Palm Dinner Menu Test Questions
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Questions and Answers

What allergies are associated with the AHI POKE DISH?

  • Dairy and gluten
  • Eggs and wheat
  • Fish and soy (correct)
  • Shellfish and nuts
  • What ingredients are in the spinach salad?

  • Spinach, cranberries, and blue cheese
  • Spinach, kale, and walnuts
  • Spinach, arugula, and olives
  • Spinach, tomatoes, and feta (correct)
  • What pasta is used in the bolognese?

  • Linguine
  • Fettuccine
  • Penne
  • Spaghetti (correct)
  • What sauce is the Tuscan chicken served with?

    <p>Garlic cream sauce</p> Signup and view all the answers

    What makes the grouper Oscar style?

    <p>Topped with crab meat and béarnaise sauce</p> Signup and view all the answers

    Study Notes

    Palm Dinner Menu Test Questions

    • Question 1: What allergies are associated with the Ahi Poke dish?
    • Question 2: What ingredients are in the spinach salad?
    • Question 3: What pasta and cheeses are used in the Bolognese?
    • Question 4: What ingredients are in the coconut curry lamb and what are the allergens?
    • Question 5: What dish replaced the Tuscan Chicken and what sauce is it served with?
    • Question 6: What type of rice is served with Faroe Island salmon and is it a blackberry balsamic glaze?
    • Question 7: Can butternut squash be made vegan?
    • Question 8: What makes the grouper Oscar style?
    • Question 9: How many ounces is the filet?
    • Question 10: Describe Uptown Mac.
    • Question 11: What is served with the ribs?

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    Description

    Test your knowledge of the Palm Dinner Menu with these questions. This quiz covers various dishes, ingredients, allergens, and menu changes, ensuring you know the details that enhance the dining experience. Perfect for restaurant staff and culinary enthusiasts!

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