What is disaccharide?
Understand the Problem
The question is asking for the definition and characteristics of disaccharides, which are a type of carbohydrate formed by the combination of two monosaccharides.
Answer
A disaccharide is a carbohydrate made from two monosaccharides linked by glycosidic bonds.
A disaccharide is a type of carbohydrate formed by the combination of two monosaccharides joined by a glycosidic linkage.
Answer for screen readers
A disaccharide is a type of carbohydrate formed by the combination of two monosaccharides joined by a glycosidic linkage.
More Information
Disaccharides are simple carbohydrates that feature prominently in human diets. Common examples include sucrose (table sugar), lactose (milk sugar), and maltose (malt sugar). These sugars are important energy sources and play significant roles in metabolism.
Tips
Make sure not to confuse disaccharides with other types of sugars, such as monosaccharides (single sugar molecules) and polysaccharides (complex carbohydrates made from many monosaccharides).
Sources
- Disaccharide - Wikipedia - en.wikipedia.org
- Disaccharide | Definition, Examples, & Facts - Britannica - britannica.com
- Disaccharides - Definition, Function, Structure & Examples - BYJU'S - byjus.com
AI-generated content may contain errors. Please verify critical information