Obesity I: Introduction to Concepts
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Questions and Answers

What is the primary function of brown fat cells?

  • Generating heat (correct)
  • Insulating the body
  • Cushioning internal organs
  • Storing long-term energy
  • What percentage of body mass in babies is made up of brown fat cells?

  • 30-50% (correct)
  • 50-70%
  • 20-25%
  • 10-15%
  • Which of the following is NOT a function of white fat cells?

  • Endocrine functions
  • Heat generation (correct)
  • Cushioning organs
  • Insulation
  • What happens when a person is in a positive energy balance?

    <p>Excess energy is stored as fat</p> Signup and view all the answers

    How much of an average weight woman is composed of white fat cells?

    <p>About 20%</p> Signup and view all the answers

    What method is most frequently used to measure obesity?

    <p>Body Mass Index (BMI)</p> Signup and view all the answers

    What percentage of an average weight man is composed of white fat cells?

    <p>About 15%</p> Signup and view all the answers

    Which of the following hormones is produced by white fat cells?

    <p>Leptin</p> Signup and view all the answers

    What BMI value is considered as the threshold for obesity in adults?

    <p>30</p> Signup and view all the answers

    In which year did the reported rate of U.S. adults with a BMI of 30 or more first reach 20%?

    <p>1998</p> Signup and view all the answers

    Which of the following years showed the first significant rise in obesity rates among U.S. adults, reaching 19%?

    <p>1994</p> Signup and view all the answers

    What was the obesity percentage among U.S. adults in 2003?

    <p>25%</p> Signup and view all the answers

    Which year observed an obesity rate above 25% for U.S. adults?

    <p>2005</p> Signup and view all the answers

    How many years did it take for the obesity percentage to rise from 10% to 20% in U.S. adults as observed from the data?

    <p>8 years</p> Signup and view all the answers

    In which year was no data reported for obesity trends following the standards mentioned?

    <p>1993</p> Signup and view all the answers

    What percentage of U.S. adults were classified in the 15%-19% obesity range in 1995?

    <p>17%</p> Signup and view all the answers

    What is the formula for calculating BMI?

    <p>Weight in Kilograms divided by the square of height in Metres</p> Signup and view all the answers

    Which BMI range is considered to be in the normal range?

    <p>18.5-24.9</p> Signup and view all the answers

    What is a major limitation of using BMI as a measurement of health?

    <p>It does not differentiate between muscle and fat</p> Signup and view all the answers

    Which method is suggested as an alternative to BMI for measuring health risks associated with body fat?

    <p>Waist circumference measurement</p> Signup and view all the answers

    What percentage of the population does telephone surveys typically underestimate regarding obesity?

    <p>5%</p> Signup and view all the answers

    What is the BMI range associated with severe obesity?

    <p>35.0-39.9</p> Signup and view all the answers

    What does the bioelectrical impedance method estimate?

    <p>Percentage of body fat</p> Signup and view all the answers

    What does a BMI above 30 indicate?

    <p>Obesity</p> Signup and view all the answers

    What is not a factor that influences BMI measurements?

    <p>Weekly exercise frequency</p> Signup and view all the answers

    Which BMI category is characterized as underweight?

    <p>Below 18.5</p> Signup and view all the answers

    What is the main consequence of poorly managed Type II diabetes?

    <p>Increased blood sugar levels</p> Signup and view all the answers

    Which group is reported to have a higher prevalence of Type II diabetes in the US?

    <p>African Americans</p> Signup and view all the answers

    What percentage of bowel cancers can be attributed to obesity?

    <p>9%</p> Signup and view all the answers

    In which area do the healthcare costs of obesity exceed $10 billion annually?

    <p>Indirect costs</p> Signup and view all the answers

    What role does fat around the stomach play in Type II diabetes?

    <p>It leads to insulin resistance.</p> Signup and view all the answers

    What lifestyle change is suggested to improve diabetes management?

    <p>Low GI foods and exercise</p> Signup and view all the answers

    Obesity increases the risk of which condition the most?

    <p>Hypertension</p> Signup and view all the answers

    What is the estimated rise in direct healthcare costs for the obese in the US from 1995 to 2012?

    <p>$126 billion</p> Signup and view all the answers

    Which psychological effect is more prevalent among obese individuals?

    <p>Anxiety and depression</p> Signup and view all the answers

    How much more likely are obese individuals to die from cancer compared to those of normal weight?

    <p>23%</p> Signup and view all the answers

    Which of the following factors does NOT contribute to the increased risk of a heart attack in obese individuals?

    <p>Weight-related medicine</p> Signup and view all the answers

    What common condition among obese individuals affects pregnancy outcomes?

    <p>Sleep apnoea</p> Signup and view all the answers

    What misconception might people have about the psychosocial effects of obesity on children?

    <p>They are seen as lazy and dishonest.</p> Signup and view all the answers

    What causes insulin resistance in obese individuals?

