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The Red Color of Meat
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The Red Color of Meat

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@BlamelessOctopus

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Questions and Answers

Which pigment is found in skeletal muscles and is the main reason why meat appears red?

  • Melanin
  • Hemoglobin
  • Myoglobin (correct)
  • Chlorophyll

    • What is the main reason why meat appears red?

  • Presence of myoglobin (correct)
  • Cooking temperature
  • Amount of water
  • Presence of fat

    • Which of the following pigments is responsible for the red color of meat?

  • Carotene
  • Chlorophyll
  • Hemoglobin
  • Myoglobin (correct)

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