What is a key characteristic of dry roughages?
Understand the Problem
The question asks to identify a key characteristic of dry roughages. The options provide different combinations of moisture, protein, fiber, and energy/digestibility attributes. You need to select the option that accurately describes the composition of dry roughages.
Answer
Dry roughages are bulky feeds containing more than 18% crude fiber and about 60% TDN on an air-dry basis.
A key characteristic of dry roughages is that they are bulky feeds containing more than 18% crude fiber and about 60% TDN (Total Digestible Nutrients) on an air-dry basis.
Answer for screen readers
A key characteristic of dry roughages is that they are bulky feeds containing more than 18% crude fiber and about 60% TDN (Total Digestible Nutrients) on an air-dry basis.
More Information
Roughages are important for ruminant animals because they promote rumination, which is essential for proper digestion and nutrient absorption.
Tips
It is important to consider the stage of maturity of the roughage when evaluating its nutritional value, as nutrient content changes as the plant grows.
Sources
- ROUGHAGES - Dairy Knowledge Portal - dairyknowledge.in
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