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Questions and Answers
What did the cook do after washing the turkey?
What did the cook do after washing the turkey?
- Covered the turkey in a turkey brine and butter
- Covered the turkey in a turkey brine and olive oil (correct)
- Covered the turkey in a salt rub and butter
- Covered the turkey in a salt rub and olive oil
Where did the cook store the turkey for three days?
Where did the cook store the turkey for three days?
- In the refrigerator
- In a cooler on ice in the garage (correct)
- In a brine solution in the pantry
- In a plastic bag in the kitchen
What did the cook use to wrap the turkey before storing it?
What did the cook use to wrap the turkey before storing it?
- Aluminum foil
- Parchment paper
- Plastic bag or surman wrap (correct)
- Wax paper
What was the weight of the turkey purchased by the cook?
What was the weight of the turkey purchased by the cook?
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What did the cook do after taking out all the guts from the turkey?
What did the cook do after taking out all the guts from the turkey?
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What did the cook do after washing the turkey and removing the guts?
What did the cook do after washing the turkey and removing the guts?
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Where did the cook store the turkey for three days?
Where did the cook store the turkey for three days?
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What did the cook use to cover the turkey in the brine?
What did the cook use to cover the turkey in the brine?
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Who provided the turkey brine recipe used by the cook?
Who provided the turkey brine recipe used by the cook?
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What was the weight of the turkey purchased by the cook?
What was the weight of the turkey purchased by the cook?
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