Types of Vegetables and Their Families

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12 Questions

Eggplant is a member of the gourd family.

False

Potato is a root vegetable.

True

Kale is a member of the cabbage family.

True

Asparagus is a leafy green.

False

Mushrooms are considered vegetables.

False

Jerusalem artichoke is a root vegetable.

True

The label '100 percent organic' can be used on products that contain only organic ingredients.

True

The label 'organic' may be used on products that contain at least 90 percent organic ingredients by weight.

False

If a product contains 70 percent or more organic ingredients by weight, it can be labeled 'made with organic ingredients.'

False

Baby artichokes come from the same part of the plant as regular artichokes.

False

Artichokes should be dipped in lemon juice immediately after scraping out the choke.

True

The percentage yield for whole, trimmed artichokes is 50%.

False

Learn about different types of vegetables and their respective families such as gourds, seeds and pods, tender-fruited vegetables, roots, and tubers. Explore the relationships between popular vegetables like cucumber, pumpkin, avocado, and potato.

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