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Questions and Answers
What is a characteristic of IgM immunoglobulins?
What is a characteristic of IgM immunoglobulins?
- They are sensitive to cysteine
- They are the first ones to appear after antigenic stimulus (correct)
- They are involved in type I hypersensitivity
- They have a strong action on Gram-negative bacteria
What is the function of secretory IgA?
What is the function of secretory IgA?
- To opsonize phagocytosis
- To produce antibodies against Gram-negative bacteria
- To cause type I hypersensitivity reactions
- To protect the mucosal layer against microbial aggression (correct)
What is virulence?
What is virulence?
- The ability of an organism to produce toxins
- The ability of an organism to colonize the host at the cellular level
- The ability of an organism to resist antibiotics
- The ability of an organism to infect the host and cause disease (correct)
What is the function of bacterial pathogenic structural factors?
What is the function of bacterial pathogenic structural factors?
What shape are sarcina bacteria?
What shape are sarcina bacteria?
What is the shape of leptospira bacteria?
What is the shape of leptospira bacteria?
What is used for the identification of isolated bacterial cultures?
What is used for the identification of isolated bacterial cultures?
What is eubiotics?
What is eubiotics?
What is the composition of the cytoplasmic membrane?
What is the composition of the cytoplasmic membrane?
What is the function of opsonization of phagocytosis?
What is the function of opsonization of phagocytosis?
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Study Notes
Bacterial Susceptibility and Antibiotics
- A bacterial strain is considered susceptible to an antibiotic if MIC: TC is 8:4 or 8:32.
- Rifampicin inhibits the synthesis of nucleic acid.
Anaerobic Conditions
- Anaerobic conditions are created by mechanical, physical, chemical, and biological methods.
Bacteriological Methods
- At the third step of bacteriological method, the workload includes study of culture character and susceptibility test (antibiotic).
- At the second step of isolation of aerobic culture, the workload includes study of morphotinctorial character and study of culture features.
Bacterial Shapes
- Bacteria with elongated shapes include E. coli, Bacillus subtilis, Clostridium tetani, Mycobacterium tuberculosis, Salmonella enterica, Listeria monocytogenes, and Corynebacterium diphtheriae.
Bacteriophages
- Bacteriophages attach to specific receptors on the cellular wall of bacteria, cytoplasmic membrane, or pilus.
Culture Media
- Culture media must be sterile, nutritious, and have a certain potential redox.
- The concentration of agar to obtain semi-solid media is around 0.5-1.5%.
Sterilization
- Autoclaving is performed at temperatures of 121°C for 15-30 minutes or 134°C for 5-10 minutes.
- Sterilization is indispensable for instruments that penetrate the outer layers of the organism and tissues.
Microbial Aggression
- Structural factors that provide microbial aggression include pili, glycocalyx, and surface antigens.
Bacterial Cell Wall
- The cell wall contains peptidoglycan and is essential for the bacterial cell.
- Bacteria with defective cell walls include protoplasts, spheroplasts, and L-forms.
Bacterial Motility
- Methods of studying bacterial motility include dark field microscopy, phase-contrast microscopy, and electron microscopy.
Prokaryotic Cells
- Prokaryotic cells have 70S ribosomes, no nuclear membrane, and contain mesosomes.
- The genetic system is located in the prokaryotes in the nucleoid.
Bacterial Spores
- The arrangement of bacterial spores in the cell can be terminal, bipolar, subterminal, or central.
Antibody Production
- IgM immunoglobulins are the first to appear after antigenic stimulus, opsonize for phagocytosis, and are sensitive to cysteine.
- IgA immunoglobulins protect the mucosal layer against microbial aggression and are produced by plasmocytes.
Virulence
- Virulence is the ability of an organism to infect the host and cause disease.
- Virulence factors are molecules that assist the bacterium in colonizing the host at the cellular level.
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