Nutrition During Lactation - Chapter 6 PDF
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Uploaded by CongratulatoryJasper566
Texas A&M University - College Station
2017
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Summary
This document, a chapter from a textbook by Cengage Learning, focuses on nutrition during lactation. It addresses topics such as the composition of breast milk, maternal diet, and factors influencing milk production, specifically focusing on factors such as glucose screening. The content is intended to provide information for healthcare professionals.
Full Transcript
Chapter 6 Nutrition During Lactation Copyright © 2017 Cengage Learning. All Rights Reserved. My 1-hour glucose screening GLUCOLA50GM1HR (OB): My value: 151 mg/dL Copyright © 2017 Cengage Learning. All Rights Reserved...
Chapter 6 Nutrition During Lactation Copyright © 2017 Cengage Learning. All Rights Reserved. My 1-hour glucose screening GLUCOLA50GM1HR (OB): My value: 151 mg/dL Copyright © 2017 Cengage Learning. All Rights Reserved. My 1-hour glucose screening GLUCOLA50GM1HR (OB): My value: 151 mg/dL Standard Value:
