curry stain turns reddish-brown with soap because soap is basic, and turmeric (a component of curry) is a natural indicator that changes color in basic conditions. Washing with water removes the soap, and the stain returns to its original yellow color.</p> Signup and view all the answers

Baking soda is often used to relieve acidity. Based on your knowledge of acids and bases, what chemical reaction is responsible for this?

<p>Baking soda is a base, and it neutralizes the excess hydrochloric acid ($\text{HCl}$) in the stomach, reducing the acidity through a neutralization reaction.</p> Signup and view all the answers

How do synthetic indicators like methyl orange and phenolphthalein differ from natural indicators like litmus and turmeric in terms of their origin and application?

<p>Synthetic indicators are artificially synthesized chemical compounds, whereas natural indicators are derived from natural sources like plants. Synthetic indicators often provide sharper color changes and can be used in a wider pH range compared to some natural indicators.</p> Signup and view all the answers

Given that lemon juice contains citric acid, explain how it affects blue litmus paper and why it is not advisable to use lemon juice to treat a base burn.

<p>Lemon juice turns blue litmus paper red, indicating it is acidic. Using lemon juice on a base burn is not advisable because it would exacerbate the burn by reacting with the base, generating heat and potentially causing more tissue damage.</p> Signup and view all the answers

If a solution has a high concentration of hydroxide ions ($\text{OH}^-$), what effect will it have on red litmus paper, and what general property does this solution exhibit?

<p>The red litmus paper will turn blue. The solution exhibits basic or alkaline properties.</p> Signup and view all the answers

Describe the role of water in the context of acids and bases, and explain how it facilitates their characteristic properties.

<p>Water acts as a solvent, enabling acids to dissociate and release hydrogen ions ($\text{H}^+$) and bases to dissociate and release hydroxide ions ($\text{OH}^-$). This dissociation is essential for acids and bases to exhibit their characteristic properties, such as changing the color of indicators and neutralizing each other.</p> Signup and view all the answers

Explain why diluting a strong acid is always done by adding acid to water, rather than water to acid. What dangerous consequence is avoided by following this procedure?

<p>Adding water to a concentrated acid can generate a large amount of heat, potentially causing the solution to boil and splash, which could lead to burns. Adding acid to water allows the heat to dissipate more safely.</p> Signup and view all the answers

A solution has a pH of 9. Is it acidic or basic? Explain what this pH value indicates about the relative concentrations of hydronium ($\text{H}_3\text{O}^+$) and hydroxide ($\text{OH}^-$) ions in the solution.

<p>The solution is basic. A pH of 9 indicates that the concentration of hydroxide ions is greater than the concentration of hydronium ions.</p> Signup and view all the answers

Briefly explain the difference between a strong acid and a weak acid in terms of their ionization in water, and provide an example of each.

<p>A strong acid completely ionizes in water (e.g., hydrochloric acid, HCl), while a weak acid only partially ionizes (e.g., acetic acid, $CH_3COOH$).</p> Signup and view all the answers

Write a balanced chemical equation for the reaction between sulfuric acid ($H_2SO_4$) and sodium hydroxide (NaOH). Identify the salt and water produced in this neutralization reaction.

<p>$H_2SO_4 + 2NaOH \rightarrow Na_2SO_4 + 2H_2O$. The salt produced is sodium sulfate ($Na_2SO_4$), and water ($H_2O$) is also produced.</p> Signup and view all the answers

Explain the concept of amphoteric substances. Give an example of a substance that can act as both an acid and a base, and write chemical equations to show its behavior in both acidic and basic solutions.

<p>Amphoteric substances can act as both acids and bases. Water ($H_2O$) is an example: in an acidic solution, $H_2O + H^+ \rightleftharpoons H_3O^+$, and in a basic solution, $H_2O \rightleftharpoons H^+ + OH^-$.</p> Signup and view all the answers

Describe how a buffer solution works to resist changes in pH when small amounts of acid or base are added. Include the role of its components.

<p>A buffer solution contains a weak acid and its conjugate base (or a weak base and its conjugate acid). The weak acid neutralizes added base, and the conjugate base neutralizes added acid, minimizing pH changes.</p> Signup and view all the answers

Explain the common ion effect and how it affects the solubility of a sparingly soluble salt in a solution containing a common ion.

<p>The common ion effect is the decrease in solubility of a sparingly soluble salt when a soluble salt containing a common ion is added to the solution. The presence of the common ion shifts the equilibrium toward the undissolved salt.</p> Signup and view all the answers

What is the role of indicators in acid-base titrations? Explain how an indicator works and what determines its color change range.

