Questions and Answers
What is the main ingredient in Freshly Baked Garlic Rolls?
Famous Shredded Onions are made from which of the following?
What are the main components of Spinach-Artichoke Dip?
What ingredients are included in Fresh Guacamole & Chips?
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Which dish contains BBQ Chicken and Potato Skins?
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What type of sauce is used in Killer Wings?
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What is the size of the BBQ Chopped salad?
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Which of the following options include BBQ Sliders?
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What is included in the Fire-Roasted Half Chicken dish?
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The wood ranch tri tip roast is ___ oz.
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The Giant Short Rib is available every day.
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Study Notes
Appetizers and Dips
- Freshly Baked Garlic Rolls: French bread accompanied by olive oil, parsley, parmesan cheese, and garlic.
- Famous Shredded Onions: Thinly sliced sweet onions coated in a seasoned flour mix.
- Spinach-Artichoke Dip: Combination of spinach, artichokes, butter, parmesan cheese, chicken broth, and homemade salsa served with seasoned corn tortilla chips.
- Fresh Guacamole & Chips: Guacamole made from avocados, onion, homemade salsa, cilantro, and spices served with seasoned corn tortilla chips.
Sliders
- BBQ Chicken Potato Skins: Baked potato skins topped with chicken breast, BBQ sauce, gouda, mozzarella cheese, red onion, cilantro, and sour cream.
- BBQ Sliders - Western Tri Tip: Tri Tip sliders with red and green peppers, onions, Monterey jack cheese, and au jus for dipping.
- BBQ Sliders - Double R Ranch Brisket: Brisket sliders served with chipotle-cherry BBQ sauce and Carolina coleslaw.
- BBQ Sliders - Pulled Pork: Pulled pork sliders with toasted buns, coleslaw, and pickles.
- America's Best BBQ Tri Tip Sliders: Tri tip sliders served with toasted slider buns and original BBQ sauce.
- CAB Cheeseburger Sliders: Sliders made with CAB beef, caramelized onions, cheddar cheese, lettuce, and pickles.
Salads
- Farmhouse Salad: A mix of baby kale, shaved Brussels sprouts, red quinoa, almonds, black beans, corn, and other fresh ingredients topped with balsamic vinaigrette.
- Natalie's Salad: Baby greens, cucumber, avocado, gorgonzola, candied pecans, and balsamic vinaigrette.
- Caesar Salad: Romaine lettuce, eggless Caesar dressing, shaved parmesan, and rustic croutons.
- House Salad: Mixed lettuce with various toppings and a choice of house-made dressing.
Meats
- Wood Ranch Tri Tip: Available in 7 or 10 oz with original BBQ sauce.
- All-American Baby Back Ribs: Available in 5, 8, or full slab of 13 ribs served with original BBQ sauce.
- Pecan Wood Smoked Beef Ribs: Options of 2, 3, or 4 beef ribs with either original or chipotle-cherry BBQ sauce.
- BBQ Half Chicken: Served with original BBQ sauce.
- Carolina Pulled Pork: 10 oz of pulled pork with Carolina BBQ sauce and a side of coleslaw.
- Double R Ranch Brisket: 9 oz brisket served with chipotle-cherry BBQ sauce.
Signature Dishes
- Giant Short Rib: Approximately 24 oz, available with original or chipotle-cherry BBQ sauce.
- USDA Prime Top Sirloin: Center cut weighing 8 oz.
- CAB Center Cut Filet: Available in 6 or 8 oz portions.
- Fresh Idaho Rainbow Trout: 8 oz filet available in different cooking options.
- Fresh Atlantic Salmon: 8.5 oz, skin-off filet with various cooking options.
Burgers
- Classic Burger: An 8 oz ground chuck patty served with standard toppings.
- Buckeye Burger: Includes Tillamook cheddar, caramelized onions, apple-wood smoked bacon, and other toppings.
- House-Made Veggie Burger: A 6 oz lentil-based patty served on a toasted wheat bun with various toppings.
Desserts
- Mom's Deep Dish Cobbler: Peach dessert served with vanilla ice cream.
- Oreo Cook Crunch: Vanilla ice cream topped with hot fudge, caramel sauce, and Oreo cookie crumbles.
- Warm Chocolate Cake: Flourless chocolate cake served with ice cream and whipped cream.
- The Best Cheesecake: Cheesecake made with sour cream, mascarpone, and raspberry sauce.
Kid's Menu
- Kid's Menu WR Tri Tip: 3.5 oz portion of tri tip.
- Kid's Menu Fresh Atlantic Salmon: 4.5 oz portion of salmon.
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Test your knowledge of the ingredients used in Wood Ranch dishes with these flashcards. Each card presents a different item, detailing its components and preparation methods. Perfect for culinary enthusiasts or anyone interested in learning about delicious flavors.
