Nutrition in Flowering Plants and Humans

Choose a study mode

Play Quiz
Study Flashcards
Spaced Repetition
Chat to Lesson

Podcast

Play an AI-generated podcast conversation about this lesson

Questions and Answers

Which of these is NOT a factor affecting the rate of photosynthesis?

  • Carbon dioxide concentration
  • Temperature
  • Humidity (correct)
  • Light intensity

Proteins are digested into glucose by proteases.

False (B)

What is the name of the process that moves food through the digestive system?

Peristalsis

The small intestine is adapted for absorption with structures called ______

<p>villi</p> Signup and view all the answers

Match the following digestive enzymes with the substances they break down:

<p>Amylase = Starch Maltase = Maltose Proteases = Proteins Lipases = Lipids</p> Signup and view all the answers

Which of these mineral ions is essential for the production of chlorophyll?

<p>Magnesium (A)</p> Signup and view all the answers

A balanced diet should include carbohydrates, proteins, lipids, vitamins, minerals, water, and dietary fiber in equal proportions.

<p>False (B)</p> Signup and view all the answers

Name two functions of bile in the digestive system.

<p>Neutralizing stomach acid and emulsifying lipids</p> Signup and view all the answers

Flashcards

Photosynthesis

The process by which plants convert light energy into chemical energy (glucose).

Word Equation for Photosynthesis

Carbon dioxide + Water + Light energy → Glucose + Oxygen.

Factors Affecting Photosynthesis Rate

Light intensity, carbon dioxide concentration, and temperature influence photosynthesis speed.

Chlorophyll's Function

Chlorophyll is essential for photosynthesis, allowing plants to absorb sunlight.

Signup and view all the flashcards

Balanced Diet Components

A healthy diet includes carbohydrates, proteins, lipids, vitamins, minerals, water, and fiber.

Signup and view all the flashcards

Role of Digestive Enzymes

Enzymes like amylase, proteases, and lipases break down starch, proteins, and lipids, respectively.

Signup and view all the flashcards

Structure of the Alimentary Canal

Consists of the mouth, oesophagus, stomach, small intestine, large intestine, and pancreas, involved in digestion.

Signup and view all the flashcards

Function of Bile

Bile neutralizes stomach acid and emulsifies fats for easier digestion.

Signup and view all the flashcards

Study Notes

Nutrition: Flowering Plants

  • Photosynthesis converts light energy to chemical energy
  • Word equation and balanced chemical symbol equation for photosynthesis are understood
  • Photosynthesis rate is affected by carbon dioxide concentration, light intensity, and temperature
  • Leaf structure is adapted for photosynthesis
  • Plants need mineral ions for growth (magnesium for chlorophyll, nitrate for amino acids)
  • Practical investigations should show oxygen production, starch production, and light, carbon dioxide, and chlorophyll's role in photosynthesis

Nutrition: Humans

  • Balanced diet includes carbohydrates, proteins, lipids, vitamins, minerals, water, and fiber
  • Sources and functions of carbohydrate, protein, lipids (fats/oils), vitamins A, C, and D, calcium, iron, water, and fiber are understood
  • Energy requirements vary with activity, age, and pregnancy
  • Digestive system structures (mouth, esophagus, stomach, small intestine, large intestine, pancreas, duodenum, ileum, colon, rectum) and functions are described
  • Peristalsis moves food through the gut
  • Digestive enzymes (amylase, maltase, proteases, lipases) break down starch, proteins, and lipids
  • Bile is produced by the liver, stored in the gallbladder, neutralizes stomach acid and emulsifies lipids
  • Small intestine is adapted for absorption (villi structure)

Studying That Suits You

Use AI to generate personalized quizzes and flashcards to suit your learning preferences.

Quiz Team

Related Documents

More Like This

Use Quizgecko on...
Browser
Browser