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Questions and Answers
Which of the following best describes the Indigenous Microorganism Concoction?
Which of the following best describes the Indigenous Microorganism Concoction?
- A mixture of chemicals and synthetic substances
- A type of herbal medicine
- A type of fermented food product
- A mixture of various indigenous microorganisms (correct)
What is the purpose of the Indigenous Microorganism Concoction?
What is the purpose of the Indigenous Microorganism Concoction?
- To enhance soil fertility and plant growth (correct)
- To control pests and diseases in crops
- To improve digestion and gut health
- To treat common cold and flu symptoms
Which of the following is NOT a potential benefit of using the Indigenous Microorganism Concoction?
Which of the following is NOT a potential benefit of using the Indigenous Microorganism Concoction?
- Enhanced resistance to pests and diseases
- Increased crop yield and quality
- Improved nutrient absorption in plants (correct)
- Reduced reliance on chemical fertilizers
Which of the following is a potential benefit of using fermented fruit juice?
Which of the following is a potential benefit of using fermented fruit juice?
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What is the main ingredient used to make fermented fruit juice?
What is the main ingredient used to make fermented fruit juice?
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Why is fermented fruit juice considered a healthier alternative to regular fruit juice?
Why is fermented fruit juice considered a healthier alternative to regular fruit juice?
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