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What is the reason for cutting sugarcane stems as close to the ground as possible during harvesting?

  • To obtain the richest juice content from the lower end of the cane (correct)
  • To ensure the cane is disease-resistant
  • To prevent the growth of new stems
  • To make harvesting easier
  • How is sugar used in food preservation?

  • To prevent bacterial growth and spoilage (correct)
  • To enhance the texture of preserved foods
  • To add flavor to preserved foods
  • To increase the shelf life of preserved foods
  • What is the process involved in obtaining improved varieties of sugarcane?

  • Breeding sugarcane plants through hybridization (correct)
  • Selecting sugarcane plants that are resistant to disease
  • Planting sugarcane in different regions to increase yield
  • Using chemicals to enhance the growth of sugarcane plants
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