    <p>Excess fat primarily around the stomach</p> Signup and view all the answers

    Study Notes

    Obesity I: Introduction

    • Aim of the lecture:
      • Define obesity.
      • Explain how obesity is measured.
      • Describe prevalence in different populations (US, worldwide, Australia, NSW).
      • Examine the relationship between obesity and ethnicity, age, and socioeconomic status.
      • Analyze the medical and financial impact of obesity on individuals and society.

    What is Obesity?

    • Body utilizes fat cells for long-term energy storage.
    • Two types of fat cells:
      • Brown fat cells (BAT): Generate heat, located beside spinal column.
      • White fat cells: Insulate body, cushions organs, stores energy long-term. Each white fat cell is 85% fat stored in a vacuole.

    White Fat Cells

    • Multiple functions: insulation, cushioning, energy storage.
    • White fat cells are distributed differently in men and women (men - waist, women - hips/thighs).
    • Amount of fat is a measure of energy storage.
    • Important endocrine functions:
      • Leptin
      • Resistin
      • Fasting-inducing Adipose Factor (akin to Leptin)

    Measurement of Obesity

    • Estimate body fat percentage to measure obesity.
    • Body Mass Index (BMI) is a common measure.
    • Calculate BMI by dividing weight in kilograms by the square of height in meters.
    • Example: 85 kg / (1.79 m x 1.79 m) = 26.6 BMI.

    BMI for Adults

    • BMI categories: underweight, normal, overweight, obese (moderate, severe, very severe).
    • The WHO classification scheme defines BMI ranges.

    Pros and Cons of BMI

    • Pros:
      • Easy to use.
      • Can be measured remotely.
      • Accurate.
      • Correlates with adiposity.
    • Cons:
      • Ignores fat distribution.
      • Ignores muscle mass.
      • Influenced by age and/or trunk-to-leg length.

    Other Measures

    • Skin fold thickness (calipers): Measures subcutaneous fat, not general adiposity.
    • Waist circumference: Estimates risk for diseases.
    • Bioelectrical impedance: Measures body fat by measuring resistance to electrical flow.
    • Other measures: Ultrasound (e.g., metabolic rate) and chemical analyses.

    Prevalence

    • Consensus that an obesity epidemic is underway, affecting men and women similarly.
    • Commonly used measure is BMI.
    • Data largely sourced from surveys (e.g., US, Worldwide, Australia, and NSW).

    Prevalence Data in the USA

    • CDC (Center for Disease Control) data on body weight from Behavioral Risk Factor Surveillance System (BRFSS).
    • Data shows a rise in obesity prevalence over time (1990-2006).
    • Studies show systematic underestimation of obesity/overweight levels in telephone surveys. Other data sources (e.g., NHANES) support similar results.
    • Map data showing prevalence percentages of obesity by state across the US for multiple years.

    SES, Age, Ethnicity & Obesity in the US

    • Obesity prevalence varies significantly across socioeconomic backgrounds, ages, and ethnicities.

    Child and Adolescent Obesity in the US

    • Data showing a rise in obesity rates for children in the US.

    Overweight & Obesity in the OECD

    • Graph displaying past and projected rates of overweight/obesity in OECD countries.

    Obesity Around the World (2016)

    • Map data showing prevalence of obesity/overweight globally.

    Obesity in Australia

    • Prevalence of overweight/obesity for Australian adults.

    Childhood Obesity and Overweight in Australia

    • Prevalence of obesity/overweight across different age groups in Australia.

    Adult Overweight and Obesity – NSW

    • Map data showing prevalence of overweight and obesity across different regions of NSW.

    Health Care Costs

    • Australia: Direct health costs from obesity ~$10.7 billion annually.
    • US: Direct health care costs for the obese rose significantly from 1995 to 2012.
    • Obesity costs are increasing.

    Medical Consequences

    • Diabetes: Type 1 (not obesity related); Type 2 (directly related); obesity significantly increases risk.
    • Health effects due to poorly managed Type 2 diabetes (e.g., microvascular disease, macrovascular disease).
    • Other medical conditions: e.g., osteoarthritis, sleep apnoea, impotence.

    Cancer

    • Obese people are more likely to die from cancer.
    • For some cancers, a high proportion of cases can be attributed to obesity(e.g., bowel, breast, endometrial, oesophageal, and kidney).
    • Cancer detection and treatment more difficult for obese individuals.

    Psychosocial Effects

    • Obesity can negatively impact children and young adults, affecting their social perceptions, educational outcomes and career prospects.

    Summary

    • Obesity is widespread and has been increasing for the past 50 years, particularly in developed nations.
    • Obesities are linked to higher medical costs and significant health problems.
    • Lifestyle change can have a significant impact on health outcomes, both positively and negatively.

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    Related Documents

    Obesity Lecture - PDF

    Description

    This quiz covers the basic concepts of obesity, including its definition, measurement, and prevalence in various populations. It also explores the relationship between obesity and factors such as ethnicity, age, and socioeconomic status, as well as its medical and financial impacts.

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