Podcast
Questions and Answers
What is the normal range for diastolic blood pressure?
What is the normal range for diastolic blood pressure?
- 120 mmHg
- 140 mmHg
- 80 mmHg (correct)
- 60 mmHg
What is a normal adult heart rate (BPM)?
What is a normal adult heart rate (BPM)?
- 40-60
- 100-120
- 60-100 (correct)
- 20-40
What is a normal range for body temperature in Fahrenheit?
What is a normal range for body temperature in Fahrenheit?
- 96.6 - 98.6 °F
- 99 - 100.4 °F
- 100.4 - 102 °F
- 97.8 - 99 °F (correct)
A normal range for ALT (alanine transaminase) is:
A normal range for ALT (alanine transaminase) is:
What is the normal range for potassium?
What is the normal range for potassium?
What is the goal HbA1c level for a diabetic patient?
What is the goal HbA1c level for a diabetic patient?
What is the normal range for hemoglobin in males?
What is the normal range for hemoglobin in males?
A normal range for platelets (PLT) is:
A normal range for platelets (PLT) is:
What is a normal pH range?
What is a normal pH range?
In blood gas analysis, what is the normal range of PaCO2?
In blood gas analysis, what is the normal range of PaCO2?
What is the normal range of PaO2?
What is the normal range of PaO2?
What does the acronym 'ROME' stand for in acid-base balance?
What does the acronym 'ROME' stand for in acid-base balance?
What is the antidote for heparin?
What is the antidote for heparin?
A normal BMI is considered:
A normal BMI is considered:
Flashcards
Normal Blood Pressure
Normal Blood Pressure
Systolic: 120 mmHg; Diastolic: 80 mmHg
Normal Heart Rate
Normal Heart Rate
60-100 BPM
Normal Respiratory Rate
Normal Respiratory Rate
12-20 Breaths per minute
Normal Oxygen Saturation
Normal Oxygen Saturation
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Normal Body Temperature
Normal Body Temperature
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Normal Sodium Level
Normal Sodium Level
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Normal Potassium Level
Normal Potassium Level
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Normal Calcium Level
Normal Calcium Level
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Normal WBC Count
Normal WBC Count
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Normal Hemoglobin Levels
Normal Hemoglobin Levels
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Normal Hematocrit Levels
Normal Hematocrit Levels
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Normal Blood pH
Normal Blood pH
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Normal PaCO2
Normal PaCO2
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Normal HCO3
Normal HCO3
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Normal MAP
Normal MAP
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Study Notes
Vital Signs
- Systolic blood pressure normal range: 120 mmHg
- Diastolic blood pressure normal range: 80 mmHg
- Heart rate normal range: 60-100 BPM
- Respirations normal range: 12 - 20 breaths/min
- Oxygen saturation normal range: 95% - 100%
- Temperature normal range: 97.8°F - 99°F
Basal Metabolic Panel (BMP)
- Sodium normal range: 135 - 145 mEq/L
- Potassium normal range: 3.5 - 5.0 mEq/L
- Chloride normal range: 95 - 105 mEq/L
- Calcium normal range: 9 - 11 mg/dL
- BUN (Blood Urea Nitrogen) normal range: 7 - 20 mg/dL
- Creatinine normal range: 0.6 - 1.2 mg/dL
- Albumin normal range: 3.4 - 5.4 g/dL
- Total protein normal range: 6.2 - 8.2 g/dL
Lipid Panel
- Total cholesterol goal: <200 mg/dL
- Triglyceride goal: <150 mg/dL
- LDL (low-density lipoprotein, "bad" cholesterol) goal: <100 mg/dL
- HDL (high-density lipoprotein, "happy" cholesterol) goal: >60 mg/dL
HbA1c
- Non-diabetic HbA1c: 4 - 5.6%
- Pre-diabetic HbA1c: 5.7 - 6.4%
- Diabetic HbA1c: >6.5% (Goal for diabetics: <6.5%)
Liver Function Test (LFT)
- ALT (Alanine Aminotransferase) normal range: 7 - 56 U/L
- AST (Aspartate Aminotransferase) normal range: 5 - 40 U/L
- ALP (Alkaline Phosphatase) normal range: 40 - 120 U/L
- Bilirubin normal range: 0.1 - 1.2 mg/dL
Pancreas
- Amylase normal range: 30 - 110 U/L
- Lipase normal range: 0 - 150 U/L
Renal
- Calcium normal range: 9 - 11 mg/dL
- Magnesium normal range: 1.5 - 2.5 mg/dL
- Phosphorus normal range: 2.5 - 4.5 mg/dL
- Specific gravity normal range: 1.010 - 1.030
