Nutritional Care in Disease Management

When disease impacts nutritional status, the role of health care professionals is to assist the person in order to cover the individual's need for nutrients and support the metabolic perturbations by __________ care.

The administration of nutrition therapy requires an indication and a therapeutic goal that should be applied in accordance with principles and values in __________ societies.

Palliative care is specialized medical care for people living with a serious illness, such as cancer or heart failure. (True/False)

Ethics of Care can help to understand and analyze the ethical foundations of the practice of clinical __________.

Dementia, persistent vegetative state, and terminal illness are some challenging and extreme situations that question the limits and the ethical values at stake in __________ care.

Nutritional care as an ethical subject is able to present itself as a legitimate form of care in medical __________.

The natural oral intake of food and liquids is disturbed when disease impacts __________ status.

Intensive care questions the limits and the ethical values at stake in __________ care.

Aged patients are among some challenging and extreme situations that question the limits and the ethical values at stake in __________ care.

Enteral and parenteral nutrition are examples of __________ therapy.