Postmortem Changes Quiz
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Questions and Answers

What is the purpose of icing fish?

  • To increase the temperature of the fish
  • To maintain a glossy appearance of the fish
  • To freeze the water content of the fish
  • To prevent dehydration and wash away surface bacteria (correct)
  • Which technique involves storing fish just below the freezing point to maintain quality?

  • Super Chilling (correct)
  • Cold Storage
  • Freezing of Fish
  • Proper Icing
  • What is an advantage of icing fish?

  • It increases the risk of spoilage
  • It is an expensive method
  • It freezes the fish for long-term storage
  • It provides a clean, non-toxic medium for storage (correct)
  • Why is super chilling considered beneficial for fish storage?

    <p>It maintains quality by keeping the fish below the freezing point</p> Signup and view all the answers

    What is an advantage of freezing fish for long-term storage?

    <p>Lowers the temperature to freeze the water content</p> Signup and view all the answers

    Which method is relatively inexpensive and versatile for preserving fish?

    <p>Proper Icing</p> Signup and view all the answers

    What is a key benefit of cold storage for fish?

    <p>Increases the shelf life of fish by lowering the temperature</p> Signup and view all the answers

    Which method controls temperature at an ideal chill level without freezing the fish?

    <p>Proper Icing</p> Signup and view all the answers

    What is super chilling as a technique primarily used for?

    <p>Maintaining quality just above freezing point</p> Signup and view all the answers

    What happens when different fish species reach their freezing points?

    <p>Their water content starts to freeze</p> Signup and view all the answers

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