- GFR (glomerular filtration rate) normal range: 90 - 120 mL/min/1.73 m²
- BUN (Blood Urea Nitrogen) normal range: 7 - 20 mg/dL
- Creatinine normal range: 0.6 - 1.2 mg/dL
Arterial Blood Gases (ABGs)
- pH normal range: 7.35 - 7.45
- PaCO2 (partial pressure of carbon dioxide) normal range: 35 - 45 mmHg
- PaO2 (partial pressure of oxygen) normal range: 80 - 100 mmHg
- HCO3 (bicarbonate) normal range: 22 - 26 mEq/L
- ROME: Respiratory Opposite Metabolic Equal
Coagulation Studies (COAGs)
- PT (prothrombin time) normal range: 10 - 13 sec
- PTT (partial thromboplastin time) normal range: 25 - 35 sec
- aPTT (activated partial thromboplastin time) normal range: 30 - 40 sec (heparin)
- INR (international normalized ratio), not on warfarin: < 1 sec, on warfarin: 2 - 3 sec
- Heparin therapeutic range using aPTT: 1.5 - 2.0 x normal "control" value, antidote: protamine sulfate
- Warfarin therapeutic range using PT/INR: 1.5 - 2.0 x normal "control" value, antidote: vitamin K
- Higher numbers in PT, PTT, and aPTT indicate a higher chance of bleeding
Complete Blood Count (CBC)
- WBC (white blood cell count) normal range: 4,500 - 11,000
- RBC's (red blood cell count) normal range: Males: 4.5 - 5.5
- PLT (platelet count) normal range: 150,000 - 450,000
- Hemoglobin (Hg) normal range: Female: 12 - 16 g/dL, Male: 13 - 18 g/dL
- Hematocrit (HCT) normal range: Female: 36% - 48%, Male: 39% - 54%
- To estimate hematocrit, multiply hemoglobin by 3
Other Lab Values
- MAP (mean arterial pressure) normal range: 70 - 100 mmHg
- ICP (intracranial pressure) normal range: 5 - 15 mmHg
- BMI (body mass index) normal range: 18.5 - 24.9
- Glasgow Coma Scale: Best = 15. Mild: 13-15, Moderate: 9-12, Severe: 3-8
Electrolyte Mnemonics
- Sodium normal range: 135 - 145; “Commit to memory!”
- Potassium normal range: 3.5 - 5; Think bananas, about 3-5 in a bunch, want them half ripe.
- Phosphorus normal range: 2.5 - 4.5; Think Phor: 4 and Us: 2 (me + you = 2).
- Calcium normal range: 9 - 11; Call 911
- Magnesium normal range: 1.5 - 2.5; MAGnifying glass you see 1.5 - 2.5 bigger than normal
- Chloride normal range: 95 - 105; Think of a chlorinated pool you want to go in when super hot
Anemia - Hemoglobin/Hematocrit
- Hemoglobin (Hgb), Female: 12-16 g/dL, Male: 13-18 g/dL
- Hematocrit (Hct), Female: 36%-48%, Male: 39%-54%
Basal Metabolic Panel
- BUN: 7 - 20 mg/dL; Think hamburger BUNs - Hamburgers can cost anywhere from $7 - $20 dollars
- Creatinine: 0.6 – 1.2 mg/dL; This is the same value as Lithium’s therapeutic range (0.6 - 1.2 mmol/L)
Blood Types
- Antigens: Proteins that elicit immune response, identifies the cell
- Plasma antibodies: Protects body from invaders
- Blood Type A: Has A antigens, B antibodies. Can receive A, O
- Blood Type B: Has B antigens, A antibodies. Can receive B, O
- Blood Type AB: Has A and B antigens, no antibodies. Can receive all. Universal recipient
- Blood Type O: Has no A and B antigens, A and B antibodies. Can receive O. Universal donor
Rh factor
- Positive: Has Rh factor on surface. Can receive positive and negative blood
- Negative: Does not have Rh factor on surface. Can receive negative blood
Sodium Imbalance
- Sodium normal range: 135-145 mEq/L
- Sodium is a major extracellular electrolyte, essential for acid-base balance, fluid balance, and nerve-muscle function
- Hypernatremia: >145 mEq/L; Causes cells to shrink
- Signs/Symptoms: BIG & BLOATED; Flushed skin, restlessness, increased BP, edema, decreased urine output, agitation, low-grade fever, thirst
- Risk Factors: Increased sodium intake, decreased sodium excretion, loss of fluids
- Treatment: If due to fluid loss, administer IV infusions. If the cause is inadequate renal excretion of sodium, give diuretics to promote sodium loss and restrict sodium and fluid intake
- Hyponatremia: <135 mEq/L; Causes cells to swell
- Hypovolemic Hyponatremia: Caused by a loss of fluid and sodium
- Signs/Symptoms: Stupor, anorexia, lethargy, tachycardia
- Hypervolemic Hyponatremia: More body water than sodium
- Signs/Symptoms: Limp muscles, orthostatic hypotension, seizures, stomach cramping
- Risk factors: Increased sodium excretion, inadequate sodium intake, kidney or heart failure
- Treatment:
- Administer IV sodium chloride infusions if due to hypovolemia
- Diuretics if due to hypervolemia
- Monitor daily weights
