Sustainable British Farming and Climate Change
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Questions and Answers

What percentage of the UK's total greenhouse gas emissions is estimated to come from livestock?

  • 15%
  • 5% (correct)
  • 1%
  • 10%
  • What is a benefit of grazing livestock on grassland?

  • Increasing greenhouse gas emissions
  • Decreasing the food chain's greenhouse gas footprint
  • Increasing organic matter within the soil (correct)
  • Reducing organic matter in the soil
  • What is one way livestock farmers are reducing the food chain's greenhouse gas footprint?

  • By increasing the number of livestock
  • By clearing more land for grazing
  • By using co-products like distillers' grains and by-products like bread crusts (correct)
  • By using more fertilizers
  • What is the target year for British farmers to become net zero?

    <p>2040</p> Signup and view all the answers

    What is a benefit of working smarter to produce more from less land?

    <p>Capturing and storing more carbon</p> Signup and view all the answers

    What would happen if grassland was disturbed and put to other uses?

    <p>Much of the carbon would be lost to the atmosphere as carbon dioxide</p> Signup and view all the answers

    What is a way British livestock farmers are helping to deliver clean energy?

    <p>By producing energy from the land</p> Signup and view all the answers

    What document highlights how beef and sheep farmers are embracing practices to reduce emissions and prepare for a changing climate?

    <p>British Livestock and Climate Change</p> Signup and view all the answers

    Why is grassland a good store of carbon?

    <p>Because it's a natural carbon sink</p> Signup and view all the answers

    What is the primary goal of British farmers in terms of climate change?

    <p>To become net zero by 2040</p> Signup and view all the answers

    How do British livestock farmers help to capture and store more carbon?

    <p>By grazing livestock on grassland</p> Signup and view all the answers

    What is the benefit of using co-products like distillers' grains and by-products like bread crusts?

    <p>They reduce the food chain's greenhouse gas footprint</p> Signup and view all the answers

    What is the importance of grassland in terms of carbon storage?

    <p>It absorbs carbon dioxide from the atmosphere</p> Signup and view all the answers

    What is the result of improving productivity in farming?

    <p>Producing more from less land</p> Signup and view all the answers

    What is the role of British livestock farmers in delivering clean energy?

    <p>They help to deliver clean energy from the land</p> Signup and view all the answers

    What is the diversity of practices that beef and sheep farmers are embracing?

    <p>Both reducing greenhouse gas emissions and preparing for the impacts of a changing climate</p> Signup and view all the answers

    What is the impact of a changing climate on British livestock farmers?

    <p>It has a significant impact on their practices</p> Signup and view all the answers

    What is the benefit of producing more renewable energy?

    <p>It helps to reduce the UK's total greenhouse gas emissions</p> Signup and view all the answers

    Study Notes

    British Farming and Climate Change

    • British farmers aim to become net zero by 2040 by improving productivity, using land more efficiently, and producing more renewable energy.

    Carbon Emissions and Livestock

    • UK livestock emits around 5% of the country's total greenhouse gas emissions.
    • Grassland is a significant carbon store, and disturbing it would release stored carbon into the atmosphere as carbon dioxide.

    Benefits of Grazing Livestock

    • Grazing livestock on grassland increases organic matter in soil, helping to lock up carbon.
    • This practice is beneficial for the environment.

    Clean Energy and Livestock Farming

    • Livestock farmers are contributing to clean energy production from the land.
    • Examples of climate-friendly practices include using co-products (e.g., distillers' grains) and by-products (e.g., bread crusts) to reduce the food chain's greenhouse gas footprint.

    Adaptation to Climate Change

    • Beef and sheep farmers across the UK are adopting diverse practices to reduce greenhouse gas emissions and prepare for the impacts of a changing climate.

    British Farming and Climate Change

    • British farmers aim to become net zero by 2040 by improving productivity, using land more efficiently, and producing more renewable energy.

    Carbon Emissions and Livestock

    • UK livestock emits around 5% of the country's total greenhouse gas emissions.
    • Grassland is a significant carbon store, and disturbing it would release stored carbon into the atmosphere as carbon dioxide.

    Benefits of Grazing Livestock

    • Grazing livestock on grassland increases organic matter in soil, helping to lock up carbon.
    • This practice is beneficial for the environment.

    Clean Energy and Livestock Farming

    • Livestock farmers are contributing to clean energy production from the land.
    • Examples of climate-friendly practices include using co-products (e.g., distillers' grains) and by-products (e.g., bread crusts) to reduce the food chain's greenhouse gas footprint.

    Adaptation to Climate Change

    • Beef and sheep farmers across the UK are adopting diverse practices to reduce greenhouse gas emissions and prepare for the impacts of a changing climate.

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    Description

    Learn about British farmers' efforts to produce climate-friendly food and their goal to become net zero by 2040. Explore how they plan to achieve this through improving productivity and reducing emissions.

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