Vandana Shiva and the Green Revolution
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Questions and Answers

What was the main concern of Vandana Shiva regarding technological development in agriculture?

  • It often results in local people becoming poorer and environmental degradation. (correct)
  • It increases biodiversity in crops.
  • It leads to the equal distribution of wealth among farmers.
  • It has no impact on rural communities.
  • The 'green revolution' introduced some degree of modernization in rural India but had no negative consequences.

    False

    What is primarily discussed in relation to food security?

  • Food preservation
  • Access to food (correct)
  • Food production
  • Food distribution
  • In which year did Vandana Shiva establish her research foundation?

    <p>1982</p> Signup and view all the answers

    The green revolution was a movement that aimed to increase _________ yields in rural India.

    <p>crop</p> Signup and view all the answers

    Every 10 seconds, a child dies from hunger.

    <p>True</p> Signup and view all the answers

    Match the following concepts with their descriptions:

    <p>Chipko movement = Local villagers resisting ecological devastation Green revolution = Increase in crop yields through technology Monoculture = Cultivation of a single crop variety Agrochemicals = Chemicals used to enhance agricultural productivity</p> Signup and view all the answers

    What time period is critical for ensuring adequate nutrition in children, as mentioned in the content?

    <p>The first thousand days from conception to two years old.</p> Signup and view all the answers

    More than __________ million people are facing starvation in northern Kenya.

    <p>nine</p> Signup and view all the answers

    Match the following concepts to their corresponding details:

    <p>Food production = Issue is not just about this Child hunger mortality = Every 10 seconds a child dies First thousand days = Critical for adequate nutrition Malnutrition effects = Leads to stunted brain development</p> Signup and view all the answers

    Study Notes

    Vandana Shiva

    • Vandana Shiva is a renowned Indian environmentalist, scholar, and activist.
    • She is a prominent figure in the global movement for food sovereignty.
    • Shiva has a PhD in Physics but found her true passion to be environmental activism, sparked by the devastating impact of development on India's forests and communities.
    • Shiva founded the Research Foundation for Science, Technology and Ecology in 1982.
    • She has been a vocal critic of the Green Revolution, highlighting its negative consequences for small farmers, the environment, and food security.
    • Shiva criticizes the use of agrochemicals, monoculture practices, and the influence of corporations on seed production.

    Green Revolution

    • The Green Revolution was a period of agricultural advancements that took place in the late 1960s in India and other parts of the world.
    • Aims to increase crop yields and address food shortages using technology.
    • The Green Revolution contributed to preventing famine and introduced modernization, but led to a reliance on monoculture, high-yielding crops like wheat and rice, and the use of chemicals and fertilizers.
    • The Green Revolution has had a negative impact on soil health, water resources, and biodiversity in India.

    Hunger and Malnutrition

    • Shiva emphasizes that despite food production exceeding global needs, hunger and malnutrition persist, affecting billions of people across the globe.
    • The damage from malnutrition in the first two years of a child's life is irreversible, impacting brain development and overall health.
    • Shiva believes that accessible and affordable nutrition solutions, such as fortified foods, can combat malnutrition.

    Food Security and School Feeding Programs

    • School feeding programs have proven effective in improving food security, especially for girls, who benefit greatly from access to meals.
    • School feeding programs are an effective "safety net" for vulnerable communities, particularly during economic downturns or disasters.

    Technological Innovations in Food Security

    • Emerging technologies, including artificial intelligence and blockchain, are revolutionizing the food industry.
    • These technologies can improve food safety protocols, enhance supply chain efficiency, and empower sustainable food systems.
    • AI-driven logistics can optimize delivery routes, reduce waste, and ensure food traceability from farm to table.

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    Description

    Explore the contributions of Vandana Shiva, an influential environmentalist, to the discourse on food sovereignty and the Green Revolution. This quiz covers her activism against agrochemical use and monoculture farming, along with the impact of technological advancements in agriculture during the late 1960s. Test your knowledge on these pivotal topics.

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