Roughage and Balanced Diet
10 Questions
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Roughage and Balanced Diet

Created by
@MeticulousMonkey

Questions and Answers

Which mineral is essential for building strong, healthy bones and teeth?

  • Zinc
  • Iron
  • Calcium (correct)
  • Potassium
  • Water makes up more than half of our body weight.

    True

    Name one food that is rich in potassium.

    Bananas

    Drinking _ to _ glasses of water every day is a healthy habit.

    <p>6, 8</p> Signup and view all the answers

    Match the following minerals with their primary function:

    <p>Calcium = Helps build strong bones and teeth Iron = Transports oxygen in the blood Potassium = Maintains fluid balance in the body</p> Signup and view all the answers

    What is the main benefit of roughage in our diet?

    <p>Supports digestion</p> Signup and view all the answers

    A balanced diet contains only carbohydrates and proteins.

    <p>False</p> Signup and view all the answers

    Name one reason why reducing food wastage is important.

    <p>To help those who do not have enough food to eat.</p> Signup and view all the answers

    A high-fibre diet helps maintain proper _____ weight.

    <p>body</p> Signup and view all the answers

    Match the following food items with their preservation method:

    <p>Fruits = Store in refrigerator Cooked food = Store in refrigerator Vegetables = Store in refrigerator Milk = Store in refrigerator</p> Signup and view all the answers

    Study Notes

    Fibre/Roughage

    • Fibre is not digested but is crucial for digestion and waste excretion, preventing constipation.
    • A high-fibre diet supports weight maintenance.

    Balanced Diet

    • A balanced diet includes essential nutrients: carbohydrates, fats, proteins, vitamins, minerals, roughage, and ample water.
    • It is essential for overall health and fitness.

    Reducing Food Wastage

    • Overbuying leads to spoilage; only buy needed amounts.
    • Cooking in smaller quantities helps avoid leftovers.
    • Store perishable items in the refrigerator to reduce spoilage.
    • Take smaller portions to minimize uneaten food.

    Essential Minerals

    • Key minerals include calcium, iron, potassium, manganese, copper, iodine, and zinc.
    • Calcium strengthens bones and teeth; found in dairy and leafy greens.
    • Iron aids oxygen transport; sources include red meat, lentils, and green veggies.
    • Potassium regulates muscle and nerve functions; found in bananas and potatoes.

    Importance of Water

    • Water constitutes over half of body weight and is essential for all bodily functions.
    • It aids digestion, nutrient absorption, and waste elimination.
    • Drinking 6-8 glasses of water daily is recommended.

    Carbohydrates

    • Includes sugar and starches.
    • Key sources: potatoes, rice, and various fruits.

    Proteins

    • Essential for building and repairing body tissues.
    • Found in meat, fish, eggs, dairy, nuts, and pulses; crucial for growth in children and adolescents.

    Fats

    • Provide energy and cushion vital organs, protecting them.
    • Sources include butter, oil, nuts, and cheese; excessive fat intake can lead to obesity.

    Vitamins

    • Essential for proper body functioning with unique roles for each type.
    • Vitamin A supports vision and skin health; sources include dark green vegetables and dairy.
    • Vitamin C promotes healthy skin and aids iron absorption; found in citrus fruits and peppers.

    Human Teeth

    • Two sets of teeth are developed: milk teeth (20) and permanent teeth (32).
    • Permanent teeth types include incisors, canines, premolars, molars, and wisdom teeth, each serving different purposes.

    Tooth Structure

    • Parts of a tooth include:
      • Crown: visible part covered by enamel.
      • Dentine: main body beneath enamel.
      • Pulp: contains nerves and blood vessels.
      • Cementum: anchors tooth to jawbone.

    Tooth Decay and Hygiene

    • Tooth decay occurs due to acid from sugar-eating bacteria, forming cavities.
    • Enamel can repair itself using saliva minerals, but persistent acid exposure leads to decay.
    • Maintaining dental hygiene involves rinsing after meals, regular brushing, and minimizing sugar intake.

    Dietary Impact on Teeth

    • Milk is rich in calcium, protective against gum disease.
    • Calcium and Vitamin C-rich foods help maintain strong teeth and healthy gums.

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    Description

    This quiz covers the significance of roughage or fiber in our diet and its role in digestion and waste excretion. It also delves into the concept of a balanced diet essential for maintaining health and fitness. Test your knowledge on dietary fibers and balanced nutrition.

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