Podcast
Questions and Answers
Which industry supplies most of the food consumed by the world's population?
Which industry supplies most of the food consumed by the world's population?
- The technology industry
- The food industry (correct)
- The automotive industry
- The fashion industry
What is one characteristic of the food industry today?
What is one characteristic of the food industry today?
- It is a seasonal industry
- It is a capital-intensive and highly mechanized industry (correct)
- It relies solely on imported food
- It is a small-scale, labor-intensive industry
What does the UK Food Standards Agency define as the food industry?
What does the UK Food Standards Agency define as the food industry?
- Only packaging and distribution
- Only retail and catering
- Only farming and food production
- The whole food industry, from farming to retail and catering (correct)
How does the Economic Research Service of the USDA describe the U.S. food system?
How does the Economic Research Service of the USDA describe the U.S. food system?
What do many food industries depend on for their supplies?
What do many food industries depend on for their supplies?
Which term is used to describe the handling, preparation, and storage of food in ways that prevent foodborne illness?
Which term is used to describe the handling, preparation, and storage of food in ways that prevent foodborne illness?
What is the occurrence of two or more cases of a similar illness resulting from the ingestion of a common food known as?
What is the occurrence of two or more cases of a similar illness resulting from the ingestion of a common food known as?
What does food safety often overlap with to prevent harm to consumers?
What does food safety often overlap with to prevent harm to consumers?
What are the considerations for food safety when it comes to industry-to-market practices?
What are the considerations for food safety when it comes to industry-to-market practices?
What does food safety encompass when it comes to governmental import and export inspection and certification systems for foods?
What does food safety encompass when it comes to governmental import and export inspection and certification systems for foods?