<p>Indicators are weak acids or bases that change color depending on the pH of the solution. The color change occurs over a specific pH range, determined by the indicator's $pK_a$ value, near the equivalence point of the titration.</p> Signup and view all the answers

Why is it important to use distilled or deionized water in experiments involving acids and bases? Explain how impurities in tap water can affect the results.

<p>Distilled or deionized water is free from ions and impurities that could affect the pH or react with the acids or bases being studied. Impurities in tap water can introduce unwanted ions, altering the reaction or interfering with measurements.</p> Signup and view all the answers

Describe the potential environmental impacts of acid rain and explain how it is formed.

<p>Acid rain, formed by sulfur dioxide and nitrogen oxides reacting with atmospheric moisture, acidifies lakes and soil, harming aquatic life and damaging vegetation and buildings.</p> Signup and view all the answers

A chemist discovers a novel monoprotic acid, HA, with an exceptionally weak dissociation constant ($K_a \approx 10^{-20}$). Propose a method, employing electrochemical techniques, to accurately determine its $K_a$ value, justifying your choice with relevant electrochemical principles and expected limitations.

<p>Use a concentration cell with hydrogen electrode. Measure the potential. Use Nernst equation to calulate the concentration of H+ ions and then find Ka.</p> Signup and view all the answers

Aqueous solutions of $AlCl_3$ are acidic, while aqueous solutions of $NaCl$ are neutral. Explain this difference in terms of the relevant chemical equilibria and the properties of the ions involved, including the effect of hydrolysis.

<p>$Al^{3+}$ ion undergoes hydrolysis, releasing $H^+$ ions and leading to acidity, while $Na^+$ and $Cl^-$ do not significantly hydrolyze, maintaining neutrality.</p> Signup and view all the answers

Consider a buffer solution prepared by mixing a weak acid, $HA$, and its conjugate base, $A^-$. Derive an expression, using thermodynamic principles, that relates the buffer capacity ($\beta$) to the concentrations of $HA$ and $A^-$, and the autoprotolysis constant of water ($K_w$).

<p>$\beta = 2.303 ([H_3O^+] + [OH^-] + [HA][A^-]/([HA] + [A^-]))$. This expression demonstrates the dependence of buffer capacity on both the total buffer concentration and the concentrations of hydronium and hydroxide ions.</p> Signup and view all the answers

Devise a theoretical scenario where the addition of a strong acid to a solution containing a weak base increases the pH. Detail the specific conditions and chemical species involved to make this phenomenon thermodynamically feasible.

<p>A scenario where the addition of a strong acid to a solution containing a weak base increases the pH involves the presence of a highly insoluble hydroxide salt (e.g., $Mg(OH)_2$). The strong acid protonates the hydroxide ions, decreasing the hydroxide ion concentration initially, but the dissolution of $Mg(OH)_2$ is increased to compensate, leading to a higher pH if the solubility is sufficiently sensitive to pH changes and the amount of strong acid is small.</p> Signup and view all the answers

Explain why indicators do not have sharp transition points, detailing the chemical and physical principles that lead to the gradual colour change observed during a titration.

<p>Indicators are weak acids or bases. The colour change is a result of equilibrium shifting between their protonated and deprotonated forms. The human eye's ability to distinguish between colors is also gradual due to the continuous spectrum of light.</p> Signup and view all the answers

A biochemist is studying an enzyme that functions optimally at pH 7.4. However, the reaction produces a strong acid as a byproduct. Design an in situ buffering system, using readily available biochemical reagents, that can maintain a stable pH throughout the enzymatic reaction, explaining the relevant considerations for buffer selection and concentration.

<p>Use a phosphate buffer system. It has buffering capacity near physiological pH, and is biocompatible. Choose a concentration to ensure the the acid producion rate does not exceed the buffering capacity.</p> Signup and view all the answers

Describe the concept of superacidity and provide two distinct chemical mechanisms by which a superacid can protonate an alkane, including specific examples illustrating each mechanism.

<p>Superacidity refers to acidity exceeding that of 100% sulfuric acid. One mechanism is the protonation of an alkane to form a pentacoordinate carbonium ion. Another is hydrogen abstraction to form a carbenium ion. Example for the first one is $CH_4 + H^+ \rightarrow CH_5^+$.</p> Signup and view all the answers

Consider the titration of a polyprotic acid, $H_3A$, with a strong base. Explain how the successive $pK_a$ values ($pK_{a1}$, $pK_{a2}$, $pK_{a3}$) influence the shape of the titration curve and the selection of appropriate indicators for each equivalence point, discussing any limitations that may arise.