- Safety precautions due to orthostatic hypotension
- Airway protection due to risk for aspiration
- Limit water intake
- Teach patients to avoid a diet high in salt
- 5 D's: diaphoresis, diuretics, diarrhea & vomiting, drains
- Hypovolemic Hyponatremia: Caused by a loss of fluid and sodium
Potassium Imbalance
- Potassium normal range: 3.5 - 5 mEq/L
- Hyperkalemia: > 5 mEq/L
- Signs/Symptoms: TIGHT & CONTRACTED; Muscle cramps & weakness, urine abnormalities, respiratory distress, decreased cardiac contractility, ECG changes, increased reflexes
- Risk Factors: Medications (potassium-sparing diuretics, ACE inhibitors, NSAIDs), excessive potassium intake, kidney disease, decreased potassium excretion, adrenal insufficiency, tissue damage, acidosis, hyperuricemia, hypercatabolism
- Treatment: Monitor EKG, discontinue IV and PO potassium, initiate a potassium-restricted diet, potassium excreting diuretics, prepare the client for dialysis, administer IV calcium gluconate and IV sodium bicarb
- Hypokalemia: < 3.5 mEq/L
- Signs/Symptoms: Thready, weak, irregular pulse, orthostatic hypotension, shallow respirations, anxiety, lethargy, confusion, paresthesias, hyporeflexia, hypoactive bowel sounds, nausea and vomiting, ECG changes
- Risk Factors: Actual total body potassium loss, inadequate potassium intake, movement of potassium from extracellular fluid to intracellular fluid, excessive water intake
- Treatment: Oral potassium supplements or liquid potassium chloride, potassium-retaining diuretic
Magnesium Imbalance
- Magnesium normal range: 1.5-2.5 mg/dL
- Hypermagnesemia: >2.5 mg/dL
- Signs/Symptoms: LOW EVERYTHING AKA SEDATED; Low energy, low heart rate, low blood pressure, low respiratory rate, decreased bowel sounds, decreased deep tendon reflexes
- Risk Factors: Increased magnesium intake, renal insufficiency, DKA (Diabetic Ketoacidosis)
- Treatment: Diuretics, IV calcium chloride or calcium gluconate, restrict dietary intake of magnesium containing foods, avoid the use of laxatives and antacids containing magnesium, hemodialysis
- Hypomagnesemia: <1.5 mg/dL
- Signs/Symptoms: HIGH EVERYTHING AKA NOT SEDATED; High heart rate, high blood pressure, increased deep tendon reflexes, shallow respirations, twitches, paresthesias, tetany & seizures, irritability & confusion
- Risk Factors: Insufficient magnesium intake, increased magnesium excretion, intracellular movement
- Treatment: Magnesium sulfate IV or PO, seizure precautions, instruct the client to increase magnesium-containing foods
Intravenous (IV) Therapy: Types of IV Solutions
- Isotonic: "Stays where I put it." Same osmolality as body fluids.
- Examples: 0.9% saline (NS), Lactated Ringers (LR), 5% dextrose (D5W)
- Uses: Expands intravascular fluid volume and replaces fluid loss
- Hypotonic: "Go out of the vessel" and into the cell. Fluids go out of the vessel into the cells.
- Examples: 0.45% NS, 2.5% Dextrose, 0.33% NS
- Uses: Intracellular dehydration and helps kidneys excrete excess fluids
- Hypertonic: "Enter the vessel from the cells."
- Examples: 5% dextrose in 0.9% saline (D5NS), 5% dextrose in 0.45% saline, 5% dextrose in LR
- Uses: Cerebral edema, low sodium levels, metabolic alkalosis, maintenance fluid, and hypovolemia
IV Therapy: Complications
- Air Embolism: Air enters the vein through the IV tubing
- Symptoms: Tachycardia, chest pain, hypotension, decreased LOC, cyanosis
- Treatment: Clamp the tubing, turn client on the left side and place in Trendelenburg position, notify the HCP
- Infiltration: IV fluid leaks into surrounding tissue
- Symptoms: Pain, swelling, coolness, numbness, no blood return
- Treatment: Remove the IV, elevate the extremity, apply warm or cool compress
- Infection: Entry of microorganism into the body via IV
- Symptoms: Tachycardia, redness, swelling, chills and fever, malaise, nausea and vomiting
- Treatment: Remove the IV, obtain cultures, possible antibiotics
- Circulatory Overload: Administration of fluids too rapidly
- Symptoms: Increased blood pressure, distended neck veins, dyspnea, wet cough and crackles
- Treatment: Decrease flow rate, elevate the head of the bed, keep the client warm, notify the HCP
- Phlebitis: Inflammation of the vein
- Symptoms: Heat, redness, tenderness, decreased flow of IV at the site.
