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Questions and Answers

What is the recommended maintenance system for orchards?

  • Green field
  • Red field
  • Black field (correct)
  • Blue field

Which nutrient is mainly used for fertilization in orchards?

  • Magnesium
  • Nitrogen
  • Calcium
  • Phosphorus (correct)

Which irrigation method is not recommended for orchards?

  • Flooding irrigation (correct)
  • Artificial rain irrigation
  • Sprinkler irrigation
  • Drip irrigation

What is the purpose of fruit thinning in orchards?

<p>To remove weaker fruits (D)</p> Signup and view all the answers

What is the recommended watering method for fruit growing?

<p>Furrow irrigation (D)</p> Signup and view all the answers

What is the basic work for tree orchards in autumn?

<p>Plowing (B)</p> Signup and view all the answers

What are the recommended hygienic measures for orchards?

<p>All of the above (C)</p> Signup and view all the answers

Which pests are winter treatments concentrated on in orchards?

<p>Lice and spider eggs (D)</p> Signup and view all the answers

What is the purpose of props in orchards?

<p>To prevent fruit breakage (D)</p> Signup and view all the answers

Which fertilizer requirement changes according to the biological cycle of vegetation?

<p>Nitrogen (A)</p> Signup and view all the answers

Flashcards

Black field system

A maintenance system for orchards involving the maintenance of bare, black soil.

Phosphorus in Orchards

An essential nutrient for the development and health of orchard trees, promoting root growth, flowering, and fruit set.

Flooding irrigation (orchards)

A method of irrigation where the entire orchard floor is covered with water; generally not recommended due to inefficiency and potential disease spread.

Fruit thinning

The practice of removing excess or weaker fruits from trees to improve the size and quality of the remaining fruits.

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Furrow irrigation

A method of irrigation where water is applied to the plants through narrow channels or furrows, allowing it to seep into the soil.

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Autumn plowing

Plowing the soil in tree orchards during autumn to improve soil aeration and prepare it for the winter season.

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Orchard hygiene

Measures taken to maintain cleanliness and prevent the spread of diseases and pests in orchards.

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Winter pest treatments

Orchard treatments focused on lice and spider eggs during winter to control overwintering pests.

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Orchard props

Supports used in orchards to prevent branches from breaking under the weight of the fruit.

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Nitrogen needs change

Nutrient fertilization requirements which fluctuate based on the tree's growth stages, with increased needs during active growth and fruit development.

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Study Notes

  1. Soil maintenance and cultivation are crucial for obtaining large and constant fruit harvests.
  2. Rational tillage systems lead to the formation of active roots and a permanent nutrient reserve.
  3. Mulching is recommended to preserve soil moisture.
  4. Autumn plowing is the basic work for tree orchards.
  5. Two maintenance systems are recommended: black field and weedy field.
  6. Fertilizer requirements for trees change according to the biological cycle of vegetation.
  7. Fertilization is mainly done with phosphorus and potassium and less with nitrogen.
  8. Watering methods for fruit growing include short jet aspersion, furrow and drip irrigation.
  9. Flood irrigation can cause soil compaction and crust formation.
  10. Irrigation in circles or rings around the trees is recommended.
  11. Different irrigation methods (drip, artificial rain, flooding) can be used in orchards to increase and sustain production.
  12. Fruit thinning is necessary in years with abundant fruit to remove weaker fruits and balance fruiting.
  13. Props should be placed under branches loaded with fruit to prevent them from breaking.
  14. Trees should be regularly treated for diseases and pests with chemical products and hygienic measures.
  15. Winter treatments are more concentrated and combat pests like lice and spider eggs.
  16. Spring and summer treatments are less concentrated to avoid damaging leaves.
  17. Hygienic measures include collecting fallen leaves, deep plowing, cleaning trunks, and placing clamps and sticky rings.
  18. Pruning, disinfecting, and building screeds prevent rotting of tree trunks.
  19. Dogs can be attracted to orchards to consume harmful insects.
  20. These agrotechnical measures are important for increasing and sustaining production in orchards.

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