Practical 6: Evaluation of Red Blood Cell Parameters PDF

Summary

This document details a practical exercise evaluating red blood cell parameters, covering the composition of blood, functions, and clinical analysis. It specifically focuses on the importance of centrifuge procedures for evaluating blood components.

Full Transcript

Practical 6 Evaluation of Red Blood Cell Parameters Acknowledgement - Mr C. Mupfiga UWC Artery White blood cells Platelets Red blood cells Is a specialized fluid of connective tissue Contains cells suspended...

Practical 6 Evaluation of Red Blood Cell Parameters Acknowledgement - Mr C. Mupfiga UWC Artery White blood cells Platelets Red blood cells Is a specialized fluid of connective tissue Contains cells suspended in a fluid matrix Transporting materials, to and from cells - O2, CO2 , nutrients, hormones - Remove metabolic wastes Stabilizing/maintain body temperature, pH, and fluid volume Defending against toxins and pathogens – Antibodies and WBC Protection from blood and fluid loss- platelets, enzymes, etc. 7% Plasma Plasma Proteins 1% 55% Other Solutes (46–63%) Water 92% Formed Elements Platelets <.1% 45% White Blood Cells (37–54%) Red Blood Cells <.1% 99.9% Whole blood refers to the combination of plasma and formed elements together For clinical analysis: separating whole blood via centrifugation – Fractionation Plasma-55% Buffy coat-

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