How to cook roast pork?

Understand the Problem

The question is asking for a method or recipe for cooking roast pork. It implies a need for step-by-step instructions or guidelines to prepare the dish effectively.

Answer

Preheat oven to 350°F, cook pork loin for 90 min to 2 hrs, basting every 30 min, internal temp 145°F.

To cook roast pork, preheat your oven to 350°F (175°C). Place the pork loin in a roasting pan and cook for 90 minutes to 2 hours, turning and basting with pan liquids every 30 minutes. The internal temperature should read 145°F (63°C). Let it rest before serving.

Answer for screen readers

To cook roast pork, preheat your oven to 350°F (175°C). Place the pork loin in a roasting pan and cook for 90 minutes to 2 hours, turning and basting with pan liquids every 30 minutes. The internal temperature should read 145°F (63°C). Let it rest before serving.

More Information

Pork should be rested after cooking to allow the juices to redistribute, resulting in more tender meat.

Tips

Avoid overcooking as it can make the pork dry. Using a thermometer ensures it reaches the perfect temperature.

Sources

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