- Treatment: Remove the IV, notify the HCP, restart the IV on the opposite side
- Hematoma: Collection of blood in the tissues
- Symptoms: Ecchymosis, blood and a hard lump
- Treatment: Elevate the extremity, apply pressure and ice
Blood Transfusions
- Administration:
- Insert an IV line using an 18- or 19-gauge IV needle
- Run it with normal saline only
- Use the largest catheter port available Use a Y tubing
- Begin the transfusion slowly
- The first 15 min is the MOST CRITICAL to monitor the client for S/S of any transfusion reaction
- Vital signs monitored q 15 min the first 30 min, the q hour
- After 15 minutes the flow can be increased (unless a transfusion reaction has occurred)
- Document the client's tolerance to the administration of the blood product
- Facts About:
- Administered by the RN
- Only Normal Saline can be used in conjunction with blood
- Type & screen and a cross match are good for 72 hours
- 30 minutes - from the time received it from the blood bank to when you infuse
- All blood must be transfused in 4 hours
- STOP the transfusion if you suspect a transfusion reaction
- Transfusion Reaction:
- Signs of: Fast heart rate, itching/urticaria/skin rash, wheezing/dyspnea/tachypnea, anxiety, flushing / fever, back pain
- Nursing Actions:
- STOP the transfusion
- Change the IV tubing down to the IV site
- Keep the IV open with normal saline
- Notify the HCP & blood bank, assess the client
- Immediate Transfusion Reaction:
- Chills, diaphoresis, aches, chest pain, rash, hives, itching, swelling, dyspnea, cough, wheezing, thready pulse
- Circulatory Overload:
- Infusion of blood too rapid for the client to tolerate
- Cough, dyspnea, chest pain, headache, hypertension, tachycardia, bounding pulse, distended neck vein, wheezing
- Septicemia: Blood contaminated with microorganisms
- Rapid onset of chills, high fever, vomiting, diarrhea, hypotension & shock
- Iron Overload: Occurs in clients who receive multiple blood transfusions
- Vomiting, diarrhea, hypotension, altered hematological values
Pressure injuries (ulcers)
- Results from breakdown of skin integrity due to unrelieved pressure
- Risk factors: Advoids Pressure - Aging skin, vascular disorders, obesity, immobility & incontinence, diabetes, skin friction. poor nutrition, reduced RBCs, edema, sensory deficits, sedation
- Prevention: Relieve pressure, proper nutrition, skin hygiene, repositioning
- Braden Scale: Assesses risk (sensory perception, moisture, activity, mobility, nutrition, friction & shear)
- Stage 1: Skin intact, nonblanchable redness
- Stage 2: Partial thickness skin loss, epidermis and dermis
- Stage 3: Full thickness skin loss
- Stage 4: Full thickness tissue loss
- Unstageable: Cannot be determined due to eschar or slough
Hypovolemia vs. Hypervolemia
- Hypovolemia
- LOW volume
- Causes: Loss of fluid from anywhere, third spacing
- Signs & Symptoms: Flat neck veins, ↑ HR/Respirations, ↓ Weight/BP
- Labs: Concentrated: ↑ Urine-specific gravity
- Nursing Considerations: Fluid Replacement, monitor, safety precautions
- Hypervolemia
- HIGH volume
- Causes: Heart Failure, Kidney Dysfunction, cirrhosis
- Signs and Sypmtoms Distended neck, ↑ HR/BP/Weight
- Labs: Diluted: ↓ Urine Specific Gravity, BUN
- Nursing Considerations: Low sodium diet, I&O's Diuretics, position patient in High Fowler's
Scope of Practice
- Registered Nurse (RN)
- Post-op assessment, initial client teaching, starting blood products, sterile procedures, IV's and IV medications, discharge education, clinical assessment.
- Licensed Practical Nurse/Licensed Vocational Nurse (LPN/LVN)
- Stable clients, monitor RN's findings and gather ata, specific assessments, reinforce teaching, routine procedures, administer injections and narcotics, tube potency and enteral feedings, sterile procedures, specific assessments; lung sounds, bowel and neruovasclar checks
- Unlicensed Assistive Personnel (UAP)
- Routine, stable vital signs, documenting input and output, can get blood from the blood bank, activities of daily living (ADL's)
- ADL's; feeding (not aspiration risk), positioning, ambulation, cleaning, linen change and hygiene
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Description
This lesson covers normal ranges for vital signs, basal metabolic panel (BMP), lipid panel, and HbA1c. It provides a quick reference for healthcare professionals and students to understand the standard values for these common health indicators.