Phases and States in Food Engineering Quiz
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Questions and Answers

What is a phase in a food system?

  • A region with no distinguishable boundary
  • A region with uniform chemical and physical properties (correct)
  • A region with only physical properties
  • A region with varying chemical properties

In which state of matter does ice cream exist?

  • Solid (correct)
  • Vapour
  • Gas
  • Liquid

What defines the state of matter of a substance?

  • The weight of the substance
  • The form taken by matter at a given temperature and pressure (correct)
  • The color of the substance
  • The volume of the substance

What are the intermolecular forces like in a gas/vapour state?

<p>Weak (C)</p> Signup and view all the answers

What happens to the phases of matter upon a change in temperature and pressure?

<p>Change in state (D)</p> Signup and view all the answers

What is a phase in a food system?

<p>A region with uniform chemical and physical properties (A)</p> Signup and view all the answers

Which state of matter has a definite volume but takes the shape of its container?

<p>Liquid (B)</p> Signup and view all the answers

What defines the state of matter of a substance?

<p>The form taken by matter at a given temperature and pressure (A)</p> Signup and view all the answers

What happens to the phases of matter upon a change in temperature and pressure?

<p>Change in state (B)</p> Signup and view all the answers

What are the intermolecular forces like in a gas/vapour state?

<p>No definite volume, no definite shape, weak (C)</p> Signup and view all the answers

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