Podcast
Questions and Answers
What is an Americano?
What is an Americano?
What is a Brève Latte?
What is a Brève Latte?
Espresso and steamed half & half
What is Café Au Lait or Misto?
What is Café Au Lait or Misto?
Half drip coffee and half steamed milk
What is a Cappuccino?
What is a Cappuccino?
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What are the 3 types of foam?
What are the 3 types of foam?
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What is wet foam?
What is wet foam?
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What is traditional foam?
What is traditional foam?
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What is dry foam?
What is dry foam?
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What is the Daily Brew?
What is the Daily Brew?
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What does Forte refer to?
What does Forte refer to?
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What is Sumatra?
What is Sumatra?
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What is Florentine?
What is Florentine?
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What is Iced Coffee?
What is Iced Coffee?
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What ingredients are in a Latte?
What ingredients are in a Latte?
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What does Shot in the Dark or Red Eye consist of?
What does Shot in the Dark or Red Eye consist of?
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What is a Traditional Macchiato?
What is a Traditional Macchiato?
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What are the ingredients in a Caramel Macchiato?
What are the ingredients in a Caramel Macchiato?
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What is a Colorado Mocha?
What is a Colorado Mocha?
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What comprises a Fireside?
What comprises a Fireside?
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What is Hazelnut Cream?
What is Hazelnut Cream?
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What are the components of a Mocha?
What are the components of a Mocha?
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What is Pumpkin Pie?
What is Pumpkin Pie?
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What is a Raspberry Truffle?
What is a Raspberry Truffle?
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What are the ingredients of a Salted Caramel Latte?
What are the ingredients of a Salted Caramel Latte?
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What is a Turtle?
What is a Turtle?
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What is White Mocha?
What is White Mocha?
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What ingredients make up an Arnold Palmer?
What ingredients make up an Arnold Palmer?
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What is Chai or Chai Latte?
What is Chai or Chai Latte?
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What is Bhakti Chai (original)?
What is Bhakti Chai (original)?
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What differentiates Bhakti Chai (decaf) from the original?
What differentiates Bhakti Chai (decaf) from the original?
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What is Bhakti Chai (unsweetened)?
What is Bhakti Chai (unsweetened)?
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Study Notes
Coffee Definitions
- Americano: Combination of espresso shots and hot water, creating a diluted espresso drink.
- Brève Latte: Made with espresso and steamed half-and-half for a richer flavor and creaminess.
- Café Au Lait (Misto): Equal parts of drip coffee and steamed milk, resulting in a balanced coffee drink.
- Cappuccino: A mix of espresso, steamed milk, and foam, emphasizing texture and flavor.
Foam Types
- Wet Foam: Characterized by minimal foam, allowing for a creamier texture.
- Traditional Foam: Moderate foam texture, offering a classic cappuccino experience.
- Dry Foam: Abundant foam creating a light and airy drink, often used in cappuccinos.
Brew Options
- Daily Brew: Standard drip coffee available in medium roast and dark roast options.
- Forte: A medium roast coffee choice, balancing flavor and strength.
- Sumatra: A dark roast coffee with a bold, rich flavor profile.
Specialty Coffee Drinks
- Florentine: Combination of half drip coffee and steamed chocolate milk or chocolate sauce with an alternative milk option.
- Iced Coffee: Drip coffee served over ice with added espresso shots for an extra caffeine kick.
- Latte: Smooth mixture of espresso and steamed milk, often considered a classic coffee drink.
- Shot in the Dark/Red Eye: Drip coffee with an additional espresso shot, enhancing intensity.
Macchiatos and Flavored Variants
- Traditional Macchiato: A simple espresso drink topped with a spoonful of foam for added richness.
- Caramel Macchiato: A sweet blend of espresso, milk, caramel sauce, and vanilla syrup.
- Colorado Mocha: A unique blend of espresso, chocolate milk, almond syrup, and coconut syrup.
- Fireside: Creamy variation with espresso, milk, white chocolate sauce, and toasted marshmallow syrup.
Seasonal and Flavored Delights
- Hazelnut Cream: Espresso combined with milk and flavors of hazelnut and Irish cream for a nutty experience.
- Mocha: Espresso mixed with chocolate milk and vanilla syrup, customizable for dietary needs.
- Pumpkin Pie: Espresso and milk combined with pumpkin pie sauce, capturing autumn flavors.
- Raspberry Truffle: Blending espresso, milk, white chocolate sauce, and raspberry syrup for a fruity twist.
- Salted Caramel Latte: A delicious blend of espresso, milk, and salted caramel syrup, balancing sweet and salty.
- Turtle: Features espresso, chocolate milk, caramel sauce, and praline syrup for a dessert-like treat.
- White Mocha: Smooth combination of espresso, milk, and white chocolate sauce for a sweeter option.
Tea and Chai Variants
- Arnold Palmer: Refreshing mix of lemonade concentrate, black iced tea, and ice.
- Chai or Chai Latte: Half steamed chai and 40% steamed milk; unique as it contains no espresso.
- Bhakti Chai (Original): Strong spicy chai blended with black tea, fresh ginger, and spices, lightly sweetened with cane sugar.
- Bhakti Chai (Decaf): A caffeine-free version maintaining the original chai flavor profile.
- Bhakti Chai (Unsweetened): Contains no sugar, providing a robust flavor of spices without sweetness.
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Description
Test your knowledge of Ziggis Coffee's menu with these flashcards! Each card features a drink name alongside its definition, helping you learn the nuances of espresso and coffee preparations. Perfect for coffee enthusiasts and baristas alike.