Academy of Nutrition and Dietetics EAL Quiz

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Questions and Answers

What does AND EAL stand for?

Academy of Nutrition and Dietetics Evidence Analysis Library (correct)

Advanced Nutrition and Dietetics Evidence Analysis Library

American Nutrition and Dietetics Evidence Analysis Library

Association of Nutrition and Dietetics Evidence Analysis Library

What is the purpose of AND EAL?

A synthesis of the best, most relevant nutrition research on important dietetic practice questions in an accessible, online, user-friendly library.

Everyone has access to the links to the questions and conclusions of AND EAL.

False

What are the steps used to develop the AND Evidence Analysis Process? (Select all that apply)

Assess study quality of information Signup and view all the answers

Who is involved in guidelines development for AND EAL?

Workgroups consisting of practitioners and researchers. Signup and view all the answers

What is the clinical algorithm for the guideline based on?

AND's nutritional care process. Signup and view all the answers

On what basis is each research topic of the AND Evidence Analysis Library graded?

All of the above Signup and view all the answers

Match the grades to their meanings:

Grade 1 = Good Grade 2 = Fair Grade 3 = Limited Grade 4 = Expert opinion only Grade 5 = Not assigned Signup and view all the answers

What does Grade 1 Good mean?

Evidence is from studies consisting of strong results for answering questions addressed. Signup and view all the answers

What does Grade 2 Fair mean?

Evidence is good, but there is uncertainty attached to the conclusion due to flaws, inconsistencies, sample size, etc. Signup and view all the answers

What does Grade 3 Limited mean?

Evidence is from a limited number of studies consisting of weak design for answering questions addressed. Signup and view all the answers

What does Grade 4 Expert opinion only refer to?

Support if the conclusion is solely from the statement of informed medical commentators based on their clinical experience; unsubstantial by the results of research study. Signup and view all the answers

What does Grade 5 Not assigned mean?

No evidence available to directly support or refute the conclusion. Signup and view all the answers

What topics can be chosen under the library tabs? (Select all that apply)

Diseases/Health Conditions Signup and view all the answers

What topics are presented under each guideline? (Select all that apply)

Introduction Signup and view all the answers

When are revisions made to the AND Evidence Analysis Library?

Each topic is annually researched and changes are based on quantity and quality of new information by specific workgroups. Signup and view all the answers

Study Notes

Academy of Nutrition and Dietetics Evidence Analysis Library (AND EAL)

AND EAL is the Academy of Nutrition and Dietetics Evidence Analysis Library.
Purpose includes synthesizing the best nutrition research relevant to dietetic practice questions in an accessible online format.
Anyone can access the list of topics and questions; EAL subscribers and AND members can access specific links to questions, conclusions, and supporting evidence.

Evidence Analysis Process

The development of the AND Evidence Analysis Process consists of five key steps:
- Formulate the question, develop search plans, and create a sorted list.
- Analyze each article for relevant data.
- Assess the study quality and information reliability.
- Synthesize evidence from all analyzed studies.
- Assess the strength of evidence from all studies and assign a grade.

Guidelines Development

Workgroups composed of practitioners and researchers are involved in the development of guidelines.

Clinical Algorithm Foundations

Clinical algorithms in guidelines are based on the Academy's nutritional care process.

Evaluation Criteria

Research topics in the AND Evidence Analysis Library are graded on:
- Quality
- Quantity
- Consistency
- Clinical impact
- Generalization

Grading System

Grades reflect the quality of evidence:
- Grade 1: Good—strong results from studies addressing questions.
- Grade 2: Fair—good evidence, but conclusions have uncertainty due to flaws or inconsistencies.
- Grade 3: Limited—evidence from a few studies with weak designs.
- Grade 4: Expert opinion only—conclusions based solely on informed commentary without substantial research backing.
- Grade 5: Not assigned—no evidence available to support or refute the conclusion.

Topics Available

Topics in the library include:
- Diseases and health conditions
- Nutrients
- Foods
- Life cycle and nutrition
- Nutrition care process

Guidelines Structure

Each guideline typically includes:
- Executive summary of recommendations
- Introduction
- Major recommendations
- Algorithms
- Background information
- Appendices
- References

Revision Process

Revisions occur annually based on the quantity and quality of new information reviewed by specific workgroups.
Guidelines undergo complete revisions every 3-5 years.
If revisions are not warranted, new research is recorded for future reviews.

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Description

Test your knowledge of the Academy of Nutrition and Dietetics Evidence Analysis Library (EAL). This quiz covers key concepts, purposes, and access information about the EAL, designed to assist dietetic professionals in their practice. Check your understanding and enhance your familiarity with this essential resource.