Simple Present Usage and Food Groups

Simple Present Usage

• Indicates habitual actions, general truths, and current states.
• Structure for affirmative sentences: Subject + base form of the verb (+ s/es for third person singular).
• Negative structure: Subject + do/does not + base form of the verb.
• Interrogative structure: Do/Does + subject + base form of the verb.
• Example of affirmative: "She eats breakfast every day," demonstrating a routine.
• Example of negative: "He does not like coffee," indicating a preference.
• Example of interrogative: "Do you play soccer?" which seeks confirmation about an activity.

Food Groups Classification

• Fruits: Source of vitamins, minerals, and fiber; examples include apples and bananas.
• Vegetables: High in nutrients and essential for health; examples include spinach and carrots.
• Grains: Major source of carbohydrates, includes whole grains; examples are rice and bread.
• Protein: Vital for growth and repair; includes sources like meat, beans, and nuts.
• Dairy: Key for calcium and vitamin D; includes milk and yogurt as primary examples.
• Fats and Oils: Important for energy but should be limited in intake; examples are olive oil and avocados.

Simple Past Tense

• Describes actions completed at a specific time in the past.
• Structure for affirmative sentences: Subject + past form of the verb.
• Negative structure: Subject + did not + base form of the verb.
• Interrogative structure: Did + subject + base form of the verb.
• Regular verbs typically form the past by adding -ed (e.g., "walked").
• Irregular verbs have unique past forms, e.g., "go" changes to "went".
• Example of affirmative: "They visited the museum last week," indicating a completed action.
• Example of negative: "She did not finish her homework," showing an unfinished task.
• Example of interrogative: "Did you see the movie?" seeking information about a past event.