<p>Successive $pK_a$ values determine the distinctness of the titration curve's inflections. If the values are too close together, complete separation of the titration steps become impossible. Indicators are selected based on their transition range coinciding with each equivalence point.</p> Signup and view all the answers

Propose a novel method for determining the concentration of an extremely dilute solution of a strong base (e.g., $10^{-9}$ M $NaOH$) without using conventional titration techniques, justifying your choice based on the limitations of traditional methods at such low concentrations.

<p>Employ single-molecule fluorescence microscopy with a pH-sensitive fluorophore. The fluorescence intensity correlates with pH, allowing for the quantification of extremely low hydroxide ion concentrations.</p> Signup and view all the answers

Critically evaluate the statement: "The pH of a solution is a complete and unambiguous descriptor of its acidity or basicity." Provide specific scenarios where this statement is demonstrably false, and propose alternative or complementary measures that provide a more comprehensive characterization.

<p>The pH of a solution is not a complete descriptor: pH doesn't show the concentration or types of acids or bases present. Equivalently acidic solutions can have very different buffering capacities. We can use titration curves, or measurements of buffer capacity.</p> Signup and view all the answers

What is the natural source of litmus, a common acid-base indicator?

<p>Lichen</p> Signup and view all the answers

How do acids affect the color of blue litmus paper?

<p>Acids turn blue litmus paper red.</p> Signup and view all the answers

If a curry stain on a white cloth turns reddish-brown upon applying soap, what does this indicate about the nature of soap?

<p>Soap is basic in nature.</p> Signup and view all the answers

Name two synthetic indicators that can be used to test for acids and bases.

<p>Methyl orange and phenolphthalein.</p> Signup and view all the answers

Explain why baking soda is a suitable remedy for acidity after overeating.

<p>Baking soda is a base that neutralizes excess stomach acid.</p> Signup and view all the answers

Describe what happens to the color of red cabbage extract when it is added to an acidic solution.

<p>It turns red or pink.</p> Signup and view all the answers

What is the chemical process that occurs when an acid and a base are mixed?

<p>Neutralization.</p> Signup and view all the answers

Explain why tasting substances to determine if they are acidic or basic is generally discouraged in a laboratory setting.

<p>Many acids and bases can be corrosive or toxic.</p> Signup and view all the answers

A solution turns methyl orange yellow. What does this indicate about the solution's pH level, and what further test could confirm this?

<p>The solution is likely basic; test with phenolphthalein; if it turns pink, basic nature is confirmed.</p> Signup and view all the answers

If a universal indicator shows a green color, and after dilution with distilled water, it shifts to blue, provide a detailed explanation involving ionic concentrations (considering water's auto-ionization) to justify this color change.

<p>Green indicates neutrality; dilution reduces the concentration of any initially present $H_3O^+$ or $OH^-$ ions, shifting the $H^+/OH^-$ balance towards $OH^-$ due to water's autoionization ($2H_2O ightleftharpoons H_3O^+ + OH^-$) leading to a higher pH and blue color.</p> Signup and view all the answers

Flashcards

Acids

Substances that taste sour and turn blue litmus red.

Bases

Substances that taste bitter and turn red litmus blue.

Litmus Test

A method to determine if a substance is acidic or basic using litmus paper.

Indicators

Substances used to show the presence of acids or bases through color change.

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Neutralization

The reaction between an acid and a base to cancel each other's effects.

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Natural indicators

Indicators obtained from plants that indicate acidity or basicity.

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Synthetic indicators

Man-made substances that indicate the presence of acids or bases.

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Litmus solution

A purple dye from lichen, used as an acid-base indicator.

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Turmeric stain reaction

Turmeric turns reddish-brown with a base and yellow when washed.

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Reactions of acids and bases

The chemical processes that occur when acids and bases interact.

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Acidic taste

Acids are known for their sour taste, commonly found in foods like lemons.

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Basic taste

Bases are characterized by a bitter taste, found in substances like baking soda.

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Litmus paper

A paper used to test acidity or basicity by changing color: red for acid, blue for base.

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Neutral solution

A solution that is neither acidic nor basic, appears purple with litmus.

