Is baking soda an ionic compound?
Understand the Problem
The question is asking whether baking soda, chemically known as sodium bicarbonate, is classified as an ionic compound. Ionic compounds are formed from the electrostatic attraction between positively and negatively charged ions. Baking soda does consist of sodium ions and bicarbonate ions, fitting the criteria for ionic compounds.
Answer
Baking soda is an ionic compound.
The final answer is that baking soda is an ionic compound.
Answer for screen readers
The final answer is that baking soda is an ionic compound.
More Information
Baking soda, or sodium bicarbonate (NaHCO3), is an ionic compound composed of sodium ions (Na+) and bicarbonate ions (HCO3-). Ionic compounds are typically formed through the attraction of oppositely charged ions.
Sources
- Is baking soda an ionic compound? - Socratic - socratic.org
- Is sodium bicarbonate an ionic compound? - Homework.Study.com - homework.study.com
- Ionic or Covalent? – Chemistry of Food and Cooking - mhcc.pressbooks.pub
AI-generated content may contain errors. Please verify critical information
