Podcast
Questions and Answers
Which factor does not directly influence the location of natural land biomes?
Which factor does not directly influence the location of natural land biomes?
- Latitude
- Distance from the sea
- Climatic conditions
- Political boundaries (correct)
All natural land biomes are equally suited for agriculture, regardless of climate, soil, and vegetation type.
All natural land biomes are equally suited for agriculture, regardless of climate, soil, and vegetation type.
False (B)
What are the two main components that determine climate?
What are the two main components that determine climate?
rainfall and temperature
A state where all people at all times have access to enough safe nutritious food to sustain a healthy life is known as ______.
A state where all people at all times have access to enough safe nutritious food to sustain a healthy life is known as ______.
Match the following terms with their definitions:
Match the following terms with their definitions:
Which of the following best describes 'time-space convergence'?
Which of the following best describes 'time-space convergence'?
Ecotourism focuses solely on recreational activities in natural environments without considering the impact on the environment or local communities.
Ecotourism focuses solely on recreational activities in natural environments without considering the impact on the environment or local communities.
What are the three components that define sustainability?
What are the three components that define sustainability?
The artificial application of water to land to assist in the production of crops is known as ______.
The artificial application of water to land to assist in the production of crops is known as ______.
What is the primary focus of conservation agriculture?
What is the primary focus of conservation agriculture?
Flashcards
Geography
Geography
The study of the relationships between people and their environments, exploring both physical properties and human societies.
Biome
Biome
A large area with similar plant and animal communities adapted to the environment, such as deserts or rainforests.
Spatial Distribution
Spatial Distribution
The arrangement of geographical events across the Earth's surface.
Climate
Climate
Long-term weather conditions, including rainfall and temperatures, over about 30 years.
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Latitude
Latitude
Distance north or south of the Equator.
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Arable Land
Arable Land
Land that is suitable for growing crops.
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Crop Yield
Crop Yield
The amount of crop grown per hectare.
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Irrigation
Irrigation
Artificial water supply for growing crops.
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Sustainability
Sustainability
Meeting the needs of current and future generations through environmental, social, and economic adaptation.
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Food Security
Food Security
Having access to safe, nutritious food to maintain a healthy life.
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- Year 9 Geography explores place, space, environment, interconnection, sustainability, and change.
- Students investigate food and fiber production and the biotic environment.
- The curriculum covers local to global scales.
Biomes
- A biome is defined and its characteristics outlined.
- The global spatial distribution of the 8 natural land biomes is described.
- Latitude, climate (rainfall and temperatures), and distance from the sea affect biome locations.
- Australia's biomes are identified and located on a map.
- How Australian biomes link to the Ingenious seasons: Birak, Bunuru, Dieran, Makuru, Djilba, Kambarang is investigated.
Human Alteration of Biomes
- How different natural land biomes are suitable for different crops is investigated.
- Temperate Forests in Southwest WA are suited for forestry.
- Biomes most suited for agriculture are identified.
- The ways humans have altered biomes for food and fiber are identified.
- The ways Torres Strait Islanders altered biomes for food and fiber production 2000 years ago are identified.
- Environmental, economic, irrigation, accessibility, and technological factors influence crop yields.
Population Growth and Food Production
- Defines food security.
- Outlines the difference between a More Developed Country (MDC) and a Less Developed Country (LDC).
- Describes trends in population growth for MDCs and LDCs.
- Explains how these trends impact food security.
Challenges to Food Production
- Examines challenges to sustaining food production
- Highlights the biggest challenges for food production in Western Australia.
- Agricultural innovations and improvements in environmental sustainability are identified.
- Innovations used to secure stable food production, including genetically modified crops, sustainable agriculture, and permaculture are assessed.
Transportation, ICT, and Interconnection
- Globalisation and interconnection are defined.
- Reasons people connect to places, including spiritual, economic, cultural, and historical factors, are identified.
- Improvements in transportation and ICT have influenced interconnections.
- Improvements in transportation and ICT have led to time-space convergence.
Effects of Tourism
- Tourism is defined.
- Types of tourism (recreational, historical, wilderness, cultural, and ecotourism) are identified.
Tourism in Wadjemup (Rottnest)
- The costs and benefits of different types of tourism on places are identified.
- Types of tourism offered on Wadjemup (Rottnest) are identified.
- Costs and benefits of tourism on Wadjemup (Rottnest) are explained.
- Tourism's impact on the island and on Indigenous people is evaluated.
Key Terms Definitions
- Geography is the study of places and the relationship between people and their environment.
- Biome: A large area with similar plant/animal communities adapted to that environment.
- Spatial Distribution: Arrangement of geographical phenomena on Earth.
- Climate: Long-term average weather conditions (rainfall and temperature).
- Latitude: Distance north or south of the Equator.
- Arable: Land suitable for growing crops.
- Agriculture: Practice of cultivating plants and livestock.
- Crop Yield: Amount of crop grown per hectare (kilograms).
- Irrigation: Artificial water supply to dry land.
- Soil: A clay, sand, and silt combination vital for growing crops.
- Sustainability: Meeting current and future needs through environmental, social, and economic adaptation.
- Food Security: Consistent access to safe, nutritious food.
- Food Availability: State of people having enough food of appropriate quality consistently available.
- Food Accessibility: Having physical and economic access to enough food that can be reached by those who need it.
- MDC (More Developed Country): Economically developed country that generally has a high GDP
- LDC (Less Developed Country): Less economically developed country that has difficulties in supporting its own people
- Climate Change: the Long term permanent shift in some or all parts of the weather conditions experienced in an area
- GM Plants: Plants with altered genetic material.
- Conservation Agriculture: Farming methods that minimize disturbance to the natural environment
- Permaculture: Growing a garden or maintaining an ecosystem that uses natural systems and resources of plants and animals to sustain itself, without harming the environment.
- Globalisation: Increasing interconnection between countries (economic, political, and cultural).
- Interconnection: The relationship between animate and inanimate things and natural and human processes.
- Time-Space Convergence: Process by which places become closer due to reduced travel time.
- Tourism: Activities of visitors traveling and seeing places outside their normal environment.
- Ecotourism: Tourism involving visiting a natural environment with the aim of observing, experiencing and learning about it while conserving and supporting the environment and its inhabitants
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