Sandwiches & Burgers Quiz

<p>Chicken, Andouille Sausage, Tasso ham, and Shrimp (D)</p> Signup and view all the answers

<p>Parmesan Crusted Mahi-Mahi (B)</p> Signup and view all the answers

<p>Lemon basil aïoli (A)</p> Signup and view all the answers

Fries, Fresh Fruit, Asian Slaw, Side Salad (Life Balance)

Turkey Burger

Lemon Basil Aioli

Mary's Potatoes and Asian Slaw

Pistachio Pesto Sauce

Shrimp, Chicken, Andouille Sausage, and Tasso ham

Parmesan Crusted Mahi-Mahi

Betty's Potatoes and Asian Slaw

The Pistachio Crusted Grouper is a dish that features a flavorful pistachio crust and is served with a complementing Pistachio Pesto Sauce.

The Pistachio Pesto Sauce is a flavorful sauce that is specifically designed to complement the Pistachio Crusted Grouper.

The Pistachio Crusted Grouper is a dish that features a unique and flavorful pistachio crust, and it is served with a delicious Pistachio Pesto Sauce, which complements the dish perfectly.

The Pistachio Crusted Grouper is a dish that stands out due to its pistachio crust and is further enhanced by its accompanying sauce, the Pistachio Pesto Sauce.

Jambalaya is a Cajun and Creole dish that typically includes rice, meat, and vegetables.

Shrimp, chicken, andouille sausage, and Tasso ham are commonly used proteins in Jambalaya.

Andouille sausage is a smoked sausage with a spicy flavor, often used in Cajun and Creole cuisine.

Tasso ham is a smoked and cured pork ham with a salty and smoky flavor.

Jambalaya is a versatile dish that can be prepared with a variety of proteins, including seafood, poultry, and pork.

Parmesan Crusted Mahi-Mahi is a dish that features a crust made with parmesan cheese, garlic, butter, herbs, and panko breadcrumbs.

The parmesan crust adds a savory and crunchy texture to the Mahi-Mahi, making it a unique and flavorful dish.

The combination of parmesan cheese, garlic, butter, herbs, and panko breadcrumbs creates a flavorful and satisfying crust that complements the Mahi-Mahi.

Parmesan cheese adds a savory and salty flavor to the crust. Garlic adds a pungent and aromatic flavor. Butter adds richness and moisture. Herbs add freshness and complexity. Panko breadcrumbs provide a crunchy texture.

The parmesan crust enhances the overall taste and texture of the Mahi-Mahi, creating a satisfying and flavorful dish.

The Grilled Mahi Sandwich is served with a ramekin of Lemon Basil Aioli.

Lemon Basil Aioli is a creamy sauce made with mayonnaise, lemon juice, basil, and garlic.

Aioli is a type of sauce that originates from Provence, France. It is typically made with mayonnaise, garlic, and olive oil.

Lemon Basil Aioli adds a refreshing and flavorful touch to the Grilled Mahi Sandwich.

Ramekins are small, ovenproof bowls that are often used for serving sauces and desserts.