9 Questions
What is the primary function of glycolysis?
Oxidation of glucose to pyruvate
Which process occurs when oxygen is available for respiratory chain?
Oxidation of glucose to pyruvate
What type of cells lack mitochondria and convert pyruvate to lactate in the absence of oxygen?
Red blood cells
Which type of tissue does not require insulin for glucose transport?
Brain tissue
What does the term 'glycemic response' refer to?
The change in blood glucose levels after consuming a carbohydrate-containing food
What is the glycemic index (GI) used for?
To measure the glycemic effect of a specific food by comparing its effect on blood glucose levels to white bread
What are high-GI foods known for?
Causing a quick rise in blood glucose and insulin levels followed by a rapid decline
Why is the glycemic response significant in controlling blood glucose levels and insulin release?
Elevated blood glucose and insulin levels over extended periods are associated with obesity and the development of chronic diseases like type 2 diabetes
What is the purpose of using glucose or white bread as a reference food for determining the glycemic index (GI)?
To compare the effect of other foods on blood glucose levels
Test your knowledge on the glycemic response to carbohydrates in the context of nutritional biochemistry and metabolism. Explore how different foods can affect blood glucose levels and insulin release.
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