quiz image

Nutrition Screening Process

AltruisticBarium avatar
AltruisticBarium
·
·
Download

Start Quiz

Study Flashcards

9 Questions

What is the primary goal of nutrition screening?

To identify factors associated with malnutrition

Who can complete nutrition screening?

Non-RD clinical staff, including nurses and MDs

What is the best method for measuring height?

Stadiometer measurement

What is the role of electrolytes in the body?

To maintain environment for normal cell functioning

What is the first step in evaluating hyponatremia?

Evaluating the type of hyponatremia based on osmolality

What is an example of a condition that can cause hypertonic hyponatremia?

Severe hyperglycemia with dehydration

What is the characteristic of pseudohyponatremia?

Normal plasma osmolality

What is the effect of excess plasma substances in pseudohyponatremia?

Decrease in aqueous phase of plasma

When was the mandate to screen for nutrition within 24 hours of hospital admission introduced?

1990s

Study Notes

Nutrition Screening

  • Nutrition screening is the process of identifying patients, clients, or groups who may benefit from nutrition assessment and intervention by a registered dietitian (RD)
  • Can be completed by non-RD clinical staff, such as nurses, MDs, and diet technicians
  • The goal of nutrition screening is NOT to diagnose malnutrition, but to identify factors associated with malnutrition

Anthropometric Measurements

  • Height is best measured using a stadiometer
  • Problems with height measurements include:
    • Decreases with age
    • Illness or disability
  • Surrogate measurements for height include:
    • Self-reported height
    • Armspan
    • Supine measurement
    • Knee height

Fluid and Electrolytes

  • Electrolytes are substances that dissociate into positively and negatively charged ions (cations and anions) when dissolved in water
  • Examples of electrolytes include:
    • Sodium (Na)
    • Potassium (K)
    • Chloride (Cl)
    • Bicarbonate (HCO3-)
    • Calcium (Ca)
    • Magnesium (Mg)
    • Phosphorus (Phos)
  • Electrolytes are important for maintaining normal cell functioning and regulating acid-base balance
  • Intracellular electrolytes include K, Mg, and Phos
  • Extracellular electrolytes include Na, Cl, and HCO3-

Hyponatremia: Etiology and Type

  • Hyponatremia evaluation should FIRST evaluate the type based on osmolality
  • Types of hyponatremia include:
    • Hypertonic Hyponatremia
      • High plasma osmolality (>295 mOsm/kg)
      • Increase in osmotically active substances OTHER than sodium
      • Example: severe hyperglycemia with dehydration
    • Pseudohyponatremia (isotonic)
      • Normal plasma osmolality (275-295 mOsm/kg)
      • Concentration of Na in plasma is normal
      • Excess plasma substances (e.g., hyperlipidemia, hyperproteinemia) expand the non-aqueous phase of plasma and decrease aqueous phase (plasma water content)
      • Na normalizes once other indices are corrected

This quiz covers the process of identifying patients who may benefit from nutrition assessment and intervention, including the goal and methods of nutrition screening, and factors associated with malnutrition.

Make Your Own Quizzes and Flashcards

Convert your notes into interactive study material.

Get started for free

More Quizzes Like This

Nutritional Screening
10 questions
Nutrition Screening and Assessment
12 questions
Nutrition Screening and Assessment
24 questions
Use Quizgecko on...
Browser
Browser