Fill the gaps with correct words from the box according to the problems and their solutions.
Understand the Problem
The question involves filling in blanks with appropriate words related to a restaurant conversation and also filling gaps with words related to health issues.
Answer
1. cut, 2. specials, 3. free, 4. napkin, 5. pescatarian, 6. à la carte, 7. reserve, 8. sides, 9. reservation, 10. starter
- cut
- specials
- free
- napkin
- pescatarian
- à la carte
- reserve
- sides
- reservation
- starter
Answer for screen readers
- cut
- specials
- free
- napkin
- pescatarian
- à la carte
- reserve
- sides
- reservation
- starter
More Information
Each gap is filled with a word that fits the context of dining experiences or restaurant terminology.
Tips
Common mistakes include choosing words that don't fit grammatically or contextually. Ensure you understand the meaning behind each sentence.
AI-generated content may contain errors. Please verify critical information