Terracing Techniques in Agriculture
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Terracing Techniques in Agriculture

Created by
@DexterousUranium

Questions and Answers

Terracing involves creating flat strips of land by cutting a series of steps into ______ slopes.

hill

One common characteristic of all terraces is the low walls known as ______.

bunds

The walls of terraces create the flooded conditions needed for growing crops like ______.

padi

Steep slopes cause water to run off quickly, which means very little water is retained by the ______.

<p>soil</p> Signup and view all the answers

Cultivation of crops on steep slopes has been made possible by ______.

<p>terracing</p> Signup and view all the answers

Study Notes

Terracing Overview

  • Cultivation of crops in hilly regions, like Japan, arises from limited flat arable land.
  • Steep slopes typically lead to rapid water runoff, resulting in inadequate moisture for plant growth.
  • Soil erosion in hilly areas washes away essential nutrients, further hindering crop development.
  • Operating modern farming equipment is challenging on steep inclines.

Technique of Terracing

  • Terracing creates flat strips of land by constructing steps on hill slopes.
  • The process enhances the availability of arable land, facilitating better crop cultivation.
  • Each terrace features low walls, known as bunds, at the end of the steps.

Benefits of Terracing

  • Bunds significantly slow down rainwater runoff, allowing more water to penetrate the soil.
  • Terraces help to retain water within an enclosed environment, fostering ideal conditions for crops.
  • Flooded conditions created by terraces benefit specific crops, such as paddy.

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Description

Explore the effective farming method of terracing, which transforms steep slopes into arable land. This quiz covers the overview, techniques, and benefits of implementing terracing in hilly regions. Learn how this practice not only improves crop cultivation but also combats soil erosion.

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