How to cook roast pork?
Understand the Problem
The question is asking for a method or recipe for cooking roast pork. It implies a need for step-by-step instructions or guidelines to prepare the dish effectively.
Answer
Preheat oven to 350°F, cook pork loin for 90 min to 2 hrs, basting every 30 min, internal temp 145°F.
To cook roast pork, preheat your oven to 350°F (175°C). Place the pork loin in a roasting pan and cook for 90 minutes to 2 hours, turning and basting with pan liquids every 30 minutes. The internal temperature should read 145°F (63°C). Let it rest before serving.
Answer for screen readers
To cook roast pork, preheat your oven to 350°F (175°C). Place the pork loin in a roasting pan and cook for 90 minutes to 2 hours, turning and basting with pan liquids every 30 minutes. The internal temperature should read 145°F (63°C). Let it rest before serving.
More Information
Pork should be rested after cooking to allow the juices to redistribute, resulting in more tender meat.
Tips
Avoid overcooking as it can make the pork dry. Using a thermometer ensures it reaches the perfect temperature.
Sources
- Roasted Pork Loin - allrecipes.com
- Best Damn Oven Roasted Pork Loin - recipeteacher.com