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Phenolphthalein

A synthetic indicator that turns pink in basic solutions and remains colorless in acidic ones.

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Methyl orange

A synthetic indicator that is red in acidic solutions and yellow in neutral to basic solutions.

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Acid-base neutralization

The process where an acid and a base react to cancel each other's properties, forming water and salt.

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Curried cloth reaction

When turmeric reacts with a base, it turns reddish-brown, returning to yellow when washed.

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Natural acid-base indicators

Substances from plants that show acidity or basicity through color changes.

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Purple litmus

Litmus solution that indicates neutrality, turning red in acid and blue in base.

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Acid-base reactions

Interactions between acids and bases that often result in neutralization.

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Baking soda solution remedy

A basic solution often used to treat excess acidity in the stomach.

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Curry stain reaction

Turmeric stain turns reddish-brown with a base and yellow when neutralized.

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Red cabbage indicator

A natural indicator that changes color with pH level.

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Litmus paper colors

Red for acid, blue for base; used to test acidity or basicity.

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Phenolphthalein color change

Turns pink in basic solutions and colorless in acidic solutions.

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Indicators in daily life

Natural and synthetic substances used in everyday situations to identify acids and bases.

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Acidic properties

Acids taste sour and turn blue litmus red.

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Basic properties

Bases taste bitter and turn red litmus blue.

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Natural indicators examples

Natural substances like turmeric and red cabbage indicating pH.

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Turmeric's color change

Turmeric turns reddish-brown with a base and yellow when neutralized.

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Litmus solution function

Litmus indicates acidity or basicity through color change.

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Chemical neutralization

When an acid and a base react to cancel each other's effects.

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pH color change of methyl orange

Turns red in acidic solutions and yellow in neutral to basic solutions.

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pH color change of phenolphthalein

Remains colorless in acidic solutions and turns pink in basic solutions.

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Red cabbage as an indicator

Red cabbage can indicate pH changes with color shifts.

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Acid-base interaction

The chemical processes that occur when acids and bases react with one another.

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Litmus neutrality

Litmus solution is purple when neutral, changes to red in acids, and blue in bases.

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Acid-base indicators

Substances that show the presence of acid or base through color changes.

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Litmus extraction source

Litmus is derived from lichen, a plant from the division Thallophyta.

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Baking soda remedy

A basic solution often recommended to neutralize excess stomach acidity.

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Litmus Color Change

Litmus paper turns red in acidic solutions and blue in basic solutions.

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Synthetic Acid-Base Indicators

Man-made substances that indicate the presence of acids or bases through color change.

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Turmeric as an Indicator

Turmeric changes to reddish-brown with a base and yellow when neutralized.

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Litmus Solution Composition

Litmus solution is made from a purple dye extracted from lichen.

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Effect of Acids and Bases on Color

Acids and bases change the colors of indicators to signal their presence.

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Litmus Paper Function

Litmus paper tests acidity or basicity by changing color based on the solution's pH.

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Acidity Remedies

Baking soda solution neutralizes stomach acidity and relieves discomfort.

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Study Notes

Acids, Bases and Salts

  • Acids have a sour taste and turn blue litmus red
  • Bases have a bitter taste and turn red litmus blue
  • Litmus is a natural indicator
  • Turmeric is a natural indicator
  • Soap is basic
  • Synthetic indicators include methyl orange and phenolphthalein
  • Acids and bases can neutralize each other
  • Acid-base indicators include litmus, turmeric, red cabbage leaves, coloured flower petals (Hydrangea, Petunia, Geranium), and others
  • Litmus solution is a purple dye extracted from lichen
  • Litmus is purple when neither acidic nor basic
  • A stain of curry on a white cloth becomes reddish-brown when soap is scrubbed on it; the cloth will return to yellow when washed with water
  • Different natural materials can be used as indicators, including red cabbage leaves, turmeric, and coloured flower petals.
  • These are sometimes simply called indicators
  • Lemon juice, vinegar, or baking soda solution can be used as a remedy for acidity.
  • Acids are sour in taste, and bases are bitter in taste.
  • If a person has acidity issues after overeating, they might consider lemon juice, vinegar or baking soda solution as a remedy.
  • Litmus is a solution, extracted from lichen.

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Test your knowledge on the properties and reactions of acids, bases, and salts. This quiz covers natural and synthetic indicators, their characteristics, and their role in neutralization. Understand the fundamentals and improve your grasp of these essential chemistry concepts.

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