Questions and Answers
In an establishment that serves alcohol for on-premise consumption and gets less than 50% of its gross receipts from alcohol sales, a cashier can be 16.
True
In order to remain certified, what do I have to do?
Complete a seller training course every 2 years.
Which of the following might make you suspect that an ID is fake?
What is a good technique to use when trying to determine if a customer is intoxicated?
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In which situation is it legal for a minor to possess alcohol?
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What can increase the effect of alcohol on a person?
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All seller/server training schools are owned and operated by the Texas Alcoholic Beverage Commission.
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Which of the following factors may impact a person's blood alcohol level (BAC)?
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An example of an 'On premise' establishment is:
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A sign of an intoxicated person could be a guest who is buying rounds of drinks for strangers.
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Which guest could you legally serve alcohol to on January 23, 2015?
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When excessive alcohol is consumed causing a person to stop or breathe slowly, what are they possibly suffering from?
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In which situation would you sell/serve an alcoholic beverage?
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As a seller/server, if you sell alcohol to a minor, your employer could face what?
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When checking an ID, what must also be verified?
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It is illegal for a minor to even attempt to purchase alcohol.
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Which of the following might make you suspect that an ID is fake?
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When selling alcohol, a minor is defined as:
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What is the best way to determine if a person is of legal age to purchase alcohol?
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When is the best time to check for identification?
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If you make an illegal sale and didn't meet a certain level of care, what is this the definition of?
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When checking an ID for age, which of the following forms of identification will NOT offer you some protection as a seller?
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It is legal for a person to have both a Texas Driver's license and a Texas Identification card.
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In which situation is it legal for a minor to possess alcohol?
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Study Notes
Key Facts About Alcohol Sales and Certification
- A cashier can be 16 years old in establishments where less than 50% of gross receipts come from alcohol sales.
- Seller training courses are required every 2 years to remain certified.
- All seller/server training schools are not owned by the Texas Alcoholic Beverage Commission.
Identification and Legal Age
- Legal age for purchasing alcohol is determined by checking the ID for the date of birth.
- A valid form of identification must match the individual’s description and photo; college IDs without physical descriptions offer no protection.
- It is illegal for minors to attempt to purchase alcohol and minors are defined as individuals under 21.
Recognizing Fake IDs
- Factors that may indicate a fake ID include discrepancies in appearance or inconsistencies with standard ID features.
Intoxication Recognition Techniques
- Signs of intoxication include unusual behaviors, such as buying rounds of drinks for strangers.
- Factors affecting blood alcohol content (BAC) include gender, fatigue, medication, drugs, and illness.
Legal Situations for Minors
- Minors can legally possess alcohol when working as servers/sellers in an establishment.
- It is legal to serve alcohol to individuals who are 21 years or older, such as someone born on January 2, 1994.
Risk and Responsibilities for Sellers
- Selling alcohol to a minor can result in severe repercussions for the employer.
- Criminal negligence occurs when sellers fail to verify age or recognize signs of intoxication, leading to illegal sales.
Alcohol Poisoning Warning Signs
- Symptoms of alcohol poisoning include slow breathing, vomiting, or appearing pale or bluish.
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Description
Test your knowledge with these flashcards on the Texas Alcoholic Beverage Commission's (TABCC) regulations. This quiz covers key concepts and questions regarding alcohol sales, identification checks, and certification requirements. Make sure you're prepared for the final exam!
